Umsila chicken: iiresiphi umdla

Oku "kuphela" nayindawoni na yesidumbu le ntaka, njengoko nomsila, inkuku, njengabo bonke. Umntu ngamnye isimo sabo ukuba i "Yibambe ngomsila" Turkey okanye inkukhu. Kodwa engamelanga ithathwe namkhethe kakhulu ngale mveliso. Gourmands babanga ukuba yinxalenye kwamnandi inkukhu okanye Turkey. Iqulethe iivithamini kunye neeminerali ezendeleyo inyama emhlophe. Ukongeza, kwanele ukuba ixabiso imihla kwamafutha kunye protini.

abapheki abanamava bathi le nto ifunyenwe ngemisebenzi enokutyiwa ngokwenene. Eyona nto ibalulekileyo kukuba ukwazi zokupheka ekunene. Chicken "imisila" nje kuphela luncedo, njengoko sesitshilo ngasentla, kodwa okumangalisayo okunencasa. Namhlanje siya sabelane kuwe inxenye iimfihlelo ukupheka kunye zokupheka. Uya kubona ukuba akukho nethe le mveliso kwaye zishenxiswe doti, razdelyvaya intaka isidumbu.

Ukuphathwa efanele

Phambi kokuba wenze isidlo ngaphandle kweli Yinxalenye, kufuneka bazilungiselele kakuhle. Umsila uye ibhegi inkuku, eliqulethe igrisi, leyo esebenzisa iintsiba chicken ukuze iqwalaselwe. On inkalakahla ngayo kakhulu ezithile, ngoko ke ezonakalisa esityeni. Ukusuka kwawo ke balahle. Sika kude phezulu umsila yenkuku kakuhle kakhulu. Kwakhona, esebenzisa amashiya eqhelekileyo, asuse ukusuka 'esile "iintsiba, ukuba zikhona.

Chicken umsila iitapile wapheka okanye irayisi

Ukuze alungiselele elula, sinokuthi, isidlo-mali, kufuneka:

• Enye iminqathe ezinkulu.
• Chicken nomsila wayo.
• Murphy - iziqwenga ezintathu okanye ezine.
• Itswele - intloko enye enkulu.
• Amahobe iitumato ezinkulu iindaba zimnandi.
• Kwisiqingatha Kilo of currants ebomvu okanye cranberries (ngubani othanda pokislee).

Ukulungiselela loo nomsila inkuku, ilula kakhulu. Itswele kunye neminqathe kuya kufuneka ukuba usile. Bow - imela, iminqathe - phezu grater. Zonke Qhotsa e-oli yemifuno. Kwi ngomsila siqhuba kakuhle. Azihlambe, nyulu njengoko kuchaziwe apha ngasentla ukususela kwisingxobo Ekse kunye ekuthambiseni ukuya Qhotsa mnandi, nowezojiweyo ngepani. Dibanisa i-anyanisi, iikherothi, yaye "nemisila".

Ngoku xhobani nge umncedi ikhitshi - blender. Iya ukucola iitumato kunye amaqunube. Emva koko, yongeza soy nesosi kancinane (uyazikhethela), ityuwa kunye nomhlaba pepper emnyama. Ukuba nithanda nehlekisayo, unako ukucola isibini lamaqhosha pha eshushu ebomvu. Ukuba akukho ekhitshini, yongeza nje kumgubo lowo wodongwe.

Yongeza sauce ukuya ngepani imizuzu imizuzu emihlanu. Iitapile okanye irayisi ngeli xesha kufuneka sele unayo decoction. Inokuba bahlanganise ibe okubizwa aze enze intaba omhle ukukhonjiswa kwisitya. Kwaye ke ubilise nje nenyama, ndenjenjalo ukumkhonza. Ngokufanayo, siye phambili irayisi - zenze endulini ezintle, ngokusebenzisa ifomu.

Skewers lenkukhu guzok

artful ngakumbi yaye original dish - sitshaye chicken nomsila ngohlobo kebabs. Ukuba ungathanda ukwenza zokupheka ezahlukeneyo kunye izithako, le esityeni uphelele ngawe.

kufuneka:

• Chicken "nemisila" - kilogram.
• amacephe Ezintathu soy sauce.
• zilayi zibini lemon.
• YeTyuwa.
• pepper Ground zibomvu okanye zimnyama (kukungcamla kunye afunekayo).

indlela yokulungisa

Inkukhu umsila kusetyenzwa, wahlamba, yayame emva kule colander. Esizisasazayo ngendlela isitya, yongeza nobulawu, ityuwa, imifuno kunye baluphose sauce soy. Shiya "nemisila 'ukuba Faka elingangeyure. Ukuba ufuna ukufumana ubumnandi nomsi, ungadibanisa kancinci 'umsi'. Nangona soy yesoyi uya kunika incasa kokutshaya ukuba kuya kumpompoza salivating.

Ukulungiselela le mbiza iza kufuna skewers elide. Phambi umsila yenkuku ongaba, hlala skewers emanzini nganye. Oku kuya kuthintela wokuqwlasela inyama isiseko ngamaplanga ngexesha upheka.

Ukupheka eziko. Okokuqala, wabeka hlamarile. Emva koko, siya basibeke phantsi yokubhaka uze ufake kulo neekomityi ezimbini yamanzi. Jika eziko uze usete indlela degrees 220. Ukuba unayo indlela lamarile eziko, olu khetho olukhulu. Beka skewers kwi lunghekerile ulibale ngabo imizuzu elishumi elinesihlanu.

Mkhonzeni esityeni ngaphandle kokususa umsila shpazhek. abapheki abanamava bacebisa phambi ekukhonzeni skewers afefe yejusi yelamuni. Hi ndlela leyi, ezi zilayi lemon i izitya ezinkulu uhombiso.