Ukubamba kwi-popper. Ukuguqulwa kwebheki kunye nepake. KuLoba

Abalobi belizwe lethu baya kusebenzisa ngokuqhubekayo kwinkqubo yokubamba indawo. Ngaphambili, ayengasetyenziswanga. Kodwa awukwazi ukuthobela i-wobblers engekho. Ukubamba i-popper kuyonwabile kakhulu. Zonke izibambo zomhlaba zinobuninzi beempawu ezilungileyo.

Ekubeni bahlala besondele kummandla, kunzima ukuwayeka. Oku kuyafana kubapoper. It floating, unokuyinqoba (njengamanzi amaninzi) iintlobo ezinzima zengca.

Le mboleko ijoliswe kumlinganiselo omkhulu wokubamba i-perch. Kwindawo yesibini, ngokubhekiselele kwintsebenzo enjalo, kukho iphakeji. Bobabini abemi beenqanawa basoloko bengabandakanyeli kwi-popper. Ukubamba ezi zilwane ziyakwenzeka nakwiindawo ezincinci kakhulu kummandla. Oku kwenza inkqubo ibe yinto enomdla kwaye ivelise.

Yintoni iPopper?

Ukubamba kwi-popper kwenzeka phezulu. Le bhokti ikhiqiza isandi sokugubha, kwaye idibanisa amanzi. Intlanzi ibona ngaphezu kokuva. Ngoko ke, isandi siphendula ngokukhawuleza.

I-Popper ithola igama layo kwigama lesiNgesi elithi rohr , eliguqulela ngokuthi "ibhola." Ukucoca ngokufuthi kubandakanya ukusetyenziswa kwabapapa.

Isibilini sinokulinganisela i-4-17 g. Unokuba neentlobo zeentsiba. I-bait ihlala ixhotywe ngeekhilo ezimbini. Iintlanzi ezithandwayo zikhethiweyo kubapoper. Ezinye iintlanzi zigijimela ngokukhawuleza, ngelixa abanye bengabonakali umdla. Kodwa i-popper eyona nto ifanelekile yokubamba i-pike okanye i-perch.

Iimeko zokubamba

Ukuloba i-poppers kuya kwenzeka kwiindawo ezahlukeneyo zamanzi. Kungcono ukuba umlambo unamaqabunga amaninzi e-algae. Iindidi ezahlukileyo ze-wobblers zisebenza kumachibi angatye, kunye nakwiindawo zokuhamba. Kulungile ukuloba kunye nabapopi kwiindawo, iindawo ezincinci. Ikuvumela ukuba uyenze le nkqubo nangamanzi angatye.

Kukulungele ukusebenzisa ii-wobblers zale ngqungquthela ukususela ngoMeyi ukuya kuOktobha. Ngeli xesha ama-frogs asebenzayo, kwaye intlanzi encinci isoloko isondela kufuphi nomhlaba. Kulungile ukuba ukuhamba kukuncinci okanye akukho nto.

Iimbono eziphambili

Abapopi bebheki okanye i-pike bahlala besondela. Bahlala phezulu. Olu luhlu oluqhelekileyo. Nangona kunjalo, kukho olunye uhlobo. I-Popper ingaba yinkangala (ububanzi obude). Le ntlobo inenzuzo ecacileyo ukuba umgama wokukhupha ubalulekile. Ngokomzekelo, xa ubamba intambo nge-uniform surface, kufuneka uqale uhlolisise indawo. Emva koko, umntu akayi kubona ngokukhawuleza apho i-algae enobunzima ikhula khona. Ukongezelela, kumgama omde ukusuka elunxwemeni, i-perch inokukhutshwa, egcinwe ngamapakethi.

Apha, kulo mzekelo, i-popper yokucoca iya kuba yinkqubela ngakumbi kunepopper. Kodwa kwezinye iimeko kukulungele ukukhetha izinto ezahlukahlukeneyo eziqhubekayo. Kulula. Kwi-popper edizayo, i-leash ibaluleke kakhulu, njengokuba isitayela senkuthalo ye-bait emanzini.

Ubukhulu

Ubungakanani obukhulu be-popper baqala ngama-baits obu-4 g no-5 cm ubude. I-Popper yalesi sikhulu (esetyenziselwa ukujikeleza) iba yinto efuna ukupaka i-fry, i-perch. Ngoko ke, kuxhomekeke kwindawo leyo, imiqathango yelitye, kungcono ukhethe izilwanyana ezinzima kakhulu.

Umgangatho ophezulu ophezulu ofikelela kumlinganiselo we-17 g. Kodwa kukho iimeko xa abadobi basebenzisa i-wobblers ukuya kuma-40 g. Loo mntu uphezulu kulula ukwenza ngezandla zakho kunokuthenga. Ngokuqinisekileyo, ukubamba akuyi kuba luninzi, kodwa ngoncedo lwale nto ungabamba abantu abakhulu obukhulu kakhulu.

Kwimveliso emininzi, qalisa iintlobo ezahlukeneyo zabantu. Kodwa ke ubunzima babo obuqhelekileyo bayakuthanda. Nangona, ukuba uthelekisa kakhulu abantu abancinci nabakhulu, kungcono ukuba kusekho ukukhwela.

Umbala wePapper

Ukuguqulwa kwebheki okanye ezinye izidalwa zivelisa imibala eyahlukahlukeneyo. Yiyiphi enye engcono, ekuboneni okokuqala kunzima ukucacisa. Kodwa impendulo yalo mbuzo ilula. Intlanzi ibona i-popper evela ngaphantsi. Ngoko ke, ihluke ngokusuka kwimvelaphi yezulu elikhanyayo. Ngaphezulu intlanzi ayibukhali kakhulu. Uyabona umgca we-bait. Ngoko ke, umbala wawo awubalulekanga kubemi beemzimbeni zamanzi.

Lo mcimbi ubaluleke kuphela kumlobi. Ukubona i-wobblers kakuhle phezu komhlaba, kufuneka ipezwe phambili ebomvu. Ukuba intloko yayingumthunzi ohlukileyo xa uthengwa, kungcono ukuguqula ngokwakho. Ungasebenzisa i-lacquer ebomvu kule nto. Ukuba ukuloba kusebusuku, kukulungele ukukhetha iintlobo zepeyinti. Ngaphambi kokuba usebenzise i-varnish, kufuneka ukhangele ukuba ngaba iphoyisa le nto.

Ubuchule bokuloba

Ukusebenzisa ngokuchanekileyo abapopi kwi-perch, pike, kufuneka ufunde ubugcisa bombane. Kulungele ukuba le nto iqhube ukwenza ukunyakaza okuphambili kunye nesicatshulwa sokujika. Bamele babe mfutshane. Kwiindawo zokumisa umgca omncinane. Unako ukulinganisa ubukhulu kunye nobukhali bokutsala, kwakunye nexesha lokuhamba.

Umgaqo ophezulu xa usebenzisa i-popper ukukhawuleza. Kungcono ukuhlamba iindlebe kunokuziqhubela phambili. Ayikho yonke intlanzi ethanda ukunyakaza ngokukhawuleza.

Ufanele uzame ukukhangela. Kwinqaba ngalinye, izilwanyana ezahlukeneyo zenza ngendlela eyahlukileyo kwi-leash. Kuya kwenzeka, ukubamba ngaphezulu kunokufumaneka kunye nokunyakaza okulukhuni. I-Popper ayikwazi ngisho nokukhawuleza kwinqanaba xa kukho isandi sokubamba isandi.

Iingcebiso zabadobi

Xa ukhetha uhlwayo ngebheki, i-pike okanye enye i-predator, umntu kufuneka acinge ngeendlela aziphathe ngayo nokuphendulela ku-popper. Zisebenzisiwe ukususela ngoMeyi. Xa intlanzi ikhulile i-caviar, idinga ukutya okuninzi ukuze iphinde iphele amandla. Ngako oko, iqhubela phambili ukuhambisa izinto, ezifana nefry. Ngeli xesha, ukuloba kuyaphumelela.

Ukuba kungaphantsi kwesigamu seyure ukuphendulela ku-popper akulandelwanga, abadobi abanamhlanje bayacetyiswa ukuba bayitshintshe ibe yindoda ehamba phambili, eqhuba i-20-30 cm ukusuka phezulu. Ngekwindla intlanzi iqalisa ukulungiselela ubusika, ngoko ukulamba kwayo kwanda. Ngethuba lowe-Oktobha, uphinde ubambe ixhoba ngokungakhethi. Ngako oko ngeli xesha abapoper bakhangeleka kakhulu kwi-perch. Olu luhlobo oluphambili lweentlanzi apho oku kusetyenziswe khona.

Thenga okanye wenze i-popper?

Namhlanje, ukuthengiswa kweemarike kunika iindidi ezininzi zabantu. Apha kukho iimbonelo ezincinci kunye nezindleko. Abanye abathandi bokubamba bazama ukwenza i-popper ngokwabo. Kodwa oogqirha bacebisa ukuba bathenge le nto.

Iimboniselo ezenziweyo zisoloko zingabonakali kakhulu. Kodwa ingxaki ayenjalo. Abaphambili bemigangatho, ebiza kakhulu, banesistim ngokulinganiselayo samagnet. Ngoko ke iibhaki ezincinci okanye ezizenzekelayo azikwazi ukwenza ingxolo kuzo zonke, ngamanye amaxesha kunzima ukuphosa kumgama ofunekayo.

I-Popper ayisoloko ilahleka ngexesha lokubamba (ukukhwela kwendawo). Ihamba ngokugqithiseleyo ngamanzi. Ngoko ke, ukubamba ngotshani kunzima kakhulu. Iingcali zicebisa ukuba zithenge ii-baits eziphezulu ze-3-4, kunokuhlala ziguqula iimveliso ezincinci okanye ezenziweyo.

Uhlolo lomthengi

Kukho iintlobo ezininzi zeetayiti ekhoyo. Amava abalobi bexesha elide enza ukuba bakwazi ukuchonga abaphambili. Imveliso yokuqala kuloluhlu ngumkhiqizo weRalama. Abapopu beli bhanyisi bajoliswe ekulobeni. Ngaphandle kokuphosa, kodwa oku kuhlawulela iimpawu zokusebenza. Le yenye yezona ndlela zikhethileyo. Ukuba uqwalasela ukuhlaziywa kwabadobi abanamava, ukuba i-pike ye-bait kunye ne-perch ipake malunga nantoni na.

Emva koko, kufuneka kuphawulwe i-popper "Yu-Zuri." Ibizwa ngokuba yiTip Tip. Indlela ekhethekileyo ikuvumela ukuba udibanise umlenze omncinane. Isandi sazo.

Ixabiso, kodwa umgangatho ophakamileyo ophezulu ovela kwi "Ovner" obizwa ngeGobo. Ihluma amanzi kakuhle. Ukunqunyulwa kwi-bait kwenziwa kwinqanaba elikhulu. Oku kunika ukusebenza kakuhle.

I-Universal iyona enye into ephuma ku "Yu-Zuri" - i-3D Popper. Ngokutsho kokuphononongwa, unempawu ezintle ze-aerodynamic kwaye kulula ukuyifaka emide emide. Impendulo kuphela - idinga ukulungiswa komntu ngamnye. Kodwa ezi ziqhathaniswa ngokuthelekiswa nokufaneleka kwalolu popper.

Ukwenza ixesha elide, ufanele ukhethe ngokukhethekileyo kwimveliso yenkampani efanayo I-Arms Popper 70. Nangona kunjalo, ukuzinza komsebenzi kufuneka kuphonswe kwimozulu esithulileyo.

Kwixabiso elithengiweyo kufuneka libe ngabapoper abahlukeneyo ukusuka kwi-Aise. Abayidli ngokukhawuleza, kodwa kwezinye iimeko le nto inzuzo. Ukubanjwa ngoncedo lwabo kunomdla kakhulu.

Ngaphandle, akufanele kubekho iiphene kwimveliso. Izinto ezifunekayo kufuneka zomelele ukulwa namazinyo entlanzi.

Ezinye iinkcukacha ezimbalwa

Ukubamba kwi-popper kudinga ukusetyenziswa kweempahla ezifanelekileyo. Ukutshiza kufuneka kube nzima. Uvavanyo lwayo lufanele lufanise ubunzima be-bait. Kungcono ukusebenzisa uboyiko, kungekhona umgca. Ukuloba i-perch, i-leash ikhethiweyo. Kodwa nge-pike, imeko iyahluke. Akuyi kuthatha i-leash kuphela, kodwa i-quality tack of this variation. Ukuqhagamshelana nentonga kunye ne-bait kuxhomekeke kule nkcukacha.

Ukuba ukuloba kucetywayo kwidesi elinomdaka obuninzi lwamazi, unokukhetha iintlobo ezahlukeneyo zemizimba, umzimba ongaphazamiseki kwiintlobo ze-algae. Kubuqilima. Kodwa oku kufuneke ukuba kufuneke ukuba kuqhutywe izibilini. Akunakudla ngokukhawulela ulwandle kunye neentambo zazo.

Ukuhlanganiswa kwisibondlo apho intlanzi efunyanwa khona, kulungele ukuzama ukusebenzisa uhlobo lwe-wobblers oluhanjiswayo. Ukubamba i-popper kuyonwabile ngokwenene. Ukuloba kunye nokuthatha inxaxheba kuyo kuvelisa kwaye kuza kushiya ezininzi iinkumbulo ezilungileyo, kwaye ukubamba akusiyo isono sokuziqhayisa.