Izidlo meatless esimnandi squid

izidlo Meatless squid musa nje kunzima njengoko kubonakala ukusuka ekuqaleni. Emva ukupheka, ukuba ibeluncedo nje kuphela etafileni usapho njengesiqhelo, kodwa ngenxa isidlo zehlobo. Ndikholelwe, squid limnandi ezifunekayo ukuvelisa uluvo ethile iindwendwe zakho nentlalo-ezaliswe zabo.

squid isidumbu Farshiruem and mushroom irayisi

Izitya zokupheka meatless squid leyo esiza kuxubusha ngayo kweli nqaku, uyakwazi uzise itafile njenge sasemini ngokupheleleyo ashushu. Ukuza kuthi ga ngoku, izidumbu kufuneka izinto kunye nokutya kwaselwandle kwaye okuphekiweyo eziko.

Ngoko ke, ngenxa yokulungiselela izitya enencasa ezintle ngokungaqhelekanga kwaye kufuneka ube:

• naphakathi lemon amatsha - 1 pc.;
• irayisi umgrayo elide - malunga 50 g;
• iibhalbhu ezinkulu - 2 iiPC;.
• Amakhowa Fresh - malunga 100 g;
• oyile kajongilanga - malunga nama-20 ml;
• isidumbu enkulu squid - 2 iiPC;.
• idile fresh - iqela enkulu;
• ityuwa kunye nezinye iziqholo - ukuba nengqiqo.

Lungisa Akunakuba

izidlo Meatless squid okuhle kuba azinamgaqo amafutha ezilwanyana, kodwa kwangaxeshanye kuphumelela ekucebiseni komphefumlo kakhulu kwaye okunesondlo. Ukupheka wafaka kunye nokutya kwaselwandle ekhaya, kufuneka kusengaphambili ukuba silungiselele Akunakuba.

Rice cereal ukukhiwa ngenyameko, wahlamba, wayipheka de ithenda. Itswele ukuba icocwe ethabathela ezinkozweni ese exolweni ze uyinqunqe ibe iityhubhu ezincinci. Nje bamoya kanye neenkowane fresh. Emva koko, zombini nto sandile epanini kunye ibhotolo imifuno kunye okulungileyo eqhotsiweyo.

Inkqubo zonke izithako baqale ukwakha yokuzaliswa. Ukwenza oku epanini kunye amakhowa netswele Wayaneka irayisi cereal ebilisiweyo, uze udibanise kulo imifuno zinqunqwe, yejusi yelamuni, aqholiweyo ubulawu exutyiweyo ngokupheleleyo.

kwaselwandle Ukulungiselela

Ngokuqhelekileyo, izitya zokutya of calamari yogcino- kwaselwandle entsha. Kodwa ngenxa yeendleko zabo eziphakamileyo, siye sagqiba ukusebenzisa zibambene.

Xa isidumbu zinyibilikisiwe ngokupheleleyo, ukuba nkxu apho emanzini kakhulu abilayo ngetyuwa uze upheke ithuba elingekho ngaphezu kwemizuzu emithathu. Bathi ngoko kususwe kunye zipholile.

Inkqubo yokwakha

izidlo Meatless squid uzikise ngokukhawuleza nangokulula. Ukulungiselela le njongo ebilisiweyo kwaselwandle isidumbu abotshwe inyama phambi kuphekwe, elungileyo tamping kuyo. Ke imveliso semifinished kwasekwa sanwenwela uhlobo zithanjiswe kwaye uqale unyango lwabo ubushushu.

Ukubhaka squid wafaka eziko

izidlo Meatless squid Makungabhakwa eziko elide kakhulu. Kuba yokulungiselela kwaselwandle, kuya kufuneka iiyure kuphela ¼. Ngaloo kunqweneleka pre-ubushushu eziko ukuya degrees 180.

Emva kokuba unyango ubushushu abotshwe izidumbu kufuneka athambe kwaye wambu bahlazeke okungephi.

Mkhonzeni etafileni

Ukulungiselela i sasemini angaqhelekanga kwaselwandle, luthe lwancothulwa ukusuka eziko, wayibeka phezu kwiipleyiti. Ukongeza kule mbiza kwenza isidlo kwicala namanqatha eliphekwe.

Isidlo calamari leNzila Recipes amalungiselelo turn-based

Ukuba awunalo ixesha elide ukupheka izitya esimnandi kwaye okunencasa, sicebisa ukuba usebenzise iresiphi. Ukufezekisa oku, kufuneka:

• squid Frozen - 0.5 kg;
• iibhalbhu ezinkulu - 2 iiPC;.
• namafutha omnquma - 45 ml;
• iitumato zivuthiwe - 4 iiPC;.
• kwamabala fresh zonke - ngokwengqiqo.

izakhi processing

Kukho iindlela ezininzi ukulungiselela ukutya ukutya squid. Kweli candelo nqaku siye sagqiba ukukuxelela malunga nendlela nencasa kwaselwandle isityu kunye nemifuno.

iitumato zeento ahlambe ngokupheleleyo emanzini ashushu, ngoko isikwe ngeekota ungacolwanga ngendlela blender de oluludaka egudileyo. Itswele ukuba icocwe ethabathela ezinkozweni ese exolweni ze uyinqunqe ibe nemisesane isiqingatha. Ke ukuba squid engumkhenkce, sele zinyibilikisiwe, susa yonke ifilim ikuphekwa iphekwe ngamanzi abilayo imizuzu emibini, zipholile kwaye zinqunqwe zibe iityhubhu.

Inkqubo yokulungisa kwipleyiti

Xa izithako ezingundoqo izitya esenziwa, baqalise shushu unyango. Ukulungiselela le njongo, ezintweni squid lunwenwe epanini namafutha omnquma agcadwe imizuzu-3. Ngoko ke ndidibanisa iitumato eyaphukileyo, siti kubo ubushushu ephantsi iyure-¼.

imizuzu 3 phambi kokuba uvale ukwanda umlilo lavrushki izithako amagqabi, imifuno ezintsha kunye nobulawu.

Efanele ukuba isidlo

Emva zokucima intlanzi bakhonza ngoko nangoko. Yenza ndawonye nayo nayiphi nivathise okanye ufana nje, kunye isilayi esinye sesonka. izitya ezingalindelekanga eliphekwe kunye itswele eliluhlaza zinqunqwe kunye allspice emnyama. Yiba nomdla wokutya!

Yenza isaladi esimnandi squid

Ukulungiselela le isaladi emnandi festive, kufuneka:

• Amagqabi fresh zekhaphetshu Korean - 4 iiPC.;
• namafutha omnquma - 35 ml;
• Ijusi yelamuni - ezimbalwa amacephe dessert;
• eluhlaza fresh itswele + iintsiba - ukusetyenziswa yokufihla;
• cucumber - 1 pc;.
• ityuwa, allspice - ukuze beve ukuba isicelo;
• squid Frozen - 400g

Lungiselela izithako

Phambi ukuyilwa okumnandi isaladi festive khosi ukuqhubekekiswa zonke izithako. ikhaphetshu Korean ushiya Ukuhlamba entsha, wawaxabelela zibe imicu emihle. Amagqabi aba yoxukuxwa ngamanzi abandayo wabasika ngemela. Yemixoxozi, abade, ndityumkile izilayi. Ke ukuba squid, sele zinyibilikisiwe, ususe zonke izinto okungeyomfuneko uze uyithabathe, uyipheke emanzini ngetyuwa imizuzu-3. Emva koko ke ukuba ukupholisa ze uyinqunqe ibe iityhubhu.

Kwakhona ngokwahlukileyo ukulungisa sauce ukugcwaliswa. Ijusi yelamuni (fresh acudisiweyo) kudityaniswe namafutha omnquma kunye nobulawu, uze phehla zonke kakhulu.

Ndiyila i isaladi engaqhelekanga of kwaselwandle

ngoko nangoko ukuyila iimveliso ezingundoqo uqhubeke kuseko izitya. Ukulungiselela le njongo, le noxolelwano isikhongozeli iyonke bandlala squid, izinti zekhaphetshu entsha Korean, imifino zinqunqwe kunye izilayi cucumber. Emva koko, zonke izithako eliphekwe kunye sauce elungiselelwe ngaphambili kakhle.

Mkhonzeni isaladi sangokuhlwa

Ngoku uyazi indlela yokwenza ekhaya squid emnandi. Recipes lokulungiselela zabo zisetyenziswa kakuhle ngethuba leNzila okanye yokutya.

Emva kokuba lettuce ukuba abunjwe ukusasazeka kwayo ngendlela iindwendwe cradling kunye, wondla esidlweni eshushu.