Kokutya neziselo, Zokupheka
"Ivatala benga" - isaladi abo bamthandayo nobuciko!
Ukuze ube umbhiyozo omkhulu apho yonke into kufuneka ukugqibelela? Sinikezela wena iresiphi elandelayo ingakumbi iziganeko ezinjalo. Ukupheka ukutya ebizwa ngokuba "ivatala isilayi". Isaladi oku kuya isibheno nabani kuba yinto emnandi nje kuphela, kodwa ziya kusebenza lokubhalela eliqaqambileyo itafile lwethu kunye nani leeholide zehlobo. Yena ngaphandle sizathu kuthiwa ngaloo ndlela, kuba xa uzama nzima, uyakwazi ukubeka yona ngokohlobo ngamacetyana ivatala. Izithako abanyuliweyo ngokukodwa ukuze, ngokubeka umaleko yi umaleko, umnini umbala ezifunyenweyo berry enkulu.
Indlela "benga ivatala" yaziwa phantse wonke umfazi, ngenxa yokuba izinto zayo nto ezikhethekileyo. Kuba isaladi kufuneka inyama, imifuno kunye imifuno, oko konke oko kuya kuba luncedo ukuba imizimba yethu. Akukho iziqhamo kunye nendibaniselwano isaladi apho, kodwa incasa Iyamangalisa. Ngenxa hlobo yayo multi-onemibala isaladi kunokuqulunqwa entwasahlobo okanye ehlotyeni, xa ufuna ukubona etafileni into okumnandi yaye kwangaxeshanye ahlaziyayo. Okokuqala, cacisa ke ukuba yeyiphi izithako eziyimfuneko ukulungiselela 'wobugcisa' yethu.
"Ivatala benga" - ukuba celebration isaladi
Meat isaladi, ungakhetha nawuphi na, eyona nto ibalulekileyo ukuba wajika ethambileyo kwaye nokuthantamisa ngenxa yokulungiselela. Sicebisa ukuba ukuthatha inkukhu (incum), ukulungiselela ukutya okunencasa njenge "ivatala isilayi". Isaladi - a obulula, kodwa ngaphandle inyama kufuneka: Amakhowa okufakwe (ekukhethwa ukuba amakhowa) (malunga 350 grams), amaqanda amane, yemixoxozi ezimbini, iitumato ezimbini, itshizi (malunga 200 grams), amatswele (1 pc.), A qela idile, Bank of yeminquma emnyama eyenza kunye imayonnaise. Kanye salads ezininzi, wobugcisa namhlanje wethu zokupheka singaxubeki babeka phezu layers ipleyiti.
Ke kaloku ndithi kuni, ukulungiselela indlela isaladi "ivatala isilayi", iresiphi leyo ithiwe thaca apha ngasezantsi. Into yokuqala sipheka inyama yethu (kulo mzekelo, inkuku), ukunika little cool, wabagawula ecaleni ingqolowa, ukufumana uhlobo ukusebenza straw. Okulandelayo uthathe itswele exutywe benezijungqe umngundo okufakwe, kunye Qhotsa de brown segolide. Yibilise amaqanda kunye ukunciphisa zibe iityhubhu, okanye abathathu kunye ngoncedo grater. Elinqunqiweyo ngokushiyanayo cucumber uhlanganise kunye nedile kancinane. Le iitumato ukusika zonke iimbewu ze uyinqunqe ibe imicu kubo, kakhulu.
"Benga Ivatala" - isaladi sekhombuya, ngoko kufuneka uqokelele ngendlela ethile;
- maleko wokuqala - yenkuku ebilisiweyo, ithanjiswe imayonnaise;
- maleko Second - amakhowa kunye namatswele, umaleko wombiwe imayonnaise;
- maleko sesithathu - iqanda zinqunqwe, eyemayonnaise lubricates kubo.
Council
Ngoku ke phawula i iinkcukacha encinane: ukuqinisekisa ukuba zonke izithako eseleyo kwi isaladi, ukulungele kakhulu, kufuneka ubeke kuye kwasekuqaleni ngokohlobo ngamacetyana. Iimveliso kuya kufuneka nje ukuhombisa isidlo wethu, ngoko ke kufuneka ukuba ayinike imilo oyifunayo.
Ngoko, ngoko ke uthabathe kwaneekomkomere kunye nedile senza isiphumo lobule ivatala eluswini, ecaleni kwakhe - umaleko sisi ya. On the eliphezulu umaleko lettuce wabeka iitumato uze uhombise iminquma ngakumbi eyenza.
Apha yaye ukulungele "ivatala besitya" wethu. Ilettuce ayesele ndingavelisisa na itafile, kodwa kungcono ukuba ayinike a little cool, ezi zoleko eqinileyo, yaye kwaba lula ukuba lunqamle lona.
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