Iresipi ukutya Chinese: yehagu kwi isosi emnandi ezimuncu kunye cookie ubutyebi

Hayi iresiphi Cuisine Chinese uqhelene kuthi pfumelelani ku cafes kunye zokutyela. Kodwa ke, njengoko kanti, izitya ezininzi kazwelonke kuphekwa ekhaya. Kufuneka wazi, ingakumbi xa sele wazama ukuyenza ekhaya Chinese salads cuisine, ukupheka kunye nenyama kunye womoji evela kweli lizwe kakhulu bayihombise edesikeni yakho. Makhe ukulungiselela Ikhosi enye eziphambili dessert enye ubungqina.

cuisine Chinese. yehagu

Recipes izitya, ukuba lweenkobe eTshayina, ngoyena isoloko isetyenziswa inkuku main nto. Le nyama ifumaneka nangakumbi, kaloku ke, iya kakuhle sauce soy, irayisi ipasta yaye uninzi neziqhamo. Yehagu gu Lao Zhou iresiphi kancane kwase Chinese, kodwa ezithile incasa yawo sweet-muncu ikufutshane baseYurophu kuneliqhelekileyo ukuze abemi East kabukhali. Ezinye izinto ezingaqhelekanga nga izakubuyiselwa ifikeleleke ngakumbi. Ngokomzekelo, kunokuba ngoqalo emahlamvini awo aphezulu ukuthatha iimbotyi eziluhlaza. Ke endaweni lemongrass - lemon njengesiqhelo. Kuya kufuneka angamakhulu amathandathu iigrem yehagu (inkciyo negxalaba blade), nengqayi encinane nepayina enkonkxiweyo, omnye iikherothi, omnye intsimbi ipepile, iipepile ezimbini ezincinane ashushu (ezifana Chili) kunye nesiqingatha iimbotyi eziluhlaza package. Konke oku kungentla - kuba izithako nyama-based. Ukongeza kuye usafuna kuya kufuneka ukulungiselela i marinade ngomgubo starch kunye soy sauce, ubanjisiwe olinganise ngokulinganayo. Kwakhona, le iresiphi thandwayo Chinese kufuna sauce. Ngokuba kuye, kufuneka ijusi lemon enye enkulu, ipakethi elincinane yetumato paste (100-150 grams) kunye iitispuni ezintathu yeswekile. Qala ne marinade: ugalele soy sauce kwisitya nzulu, ukongeza otashi kunye nomgubo, kwaye uqinisekise ukuba umxube wafumana yayifana ukuyondelelana kwendlela cream ezimuncu. Yabuyisela ahlambe ze uyinqunqe ibe imicu ezingcakacileyo omthebelele yehagu kwimizuzu engamashumi amathathu anesihlanu. Ngelo xesha, ahlangene kanye dice iminqathe kunye paprika kunye itshilisi - izilayi ezincinane. Qhotsa imifuno zide zithambe, ukongeza nepayina aze omnye emva kwemizuzu esibhozo. Galela kwipleyiti, kwaye ipani Qhotsa okufakwe inyama, likuxhoxhela ngokuqhubekayo. Kufuneka ukuphumeza brown iyunifomu segolide. Ngelo xesha ke inyama kufuneka ahlale ngaphakathi ethambileyo. Lungisa sauce of itumata, yelamuni kunye neswekile. Okuxuba ipleyiti kunye isebenzele bonke amacandelo kunye nerayisi okuphekiweyo.

Fortune cookies - iresiphi kwase Chinese

Kwezi zinto ukuba singayekwa wenza ukuba imiyalezo ebhaliweyo imivumbo ephepheni. Ngenxa yale cookie ayikho ubumnandi nje, bakhonza iti, ukuba uyakwazi babedla kwaye ukonwabisa yonke inkampani. Kuba uvavanyo kufuneka ukuba uthathe isiqingatha sekomityi iswekile olungumgubo sokusila ocoliweyo, asithoba iigram zomgubo, amashumi amathathu anesihlanu iigrem njengamasi umlomo wabo, ezingamashumi amane anesihlanu iigram zengqolowa wesitatshi kunye neeproteni ezintathu. Thabatha isitya nzulu. It iiproteni phehla de njengogwebu ukukhanya. Yongeza i zanyibilika ibhotolo, vanilla, umgubo, starch kunye neswekile olungumgubo (onke la macandelo kufuneka pre-eyonakele). Xuba zonke kunye Umxhubi ngesantya ephantsi ukunika yintlama viscous. Galela nokuba kuselukhambeni a icephe, nibambelela nkqo, ngoko uya kuba cookies ngeenxa zonke. Ukubhaka de imiphetho Browning. Emva koko bephula cookies sifudumele kubini kwaye beka kuyo kwingqikelelo okanye umnqweno, ziprintwe kuxwebhu encinane ephepheni.