"Intlanzi in ichibi" - isaladi: iresiphi ukupheka rapid zitsha ezinhle

Isaladi "Intlanzi kwi ichibi," iresiphi leyo kuqwalaselwa ngezantsi, kuvela kuphela emnandi, kodwa intle kakhulu. Ngapha koko, le esityeni nto ezihonjiswe iintolo oluhlaza itswele kunye izilayi intlanzi kunye radish.

"Intlanzi in ichibi" - isaladi: iresiphi

izithako Laveka:

• iitapile ezintsha medium size of - ezintathu ziingceba ezine;
• sprats ocoliweyo - enye ingqayi;
• amaqanda chicken elikhulu - abane kubo;
• itshizi okanye cream eziqinileyo (ozikhethelayo) - namakhulu amabini grams;
• naphakathi KFile - nye ukuya cloves ezimbini;
• radish fresh - ezimbini okanye iziqwenga ezintathu naphakathi (ngokuba uhombiso);
• uqhagamshelwano lwetshiphu emsebenzi-osidingayo eyemayonnaise - ngokubona kwayo;
• ertyisi eziluhlaza eyakhiwe - isitya (ngokuba uhombiso);
• Leek - fresh iintolo ezilishumi (ngokuba uhombiso);
• ityuwa iodine - ngokwesicelo.

"Intlanzi in ichibi" - isaladi: Fast iresiphi yokutya

Ukulungiswa iimveliso eziphambili:

Phambi kokuba wenze i isaladi sprat original, kufuneka uthathe amaqanda ezine, wababeka isitya uyipheke imizuzu elishumi de sac akukho sinyangeke ngokupheleleyo. Emva koko, le mveliso kufuneka zipholile emanzini hlamba evela iqokobhe. Emva koko, ezine tuber naphakathi kufuneka ahlambe elungileyo iitapile ezintsha uze uyithabathe, uyipheke ngqo iimfele zawo. Okulandelayo, zombini nothango lwaso iphathwa nto kunye sisi (in Amathafa separate) kwaye uqale Ukwakheka izitya.

"Intlanzi in ichibi" - isaladi: iresiphi nangoko

Inkqubo yokwakha:

Kuba lo isaladi kuhle ukusebenzisa iflethi kunye ipleyiti enkulu. Ngenxa yoko, emazantsi epanini kuyimfuneko ukubeka iitapile ya. Ukusuka ngaphezu kucetyiswa ukuba agalele ioli ukusuka sprat. Emva koko, imifuno kufuneka bazibeke intlanzi ezicujiweyo okunkonkxiweyo (ukushiya iziqwenga ezintathu okanye ezine ukuhombisa izitya). Umaleko lesithathu kufuneka enze amaqanda ya. Kwaye kwisigaba sokugqibela isaladi kufuneka ubeke lo sisi ya kunye ikonofile, eliphekwe imayonnaise ngamanqatha.

"Intlanzi in ichibi" - isaladi: iresiphi

Decoration dish:

Ready isaladi sekhombuya iyafuneka ukuhombisa intlanzi enkonkxiweyo, itswele eliluhlaza, ertyisi kunye isithombo kahle ezinqunqiweyo. Emva koko, esityeni kufuneka zigcinwe iiyure ezintathu ukuya kwezine kwisibandisi, ze ulingenise kwi-itafile leeholide.

Isaladi iresiphi "Ngelo emazantsi": izithako eziyimfuneko

• amakhonkco squid e anetyuwa enuka - enye impahla encinane;
• izinti kwikala - pack encinane;
• amaqanda chicken amancinci - ziqwenga zibini (ngokuzithandela);
• mafia okunkonkxiweyo oluhlaza - imbiza;
• iminquma - amathathu grams;
• mayonnaise fat - nekhulu grams.

Inkqubo yokulungisa isaladi, "ezinzulwini Lower":

Izitya kufuneka abulawe iimaleko squid okufakwe, izinti nonkala zinqunqwe, ya, amaqanda kuphekwa, imibengo amakhonkco yeminquma nee-ertyisi okugcinwe. Musa ukulibala ukuba yonke imveliso ofuna ziqatywe imayonnaise ngesisa. Kwakhona encotsheni isaladi Kucetyiswa ukuba hombisa kunye imifuno fresh, izilayi ezincinane lemon, squid zifakwa okanye Shrimp. Ndasebenza le isidlo sasemini kuphela emva kokuba Undanelise ngokupheleleyo abanama-osidingayo imayonnaise.