"Inspiration" - isaladi yenkukhu webele ham enuka kamnandi

"Inspiration" - isaladi, nto leyo bayihombise nje kuphela usapho kodwa ke itafile zehlobo. Njengoko usazi, kukho iindlela ezimbini ezahlukeneyo ukupheka le mbiza. Enye yazo lula, equka etshaya incum yenkuku kunye nemifuno emitsha, kwaye enye kubandakanya ukusetyenziswa ham anuka kunye nezinye izithako ezininzi kuphekwe, nto leyo eyenza kube kwanelise ngakumbi. Kubalulekile ukuqaphela ukuba ezinye izitya ongakhetha, ngethuba kumalungiselelo abo kuyo nayiphi na imeko baya kukunika iphefumlelwe yokwenene zokupheka. Isaladi, ezenziwe neeresiphi njengoko kuchaziwe ngezantsi, kufuneka ithunyelwe etafileni nje ibande. Kodwa ukwenza oku kucetyiswa ukuba sasemini main ashushu.

Isaladi "Inspiration": yeresiphi ifoto (ozikhethelayo kunye ezifubeni chicken)

Le isidlo lula ifuna ukusetyenziswa inani elincinane kuphela amacandelo kangako kwaye luyafumaneka. Ngendlela, ukuba okomunye mayonnaise otyebileyo kuyingenelo yomnquma ioli newayini iviniga. Kodwa izinto zokuqala kuqala.

Izithako ukuba esityeni

Ukuze alungiselele ukutya okunencasa nokunesondlo, kufuneka uthenge:

• chicken lwebele nomvuzo okanye irhawulwe - 400 g;
• ikhaphetshu Fresh - 200 g;
• iminquma eyenza - ingqayi eqhelekileyo;
• iitumato fresh red - 2 iiPC;.
• sisi - 80 g;
• sesame - ukuziphaka encinane (ngokuba ubuciko izitya) ;
• namafutha omnquma Umgubo - 4 iinkamba ezinkulu;
• iwayini iviniga - ngecephe enkulu;
• ityuwa ulwandle entle nepepile emnyama, emhlabeni - ukongeza isongo ukuya esityeni ogqityiweyo.

Ukulungiswa iimveliso phambi izidlo ukubunjwa

Isaladi "Inspiration" yenkukhu ulungiselela nje isiqingatha seyure. Ngapha koko, ukuba ukudala izitya ukukhanya okunjalo festive kufuneka nje ukucola zonke izithako ezifunyenwe ngaphambili. Ngoko ke, kufuneka ukuba uthabathe incum chicken yaba ngumsi yonke iphela, amaxolo kuyo ulusu namathambo, ngoko luyacolwa usike zibe iityhubhu. Oku kulandelwa zekhaphetshu napa coarsely zinqunqwe kwaye bazinyathele encinane izandla zakhe de zithambe. Ukongeza, imfuneko sicande ngokwahlukileyo iitumato fresh ebomvu ibe ngamacetyana ezingcakacileyo, neminquma, eyenza esontiweyo, emakhonkcweni. Kwakhona kufuneka pakani itshizi kwi erhabaxa okanye entle grater.

Inkqubo ukuyilwa elihle Khonza

"Inspiration" - lettuce, ebandakanya ukusetyenziswa inyama yenkuku emhlophe eya kubangela umdla ngokupheleleyo zonke iindwendwe zakho. Kodwa ngaphambi kokuba netafile, kufuneka ukuqhagamshela zonke iimveliso elinqunqiweyo ngokushiyanayo ngaphambili kwaye dibanisa ngenyameko kubo. Kwakhona kufuneka izithako incasa kunye ityuwa nepepile uze ufakele kunye nomxube yomnquma ioli newayini iviniga.

isaladi Ready kufuneka abekwe isitya nzulu, umphezulu apho kuyanqweneleka pre-kwacaba amagqabi ezinkulu ikhaphetshu Chinese. ipleyiti Top ngakumbi kucetyiswa kutshizwe iminquma zinqunqwe kunye sesame.

Indlela yokulungisa isaladi "Inspiration" kunye ham?

Njengoko kukhankanyiwe ngasentla, ukutya okunjalo eyondlayo ngaphezu ezidlulileyo. Ngapha koko, kuquka iintlobo ezininzi iimveliso bazaliswe imayonnaise eliphezulu-osidingayo.

Ngoko ke, ngokuba kumalungiselelo ale isaladi okunencasa futhi limnandi kuya kufuneka ube:

• beet avareji - 3 iiPC;.
• iikherothi enkulu - 2 iiPC;.
• anyanisi emhlophe elimnandi - 3 iintloko;
• Apple iviniga - 1/3 ndebe (ngokuba efunxa namatswele);
• ham ibhedolaki - 150 g;
• amaqanda chicken elikhulu - 4 iiPC;.
• amakhowa zifakwa (ekukhethwa ukuba amakhowa) - 180 g;
• sisi isiqina - 120 g;
• ityuwa - nokubilisa imifuno;
• mayonnaise fat - 200 g

Ukulungiswa iinkalo eziphambili

Ukuze alungiselele izityebi loo isaladi ubuncwane kufuneka ubilise beet kunye neminqathe, uze ungazithambisi nabo kwi grater elikhulu, nokubambisa kwiipleyiti ngamnye. Ngokufanayo ukuba lumakishwe itshizi kunye namaqanda, eziphekiweyo kuphekwa. Kodwa ngaphambi kokuba ukuba enqwenelekayo zahlule abamhlophe kunye izikhupha, njengokuba salads baya kuba ngokohlobo maleko ezahlukeneyo. Kulandelwe chopha semicircles isaphetha emhlophe amnandi indimi kuyo iviniga iapile (malunga 50-70 imizuzu). Emva koko kufuneka ukuba sicande luyacolwa ham eliphekwe neenkowane okufakwe.

Inkqubo yokwakha izitya

"Inspiration" - isaladi ham evumba limnandi, nto leyo ayiyi kuhlala bengenamdla akukho namnye wamema zeendwendwe. Gcobisa ukutya entle okunencasa ukuba abe phezu ipleyiti enkulu ngohlobo lamanqanaba eziliqela, grease-lubricated imayonnaise ngamanqatha.

Ngoko ke, kuyimfuneko ukubeka izinto zilandelayo khosi ukwenza isaladi thaca:

1. Bila beet ya (zingasetyenziswa nje kuphela umaleko wokuqala, kodwa esixelwe mva).
2. iminqathe abilayo.
3. Itswele, zihlaliswe apple cider iviniga.
4. ham elinqunqiweyo ngokushiyanayo eliphekwe.
5. Chicken sac.
6. Bacanda obude zifakwa.
7. itshizi nzima ya.
8. Chicken protein.

Indlela ayise isaladi etafileni?

Endiyibumbileyo, lubricated isidlo eyemayonnaise efunekayo bahombise imifuno ezintsha, rosettes of kuphekwa beet kunye iikherothi ezinamagqabi, uze uyibeke kwindawo ebandayo iiyure 2-4. Ngeli xesha, zonke zoleko tixi kakuhle, ukwenza yeethenda isaladi ngakumbi, amanzi futhi okumnandi.