Indlela yokulungiselela ukucoca kwiivini ukuze kusetyenziswe ixesha elizayo

Compote isiselo esilungiswa kuqala ngabapheki eFransi. Nangona imvelaphi yaseFransi, ithathwa njengendabuko kwimimandla yaseMpuma Yurophu naseRashiya.

Isiqhamo sesiselo singakulungiswa ukusuka kwiintlobo ezahlukeneyo zamajikijolo. Ukulungiselela, amajikijolo okanye amajikijithi athatyathwayo athatyathwa. Isiselo esiphumeleleyo siza kubalwa, senziwe kwiidiliya.

Ungasebenzisa amagilebhisi amnandi okanye aqingqiweyo ukwenza isiphuzo sokusela. I-Compote yamagilebhisi ebusika iza kuba zizityebi kwaye zihle kwiintlobo ezimnyama. Zama ukuzikhetha.

Phakathi kwezicwangciso zokulungiselela ukusetyenziswa kwexesha elizayo, ukudibanisa kwamagilebhisi kuthatha indawo yayo. Ungayilungiselela ubusika ngeendlela ezininzi. Umsebenzi wokulungelelanisa zombini iindlela zokulondoloza zifana.

Ukulungelelaniswa kweediliya kulandela amajikijolo amancinci angenasiphunga. Abayi kukhwela ngexesha lokulondolozwa, baya kugcina imbonakalo enhle kakhulu kunye neentyatyambo kwisidlo esilungile. Ekhethwe ukulungiselela iidiliya zidibanisa ngokucokisekileyo, ukwahlula amaqabunga kumahlumela. Amajikijolo ahlanjululwe kakuhle, amisiwe kwaye agcinwe kwizimbiza ezicocekileyo. Amagunya kufuneka agcwaliswe kuphela kwisithathu kwisilinganiselo.

Emva koko, khetha indlela yokugcina idideti yamagilebhisi. Ngokweendlela zokuqala, izimbiza ezilungiselelwe ngeeriteji zithengiswa ngamanzi abilayo, zizalise phezulu kwaye zifake isiqhekeza. Ingqayi ezele ngamanzi abilayo iqhutyelwa imizuzu emihlanu ukuya kweyishumi. Emva koko, i-liquid is drained kwaye igcwaliswe ngamanqwanqwa esiraphu esilisayo. Amabhanki emva kokuba kuqhutywe. Iibhotile ezigqityiweyo zijikelelwe.

Amabhanki aneedrafti edibeneyo kule ndawo ahlala ade aphephe ngokupheleleyo. Kule ndlela yokulungiselela, i-sugar syrup composition iqukethe amakhulu amathathu ukuya kwane igramu yeshukela nganye ilitha yamanzi. Yilungisa isiraphu kwisitampu se-eamel, evuselela rhoqo ukuze ingatshisi.

Uninzi lwabafazi bezindlu bathanda ukhetho lwesibini lokulungiselela iziqhamo zeziqhamo - indlela yokwenza inzalo. Kule meko, iswekile isiraphu kuya kuthatha amakhulu amathathu namashumi amahlanu iishukela nganye ilitha yamanzi. Yilungisa isiraphu kunye neyokuqala. Isiraphu ezalisiweyo igxothwa kwizimbiza ezilungiselelwe zidiliya. Amabhanki agqitywe ngamabhodlela angamaqhekeza kwaye afakwa kwisitya kunye namanzi angaphambi komlilo. Ukuqinisekisa ukuba izimbiza ezinezikhalazo aziqhubeki, kufuneka kube khona ukuma kwizantsi yesitya sokuzalisa inzalo. Ubude benkqubo inemizuzu engamashumi amathathu. Iibhanki ezincinci zivaliwe. Vula izitya ezixutywe phantsi. Kwimeko echitshiweyo, vumela ukugcina kugcinwe.

Ehle, isityebi siya kubamba iidiliya kunye nesabella. Isiselo esinjalo sinokulungiswa yiyiphi na indlela. Iimpazamo ezininzi zithatha iimbumba zeidiliya, ngaphandle kokuyiqwalasela, ngokupheleleyo. Olu hlobo lokulungiselela lungasebenza njengomhlobiso obalaseleyo naluphi na iitheyibhile.

Iigrafu zamagilebhisi zizalisekile kwaye zisebenzise ngokupheleleyo ekudleni kwasebusika.