Indlela ukupheka iipepile frozen abotshwe: inyathelo ngenyathelo iresiphi

Indlela ukupheka ifriji iipepile abotshwe, kubo nangaliphi na ixesha oza ebilisiweyo yeetumato lesuphu? Impendulo yalo mbuzo enzima, unako ukufumana ngezantsi. Kubalulekile ukuphawula ukuba loo ukuvuna kwenziwa ngokukhawuleza ngokwaneleyo, kwaye icace phandle nencasa kakhulu nokunesondlo.

Indlela ukupheka pepper kungahlala eyimitha

izithako Laveka:

• yehagu angamarhoqorhoqo, yenkomo - 250 grams kwemveliso nganye;
• Long grain irayisi - 1/3 indebe;
• ityuwa, black pepper umgubo, iziqholo - akulula;
• Iirissie Bulgarian green enkulu - 15-20 iiPC. (Xa ngokwengqiqo yakhe);
• itswele amatswele amakhulu - 2-PC.

Uqwalaselo iimveliso zenyama

Phambi ukupheka kungahlala iipepile abotshwe, abe ngakholekileyo kakuhle nesilunge eziletha inyama. Ukuza kuthi ga ngoku, siye sagqiba ukuba inxalenye angamarhoqorhoqo ye yehagu kunye yemvu. Kufuneka ukuba wahlamba, icocwe of imithambo okungafunwayo koko usike nibanqunqe kunye itswele kwi grinder inyama.

Akunakuba ukupheka

Ukusebenzisa i iipepile, kufuneka wenze ukugcwaliswa inyama elimnandi kunye nencasa. Ukuza kuthi ga ngoku, esi Akunakuba ogqityiweyo kufuneka ekwakuthululwa itheyibhile netyuwa, umgubo ipepile emnyama, naziphi nobulawu, yaye de kube sekupheleni kuphekwa ingqolowa elide rice. Ngaphezu koko, onke amacandelo kufuneka ugalelwe izandla de egudileyo.

Ukunenzela imifuno kunye nezifundo ukubunjwa

Indlela ukupheka iipepile abotshwe engumkhenkce nokubilisa ngakumbi? Ukuze kusetyenziswe le fyabo, kufuneka ihlanjwe kakuhle rissie oluhlaza, Wayixakaxa likhaba kunye nabo, uze ususe izahlulelo zangaphakathi kunye nembewu. Emva kwale Akunakuba esivumba ekunene ukuya phezulu ukuze sibekwe kwi imifuno emgongxweni (kunye kwisilayidi).

ukudla ebandayo

pepper Waxonxa kucetyiswa ukuba ngumkhenkce kwi engxoweni yeplastiki. Emva isuntswana iimveliso semi-agqitywa zastynut, kufuneka kugungqiswa kakuhle kwaye ufake kwi kwisikhenkcezisi kwakhona. Agcina wokuvuna akufunekanga ibe ngaphezulu kweenyanga 5-7.

unyango ekutshiseni iimveliso semi-yaphela

Indlela ukupheka iipepile engumkhenkce abotshwe, sele uyazi. Kweli candelo, siza kuxubusha ngokweenkcukacha indlela yokwenza evela okusilelayo okunencasa kunye nesitya obanelisayo umhluzi. Kuba oku kufuneka:

• big anyanisi emhlophe - 2 iiPC;.
• Pasta tomato Ukudla - 3 amacephe;
• iminqathe ya - 2 iiPC;.
• ityuwa, bay amagqabi - faka njengoko oyifunayo.

Indlela ukupheka pepper eyimitha emkhenkceni

Ukuze ukwenza amalungiselelo elimnandi sasemini, kufuneka athathe imbiza enkulu, ambathe wafaka kwiimveliso yakhe semi-igqityiwe, uze ugalele ezinqunqiweyo itswele emhlophe, iikherothi ya, amagqabi bay kunye netyuwa. Emva koko, izithako ezifunekayo ukongeza yetumato unama amanzi okusela oyingozi. dish phambili kuziswa ukuba sethumba, ukunciphisa irhasi uyipheke ngeyure 1.

Indlela ukuba bammise phambi kwetafile

pepper wafaka ulungele lizakwandiswa kwisigaba iipleyiti isuphu umhluzi ze ulingenise ukuba isidlo eshushu. Ukongeza kule isitya kucetyiswa ukuba anikele cream okanye mayonnaise kunye isonka esimhlophe, isoso kunye parsley fresh sicanda.