Tartlets. okulula zokupheka on tartlet

Tartlets yokuqala ukuvela, ndiyacinga, xa iqela cocktail elandelayo. Ngapha koko, kubo iluncedo kangangokuba ukubeka ezahlukahlukeneyo okulula. Ewe, kwaye ngokunjalo zibelula ukutya ngakumbi, izandla musa mdaka. Konke oku kubaluleke kakhulu xa iziganeko ezinjalo.

Ngoku, ke, tarts, iiresiphi usebenzisa kubo, nime kwi menu ekhaya zesiqhelo. Ayimangalisi loo nto, kuba iluncedo ngokwenene yaye intle kunene. Ingakumbi xa Andithengi tarts esele zenziwe kule venkile, nokulungiselela izandla zabo, kunye ebubuxoki. Ngazo kweli nqaku liza kuxoxwa lumalunga tartlet ezintle, ukuwavala umdla kunye neendlela zokunikezelwa.

Apha, umzekelo, "uPearl tartlets." Recipes ezinjalo tartlets zisoloko umdla, kunye nesitya imbonakalo ujika nice kakhulu: tartlets zenziwe ngohlobo neperile-iqokobhe, kwaye ngaphakathi - into enkulu emnyama-pearl yomnquma. Kuba amalungiselelo kufuneka ulungiselele tartlets afuthe khekhe kunye nokuzaliswa - avokhado, sisinkantazi yaba ngumsi yonke iphela, itshizi, kwaye, kakade, iminquma.

Kufuneka lokujikelezisa intlama basike bakhe elizayo ikeyiki pan perile. Kwelinye icala kufuneka cinezela lula intlama, ukuba kube akukho waphakama kangako, kwaye ukusuka kule ndawo ku tirhisa imigca ethe ngqo ngemela. Ke amaqokobhe lwandile bhaka baze bafakwe oveni eshushu ukuba imizuzu eli-10-15. Emva koko, thatha ngaphandle, zipholile ze uyinqunqe ibe ziinxalenye ezimbini.

Nangona amaqokobhe ezitshisiweyo, kufuneka wenze Akunakuba. Avokhado zicocwa ze uyinqunqe ibe ziingceba amancinci, ngoko nyulu ukusuka imbewu ze uyinqunqe ibe ngamacetyana, kakhulu. Yeeavokhado inyama sisinkantazi kunye netshizi onzima phantsi a blender egalelwe imayonnaise. Oku amaqokobhe pasta ezaliswe intlama, afefe sisi ya wayifaka embindini somnquma.

look nice kakhulu tartlets zamazambane, noxhamla ubuncwane. Iresiphi ezi tartlets elula nabalulamileyo. iitapile ekrwada wagcoba phezu grater, yongeza amaqanda, yejusi yelamuni kunye nobulawu. Namazambane ibekwe ngezibumbi abicah ngenxa amaqebengwana ngaphandle ukuzigcwalisa ngokupheleleyo. Namazambane zisasazwa ngasezindongeni ukwenzela ukuba afumane indebe, ezinye iziqwenga ndibathuma ngaphezu ukungunda, bakha grid. Lo mngundo ke ngoko ibekwe kwindawo eziko osuke kangangesiqingatha seyure.

Tartlets kube lula zisuswe sokubumba. Kuhleli kuphela bazizalisa sisi curd kunye idile, phezulu kulo iqhekeza yentlanzi watshaya okanye ngetyuwa nivathise nemifuno.

inencasa kwaye lula ukulungisa tartlets sisi. Cheese kwakufuneka tha, mix kunye ikonofile nakhandiweyo, kunye starch wabeka amaqebengwana kwabancinane, icephe, ngepani eshushu. Xa lo sisi inyibilikiswa, nowezojiweyo ngepani kufuneka zisuswe nobushushu aphozise kancinci ukuze ikeyiki sisi nga basuswe ipani spatula. Emva koko dress ukuguqula le mfumba yaye licinezelwe udini kubo. Xa lo sisi lupholisiwe ngokupheleleyo, susa tarts kunokuba nayiphi ezifanelekileyo zalisa ukunambitha ukugcwalisa.

A incoko eyahlukileyo malunga okumnandi elula ukuzaliswa for tartlets. Ngokomzekelo, ngokukhawuleza kakhulu ukulungiselela tartlets kunye cod esibindini. Isibindi kuyimfuneko ukuba baphume embizeni Nindityumza ngefolokhwe, mix ngamaqanda luyacolwa zinqunqwe namatswele, ama-apile eziluhlaza ya kunye netshizi imibengo. Zalisa Akunakuba kunokuba iyogurt nonfat okanye imayonnaise. Kuhleli kuphela ukuba bazalise tartlets zizalisiwe kwaye ukulungele ukuhombisa kubo.

Enye indlela umdla kunene: tartlets ngeentonga unonkala. Sticks kufuneka luyacolwa: chopha, iqanda kwakhona zinqunqwe luyacolwa yemixoxozi, yongeza ingqolowa ezinkonxiweyo nezingankonxwanga, imayonnaise. Isaladi zingasasazwa phezu tartlets.

ingaba yintoni na mbalasane itafile, inkosikazi nokuhlangula kwimeko iindwendwe ezingalindelekanga? Kakade ke, tartlets. Recipes uyisebenzise lula ukufumana kuyo nayiphi na incwadi yokupheka. Kungenxa yoko le nto tartlets baya kuyanda. Ngapha koko, ukuba bazalise nkqu isaladi kakhulu elula, ngokufanayo "Olivier", yaye uya kuba mnandi nje kuphela, kodwa emangalisayo enhle. Kakhulu umdla ngaphezu nje isitya isaladi kumbindi itafile.