Indlela ukupheka Bacon iimfele itswele

Ufuna i iqhekeza ogqwesileyo inyama imithambo ezityebileyo, leyo inuka yaba ngumsi yonke iphela, inombala legolide nje linyibilike emlonyeni wakho, wena musa nokuba ucinga ukuba ilungiselelwe nje ngemini.

It is a amanqatha iimfele itswele, hayi smokehouse. Nangona ukusuka kombani ezahlukeneyo kancinci. Inyama enjalo amaqhosha sizizifanya of Bacon zizodwa. Kodwa ukumnika flavour okhethekileyo. Nawokulungiselela vkusnotischi abanjalo mfuneko kakhulu iimveliso. Per ngekhilogram iintloko amafutha amancinci ngokwaneleyo ikonofile, iilitha zamanzi, ityuwa polstakana ezintathu amagqabi bay, iertyisi eliqela abamnyama allspice ulusu abambalwa itswele kunye enkulu.

Ukuba ufuna ukufumana amanqatha umbala elizele ngakumbi kunye nevumba ezingisileyo inyama yaba ngumsi yonke iphela, kufuneka uthathe Chuba ngakumbi kwaye dibanisa itispuni 'umsi Birch. " Ipani wayesebenzisa kugalela amanzi, ityuwa wabeka, isinongo kunye asikwe. Anetyuwa bazise ukuba ithumba uze kuphela Ungashiya oku ngentlama ngamanqatha.

Bekuya kuba ngcono ukuba ngekhilogram iza kwahlulwa ibe ziingceba eziliqela, iyileyo Umlinganiseli grams amathathu okanye amane. Baya kuba lula ukuba yalala epanini, kunye amancinci prosolyatsya ngcono. Cook Bacon iimfele itswele ngokwaneleyo imizuzu elishumi elinesihlanu. Emva koko ukususa ipani ukusuka kubushushu kunye iseti phezu kwetafile kwigumbi efudumeleyo. Ngokuqhelekileyo - itafile ekhitshini.

To pickle Bacon iimfele itswele kufuneka uzakuwushiya phantsi koxinzelelo usuku. Ukwenza oku ukhethe epleyitini okanye isangqa ngomthi ukulungiselela ubukhulu efanelekileyo kwaye uthathe umthwalo onzima into endaweni. zisetyenziswa iinjongo ezinjalo, ilitye elinzima ndahlamba,-ilitha ezintathu ingqayi ngamanzi okanye aqhube asuka dumbbells ibhakede. Eyona nto ibalulekileyo kukuba izicwili Bacon babebandezelekile kakuhle phantsi ezantsi obuselukhambeni.

Xa usuku ungafumana amanqatha anetyuwa. Emva ukubeka umatshini ngendlela colander awushiye imizuzu engamashumi amabini. Ngeli xesha, nawuphi anetyuwa idreyini kwemfuneko. Ngaphambi ukulungiselela garlic. Ukulungiselela le njongo, kufuneka zicocwe wacanda eendaba okanye chopha kwi grater encinane. gruel igalikhi camera benezijungqe Bacon kwaye azisongele wrap zeplastiki, alumuniyam okanye zipakishwe kwiingxowa ezilahlwayo. Susa iinyama efrijini. Kwanele iiyure ezimbini kuphela ukuba ngumkhenkce, ngoko unga zihlaba.

Uyakwazi ukupheka Bacon iimfele itswele kwi iresiphi yesibini. Kuba le ndlela iza kufuna izithako efanayo naleyo echazwe kumaxesha angaphambili. Ngaphezu kufuneka paprika kunye umxube "utyani Italian", oko kuquka nebheyizile, oregano, amatswele ezomileyo, bay amagqabi, ipepile ebomvu, ityuwa ulwandle, ipepile negalika.

Lungisa anetyuwa. Per ilitha iglasi yamanzi ukuthatha iityuwa yamluma abamnyama kunye allspice, clove inflorescences eziliqela, kunye neemakhishithi ezintathu lavrushki ezinkulu ulusu izandla itswele. In ukubila anetyuwa wabeka amaqhosha wamsika kumzi Bacon, uze upheke malunga nemizuzu engama-20. Vala ubushushu kwaye ushiye ukuma omnye imizuzu engamashumi amabini. Sifumana amanqatha anetyuwa kwaye ushiye ngokufutshane epleyitini. Oku kuya kuvumela some fluid kwemfuneko.

iqhekeza ngalinye liqatywe fat nzulu ngaphezulu kumgama isentimitha nje omnye. Coca nibusile neekinofile. Xuba i Ipete kunye isinongo. Lo mxube isale kakuhle ngamanqatha yethu kuvela macalana onke. Wrap yokubeka yonke izisongeli zeplastiki okanye ifoyile kwaye susa imini efrijini.

ibheyikhoni Ready unqanyulwe kwi liqatywe. Wafumana inqwaba anencasa ezintle. Uyakwazi ukwanela fat enjalo, unokumohlwaya phezu izilayi zezonka. A ingasetyenziselwa ngembiza kwizifundo ezahlukeneyo yokuqala neyesibini. Nangona kwamanqatha kuphekwe, oko ezigcadiweyo kakuhle linyibilike, wazalisa isidlo livumba inyama sitshaye.

Ngakumbi nandi loo isuphu additive i-ertyisi, buckwheat kunye cereal ingqolowa. Kwaye ekuphekeni Kulesza izilayi Bacon, yaphekwa iimfele itswele, bamane ezinye endaweni yazo. Ukungcamla kanye Yummy, uya kuyilungisa le mbiza rhoqo.