Indlela ukuhombisa ikeyiki kunye amaqunube kunye mai entle (ifoto)

Mhlawumbi kukho amakhulu iinketho nihombisa izonkana ngeendlela ezahlukileyo esebenzisa zeziqhamo kunye namaqunube - ezinkonxiweyo nezingankonxwanga. Oku kulapho nkqu confectioner mfundi uya kubonisa ngokupheleleyo ukucamanga kwabo bendalo uhombise ikeyiki kunye amaqunube, umzekelo, okanye mai, okanye bobabini ngaxeshanye, esongeza cream, ubisi yinto enye okanye yemastic, ekusekeni berry figure umdla nizobe iyelenqe yakho dessert. izacholo iindlela ngeendlela, kodwa ke kukho eminye imigaqo tips ukulandela, kungakuhle ukuba umsebenzi wakho wobugcisa zokupheka Ayibuyanga emva kwexesha elifutshane ngendlela saa ayithandeki, nokuba ukubonisa ukuba into ubani ufuna ukuba neentloni. Ezi ndlela, indlela ukuhombisa ikeyiki kunye amaqunube kunye kuxutyushwa kwinqaku elilandelayo. Sinethemba lokuba la macebiso kuya kukunceda ukuba 'injezu iindwendwe zakho okanye ikhaya ngokwenene umsebenzi omlingo.

ukulungiselela imveliso

Ngaphambi ukuhombisa indlela ikeyiki zizitrobheri, kufuneka ulungiselele ngenyameko berry. Siqala kunye nokukhethwa amaqunube. Okokuqala, ngamnye kufuneka berry ngokuqinileyo. Ngoko lula ukusika, kunye nesakhiwo akayi ukuyisonga. Kungcono ukuthatha ezikrwada kancinane kunokuba overripe. Emva koko kufuneka zidlule namaqunube, eyahlula sub-standard (leyo enokusetyenziswa isiraphu okanye nje usike wormholes nidle). Ezinye zam ngaphantsi kwamanzi aphilileyo, kodwa akukho anenzondelelo kakhulu kulo mzekelo, ukuze ukuphazamisa uhlobo amaqunube. Imisila, ukuba ikhona, kwaye amagqabi - yaphulwa (ngasendleleni, amanye amagqabi nazo zingasetyenziswa iinketho uhombiso). Nalapha, sihlole ukuba amaqunube bakhangelana kwenye ekhangela ezintle ngembonakalo.

imithetho jikelele

Ukulungisa iimveliso ukuhombisa ikeyiki kunye amaqunube, khetha kunye nezinto ezinxulumene. amaqunube strawberry zingasetyenziswa ukuba itafile Buffet, kunye pie iziqhamo kunye salads namakhekhe kunye namaqebengwana. Usakulungelwa amaqunube chocolate - emnyama kunye nobisi, cream akatswe, unama kunye nomgubo. Kwakhona kufuneka: imela ebukhali ngokuba skewers iziqhamo okanye yokuvungula ngomthi, imbiza kunye bath umphunga, isikhongozelo ngenxa sipheka isiraphu, iswekile olungumgubo kunye itshokolethi, cream akatswe kwitanki spray.

I chocolate njengeceba

Ukuze ndikwazi data amaqunube eyenziwe ngezitena, ungenza kunyibilika itshokolethi emanzini ngamanzi imibala eyahlukileyo. Ke kaloku kuba elulwelo, ngoko nkxu amaqunube kulo mxube. Kulo mzekelo, kufuneka utyale berry kwi skewer okanye wokuvungula kwaye nkxu itshokolethi. Emva koko uthathe, anike njengeceba ukuziqinisa, waza wafumana amaqunube ezimangalisayo ukuhombisa ikeyiki kunye amaqunube - ngombala owahlukileyo (ngasendleleni, ukusetyenziswa elungileyo kunye iihafu). Zinokusasazwa ngokomfuziselo isangqa, ngelinye kunye namaqunube: umbala yendalo - kukhangeleka kakhulu umxhelo.

Sugar okanye engumgubo

Ungazama ukuhombisa ikeyiki kunye amaqunube iswekile okanye iswekile olungumgubo. Noko ke, ngenxa yale njongo ungasebenzisa nayiphi amaqunube amancinci: currants abamnyama, gooseberries, cherries, iidiliya, umzekelo. Kodwa wathatha amaqunube kule meko. kanye Inkqubo yokulungiselela ekufanisweni ikeyiki uhombiso ilula.

1. Cook iswekile isiraphu (iswekile kunye namanzi 1: 1).
2. Xa isiraphu dip ogqityiweyo wahlamba ngokucokisekileyo wayebala amaqunube - ngamnye ngokwahlukeneyo.
3. Afefe icing iswekile kunye amaqunube yalala yesikhumba ukuba atshe. Ngaba abanye ixesha lokwenza inkqubo cake yomhombiso ipateni umithe.

Rosettes Strawberry

1. I ukhetho lokuqala afakwe entle. Sithatha iziqhamo kwinkampani enkulu kunye nasezantsi wenze 4-kusikwa ukwenza umqolo ophantsi iintyatyambo. Shimmy up wenze enye inotshi 4. Yaye phezulu kakuhle kunqunyulwa ngomhla we-4 inxalenye ezintlanganweni olumkileyo, kwaye ezinamagqabi ngenxa ubundlobongela kancinci. Ngoko ke, ufumana (nangona kusenokwenzeka ukuba abaninzi okokuqala) nestrawberry wavuka. Ezi rosettes nga nihombisa ikeyiki ngeenxa kwisiseko, kwaye kunokwenzeka - kwaye cocktail, ubisi okanye utywala. Yonke rose strawberry uya kukhangela mkhulu. Imeko kuphela: i berry kufuneka ibe nkulu, ibe nzima - kungenjalo akukho nto yenzekayo. Kunokuba ngemela iziqhamo abanye basebenzisa elibukhali zokubhala imela Cyber ekubiyeleni amaqunube esisekweni nasekuphumezeni ntlanga ngale ndlela.
2. Le ndlela yesibini kulula ukuqalisa. amaqunube ezinkulu bahlabeka transversely ukuya amacwecwe. Emva koko walala la macwecwe uqale yokuqala, wesangqa enkulu iintyatyambo. Emva kwi isangqa encinane - yesibini. Ekupheleni kwenza phezulu njengentyantyambo iirekhodi efanayo. Le yenye indlela ukuhombisa ikeyiki kunye amaqunube (photo iqhotyoshelwe). Ezi ndlela zilandelayo nazo abazinikele le mifanekiso nani.

Zibalo bomvu

Indlela ukuhombisa ikeyiki kunye amaqunube kweli khaya? Amanani kwesi siqhamo - ukhetho engcono. Siza kuba, Kakade ke, pokorpet ukudala, kodwa cake yakho elosiweyo iya kuba look wokuqala kakhulu.

1. By the Year New okanye Christmas itafile ukwenza Kunokubakho amabinzana kancinane Santa. Ukuze benze oku, lo berry kufuneka zisikwe yi malunga lesithathu ukusuka phezulu ngokwenza emnqwazini. Emva koko - phakathi abaseleyo berry kunye cream chap evela emoyeni emhlophe - ukwakha intloko ngamehlo kunye nempumlo of caramel. Ekuya kuthungwa ngayo umnqwazi phezulu, capping drop lwalo cream ukusuka kwisixhobo. Uyakwazi ukwenza ezininzi la manani kwaye uhombise cake zabo. Isithuba esirhangqe kumthulula cream ukusuka డొమైన్ idomeyini (ikhephu). Kwaye emiphethweni ukwenza umthi weKrismesi zejeli eluhlaza, ezihonjiswe chips chocolate namandongomane.
2. Kungenjalo, kunokuba abe amakhowa figure uhombiso eyenziwe kwezi amaqunube. Berry kunokwenzeka ngokupheleleyo ukusebenzisa ikepusi mushroom, kunye nomlenze eyenziwe zemastic okanye marmalade (sputtered okanye cream). Kwaye kwakhona usebenzise isiqingatha berry.

Indlela ukuhombisa ikeyiki kunye amaqunube kunye kiwi

mbono Great Ukusebenzisa umbala bendalo mai kunye amaqunube. Ngoko ke, mhlawumbi, ezi mveliso zimbini adla ngokusetyenziswa zokuqonda i-neepani njengoko kakuhle hombisa ikeyiki zizitrobheri. Kiwi kufuneka ahlambe udiliza. Okulandelayo, wonqanyulwa, iziqhamo okanye izilayi, okanye izilayi. Amaqunube ukhethe kumcacele kwaye uyinqunqe ibe ngamacetyana. Siye wayibeka phezu komhlaba ikhekhe, beman imibala ebomvu kunye noluhlaza. Olu khetho, ukuhombisa indlela sinjengezonkana amaqunube (photo ngezantsi), ikhangeleka idlamkile eliqaqambileyo.

"Ukukhanya Traffic"

Hi ndlela leyi, kukho nkqu ikeyiki enegama elifanayo, nto leyo kanye ityala xa ungazama ukuhombisa ngale ndlela, ukusebenzisa kunye mai, kunye amaqunube. Kwaye njengoko kwicandelo etyheli esebenzayo apile eqaqambileyo mthubi, evuthiweyo okanye orange melon orange - yintoni umphefumlo unqwenela ukuyibuyisela ezi mveliso zifanelekile ngokugqibeleleyo ukuba nodibaniso zizitrobheri onke. Ngoko ke, ukuba ufuna i imibala zasehlotyeni oludlamkileyo ngokwenene sweets ezilungiselelwe, maluqhutywe ngolu hlobo: walala, beman 'ebomvu, mthubi noluhlaza, amaqunube, izilayi apile, izilayi mai, ekufezekiseni result oyifunayo. Isithuba phakathi kwamehlo kunokwenzeka ukugcwalisa frosting itshokolethi bunyibilike okanye cream wompu. Nandipha lonke isidlo!