Indlela sculpt belyashi: iiresiphi, iinketho kunye nohlaziyo. Indlela sculpt vak-belyashi

Esine ebizwa "belyashi" yi Tatar kunye Bashkir neengcambu. ERashiya, oko ezithandwa kakhulu, ngoko oko kwenza ezininzi iinketho zokupheka. Namhlanje sele yonke ngumama uyazi ukuba sculpt njani belyashi. Noko ke, ngamnye kubo kwenza eyahlukileyo.

patties eliphambili

Ukuze kumava ukuba bafunde sculpt njani belyashi, ungazama ukuqala le ndlela ilula.

Ukuze wenze oku, kuya kuba yimfuneko ukulungiselela ezi mveliso zilandelayo.

Kuba intlama:

iglasi yobisi, umgubo, 7 g igwele licinezelwe, 20 iigrem ityuwa, ibhotolo polpachki, itispuni zeswekile kunye nesiqingatha indebe yodwa yamanzi ashushu.

Ukuze ligcwalise:

isiqingatha Kilo inyama okuthambile, itswele, 200 ml cream, iziqholo kunye cloves 2 begalikhi.

Ngoku ungakwazi ukuqala ukufunda ubulumko:

1. Into yokuqala ekufuneka uyipheke intlama. Ukuze wenze oku, kufuneka kuqala ukunyibilikisa ngokwahlukeneyo iswekile emanzini ashushu, yongeza igwele awushiye imizuzu eli-15, de mxube uqalisa ukubola.
2. Ukufudumeza ubisi uze uxutywe ngamasi bunyibilike netyuwa.
3. izihlwele ezimbini adityanisiweyo, fakela umgubo kancinane kwaye wenze kwibhetshi.
4. oli yemifuno ukuba uthululele epanini ecocekileyo, wayifaka enqatheni intlama, ndikuqengqe macala onke ze uyishiye eziliqela iiyure ukuze zokufunda kwakhona.
5. Ukuze alungiselele Akunakuba for Akunakuba add zinqunqwe itswele, igalikhi kunye nobulawu. Emva koko, baluphose cream kwaye dibanisa kwakhona.
6. Oku kulandelwa inkqubo sisakhula. Ukususela vavanyo kuyimfuneko ukwahlula iqhekeza, ndikuqengqe ube ibhola, uze emva koko kuhle priplyuschit isandla phezu kwetafile.
7. Xa iziko wabeka yokuzaliswa kwaye ngobunono uyisongele imiphetho. Kulo mzekelo billet kufuneka ihlale ivuliwe.
8. Ukubhala imveliso semi-ogqityiweyo ukuma kule meko ngenxa imizuzu eli-10-15, uze emva koko okungepani ngesixa esikhulu ze-oli yemifuno. amaqebengwana Kugqityiwe kufuneka kuqala ubambe i neqhiya aphumileyo onke amanqatha, sabe kwipleyiti babakhonza.

ezibangel 'umdla

Phambi kokuba ukusingatha ukuba sculpt njani belyashi, kuyimfuneko ukwazi kubo kangangoko kunokwenzeka. Into yokuqala simele sikhumbule ukuba la pie becala kusetyenziswa igwele okanye ngentlama engenagwele. Enye khetho alukho ezifanelekileyo. Njengoko inyama Akunakuba ukuthathwa ngokungenamkhethe zinqunqwe ibe ziingceba amancinci ngemela. Ukuze kube lula umsebenzi badla ukusebenzisa okuthambile ukulungele. Oku kakhulu kunciphisa ixesha elichithwa kwamalungiselelo. Inyama kuthathwa ukongeza iitapile. Kodwa ngamanye amaxesha ezisetyenziswa papa (rice okanye amazimba) njenge besifazane component olongezelelweyo. Kwaye ukuze lula le nkqubo ngokupheleleyo, kunye nenyama babeka izinongo kuphela. Kule fomu belyashi eliqhelekileyo kubantu abaninzi elizweni lethu. Kumaxesha Soviet, yonke indawo uyakwazi ukufumana abathengisi bathengise "amaqebengwana" adikidiki nokuzaliswa, ivela incasa eyodwa kuzo. Ukuganga Tat yokupheka ekhaya, simele sikhumbule ukuba kwi inkqubo ngembiza oyile isinyibiliko babe onengxeba. Ngoko ke, ngaphambi kokuba kudliwe, ngokuqinisekileyo kufuneka abambelele eqhiyeni okanye iphepha itawuli.

Ngokuba yonke ukunambitheka

Tatar belyashi real wagqiba ekubeni alungise umxube wenkunzi yenkomo. Kodwa ayikho imfuneko. Ngokuba Akunakuba na yehagu entle kunye iinkukhu. Eyona nto ibalulekileyo eyenza mincemeat wayengekho owomileyo. Oku kungenziwa ngeendlela ezahlukeneyo:

1. Yongeza iimveliso umxube yobisi ezifana iyogurt okanye amasi. Ngoncedo lwabo kunokwenzeka ukuba ukuphumeza nje ubunzima ukufuma. Inyama yintshukumo elilolo hlobo lathamba isebe lawo lithambile yaye ngaphezulu.
2. anyanisi Fresh ayikwazi kunqunyulwa ngemela, usile usebenzisa grater oluqhelekileyo. Ngenxa yoko, ukuba ukhupha imali ijusi, yaze yangxenga ifuthe lomanyano kuphela ubunzima olulophu inyama, kodwa ayinike flavour emnandi.

Ukongeza, kuyimfuneko ukuba isigqibo sokuba sculpt njani belyashi. Abanye abantu ngathi yimbonakalo Akunakuba sibomvu kwi imvelaphi mnandi, ngoxa abanye bakholelwa ukuba akufanelekanga kakhulu. Eneneni, xa zosiwe kwikroba lokuvula isabelo kwemali engamanzi umsi eqala eolini eshushu. Ukuba yenziwe, ngoko ke ukufuma yonke uhlala ngaphakathi.

inketho Custom

Abanye abantu abakuthandi inkangeleko kokugcwaliswa inyama eqhotsiweyo. Iba bit unzima kwaye kunokuba owomileyo. Ukuze uphephe oku, kufuneka nje ukutshintsha indlela yokubumba. Ekubeni sokubumba ivaliwe belyashi? Iresiphi izitya Ungashiya ngaphambili okanye uthathe ithuba indlela entsha umdla.

Inani iimveliso kufanele kwenziwe ngolu hlobo lulandelayo: igwele ngekhilogram esiphelele test Akunakuba wesikiti, 100 mililitha amasi, ityuwa amatswele-4, ipepile kunye oli yemifuno nganye.

ndlela yokupheka ilula:

1. Meat semi-ogqityiweyo imveliso ukudibanisa kunye itswele sicanda mix, ongeze isahlulo ubisi wapheka inegwele kunye nobulawu. Le ukuzaliswa uya kuba nemfesane ngakumbi zimnandi.
2. Krazula intwana encinane evela intlama nawuphi na ubukhulu kunye nokumila kwezandla zakhe tyaba.
3. Embindini ukubeka nokugcwaliswa, yaye emva koko omnye kakuhle emva kokuba omnye kwisangqa ukuba azisongele imiphetho.

Ukuvuna kufuneka banikwe ikota yeyure ukuma up. Emva koko unako ngokukhuselekileyo uqhotse abilayo ioli.

A ukhetho efanayo

I wokuvala wokuqala wamaqebengwana ukubola waqalisa ukulungiselela kwi abasebenzi era enkantini eSoviet. Xa sijonga imali ezinkulu ukubhaka isigqibo gwe. Kodwa Umpheki ngamnye kwaba imfihlelo yokuba sculpt njani belyashi ngaphandle imingxunya. Ngaphezu koko, ukwakhiwa yokuzaliswa kunye intlama iresiphi lutho. Ukuqalisa inkqubo yahlala injalo. Le ntlama kwafuneka ukuba kwahlulwa ibe inani elithile iindawo, ndaza ke elowo nalowo kubo nge elula ithuba nqakraza-ngesandla ibe ikeyiki. Emva koko, kuyimfuneko ukuba lilungisa phakathi, Semis inyama, ukwakha ibe patties elimbhoxo. Osalayo ukudibanisa kungqameko ikhekhe, zaschipyvaya iminwe zabo umzekeliso amadombolo okanye amadombolo.

Emva Amazing emfutshane ubonakala nobuchule ethile, kwaye loo msebenzi usetyenzwa ngokulula. Okusilelayo, njengokuba ngaphambili, kuyimfuneko ukunika ubuxoki omncinane phantsi. Emva koko, banoku cinywa eqhotsiweyo. Okokuqala, kufuneka uzifake komphetho phantsi, uze flip nje.

Isisombululo yokuqala

Ngokuqhelekileyo, wonke umfazi uzama ukuze nongeze iresiphi into yabo, ngoko ke umntu yaye akafani nabanye. Ungasebenzisa indlela entsha usibumba njani belyashi kunye emngxunyeni. ukurhangqa Umyinge kwafika kubo bonke. Kodwa kungenziwa ngcono kancinci xa oyifunayo. Ukuze wenze oku:

1. Kwi piece intlama ukhuko inxaxheba kwiziseko eyenziweyo.
2. Songa imiphetho ukuze ndawonye umyalelo omnye, kusenziwa iqhina ngokohlobo ngebhola. Iyafana kakhulu kwindlela amadombolo kumpheki.
3. Vula phantsi a preform bundle.
4. Kwicala kakuhle ngemela encinane ukwenza imbobo, uze wandise iminwe yakho ukwakha kumngcipheko anencasa umngxuma.

Xa kaJohn kwindawo yokuqala kufuneka ufakwe kwi ipani ikeyiki Umxube kunye icala apho kukho umngxuma. Ngenxa yoko, kubalulekile ukwazi ukuyithintela ukuvuza yejusi ngaphakathi Tat. Kubonakala nokuba payi umngxuma zobungangamela livumba ecocekileyo nobumnandi. Kodwa ke kubhetele ukuba adle kobubi epheleleyo.

Yintoni i "vac-belyashi '?

I Bashkir cuisine wesizwe has a lot of izitya umdla. Omnye wabo - "vak-Tat." Ngamanye amaxesha abantu ukubuza kutheni le nto igama kangaka engaqhelekanga? Yintoni umahluko phakathi le "pie" ukusuka kakuhle ngabo bonke Tat? Kubonakala ukuba kukho umahluko, kokubini intlama kwinkqubo ukuxuba ekulungiseleleni yokuzaliswa.

Ukuze asebenze zifuneka izithako zilandelayo.

Kuba intlama:

250 grams ye imajarini, itispuni yetyuwa wesithathu, umgubo, iigram 6 ukutya kunye nesoda 7 amacephe of buttermilk.

Ukuze ligcwalise:

Akunakuba (kungcono ukuthatha umxube yenkomo kunye yehagu), itswele, iitapile kunye nepepile.

Yonke into yenziwa Akumangalisi ngokukhawuleza:

1. Ukubhaka soda ukucima e iyogurt, ongeze isahlulo izithako eseleyo axove intlama uncool.
2. Kuba ukuzaliswa iitapile ezintsha kunye itswele iziqwenga amancinci.
3. Okulandelayo simele siqonde ukuba sculpt njani "vak-belyashi". Ukuza kuthi ga ngoku, intwana atshabalalisa zemigrayo kufuneka zifakwe kwi entendeni. Beka Akunakuba phezulu, elandelwa ngokuthe ngokuvusa iminwe Kwelinye icala, wayitshabalalisa ngohlangothi ukusibeka ukuya embindini. Ukuvuna na azifane mlilo.
4. Share workpiece phezu yetreyi, iphepha wabeka.
5. Emva kwemizuzu 10-12 ukuze kuloo eziko, kukho pre-ukuchwetheza ngamaqondo 200.

Emva kwemizuzu engama-40, i-Bashkir "vak-belyashi" uya kuba ukulungele.

iindlela ezahlukeneyo

Kude kube ngoku, akukho mntu uthi ncam ukuba sculpt njani belyashi. Wonke umfazi uzama ukwenza oko njengoko kufanelekile. Kukho ezininzi ngeendlela ezahlukeneyo kakhulu, ngoko kukho kusoloko ukhetho. Ngokomzekelo, kunye Tat lobeko umngxuma. Ukuze ugcine umngxuma, simele siqale ubeke umnwe wesandla omnye embindini Akunakuba. Emva koko, omnye isandla unako kuvuswa imiphetho intlama ezo kunye, kusekwe umngxuma ecocekileyo kunye iminwe emibini. Ukuze ngokulinganayo isasazwe phakathi ekuvalweni, namasundu, kufuneka cofa kancinci workpiece. Emva koko unako ngokukhuselekileyo ukuthumela ukuya ipani ngembiza. Kukho enye indlela, nto leyo ilula kakhulu nayiphi na enye. Okokuqala, kufuneka uthathe amaqebengwana ezimbini. On omnye wabo ukuba awabe ukuzaliswa ukuze ngohlangothi iseleyo isithuba simahla 1.5-2 cm. Ekuya kuthungwa ngayo ikhekhe yesibini azimiseleyo zaschipnut zombini preform ongaphandle kwebala.

preform wafumana ivaliwe. Ukuba kuyimfuneko, unako ukwenza umngxuma ngemela yesiqhelo.

Wew okungaqhelekanga

Zonke baqhele ukucinga belyashi amaqebengwana njengokuba ngeenxa iziseko entsonkothileyo ngaphakathi. Indlela sculpt belyashi inyama ukuyenza ibonakale engaqhelekanga ngakumbi kwaye emnandi ngexesha elifanayo. Kukho indlela. Unga tshintsha nje geometry we workpiece ngokwayo.

Ukuze wenze oku, kusafuneka amaqebengwana embhoxo intlama, nenyama nokuzaliswa. Xa uqala kuqala, akukho litshintsha. Kodwa Bamangaliswa lizayo:

1. Kufuneka yenziwe intshukumo twa Akunakuba uDomino sokuthengwa, wazibeka phezu kwetafile.
2. Emva koko, ngamnye kubo kufuneka kuqala aphakamise kwelinye icala.
3. Ke ezinye ukwahlulwa kubini kwaye azithandele ngayo abanye ukuze uzakhela unxantathu alinganayo. Ukuba oyifunayo, iziko ushiye umngxuma omncinane. Ekubeni workpiece uya kukhangela ochukumisa ngakumbi.
4. Qhotsa imveliso semi-ogqityiweyo macala omabini. Kwindawo yokuqala nowezojiweyo ngepani kuyimfuneko ukubeka indawo apho ezivuzayo na.
5. Ekupheleni kwisikhongozeli kufuneka zigqunywe isiciko ukunciphisa ubushushu kancinci. Belyashi babe ukubila kancinane.

Emva koko, ukuba asuswe babeka phezu imfumba isitya ecocekileyo.