Indlela ukupheka iikeyiki kwi multivarka "Redmond" yaye "polaris"?

Keyiki e multivarka ngokuchasene kwabo eyenziwe ngepani ngembiza, imphathe kakhulu, ithambile kwaye anoboya kancinane. Kungenxa yoko le nto, ukuba ungathanda ezi mveliso, kungcono ukubhaka nabo izixhobo zasekhitshini mihla. Kulo uyakwazi ukunceda iiresiphi ezichazwe ngezantsi, ezo zisekelwe nokusetyenziswa ubisi IiReggaeton kefir ezimuncu.

Yenza soft neepankuku zethenda multivarka "polaris"

Kuba nokuqulunqwa dessert elula, kodwa okumnandi kakhulu ziyacelwa ukuba zithenge izinto ezifana:

• fat ubisi (ingathatha yesikhumba) - 500 ml;
• iqanda-ubungakanani - 2 iiPC.;
• umgubo emhlophe eyonakele - iikomityi 1.5-1.7;
• Isanti Sugar - 2-3 iinkamba ezinkulu (yongeza ukunambitha);
• igumbi lokutyela soda (akukho mfuneko ukucima) - ½ dessert icephe;
• ityuwa iodine amancinci - ½ amacephe dessert;
• vanillin - a schepotochek isibini;
• oli yemifuno shinyi - 2 amacephe dessert (ukuthambisa ajikeleze indebe phambi libiza lokuqala);
• ibhotolo fresh - yokuqaba imveliso ogqityiweyo Hot (malunga ne-100 g).

Ukulungiswa qhuqha

Keyiki e multivarka wafumana okunencasa nohlaza kancinane, ukuba baxovula intlama ubisi efudumeleyo. Ngoko, kwi isiselo eshushu kufuneka balithululele nesoda yokubhaka kwaye dibanisa ngokupheleleyo, ukuze kube kulungile ukuba ukuyibuyisa. Kamva esityeni esinye Ungongeza iswekile, schepotochku ecikizekileyo iodine ityuwa, vanilla kunye yagaleleka isibini amaqanda. Ngokufanelekileyo, zonke izithako kufuneka ugalelwe usebenzisa lokuxhuba. Kodwa ukuba esi sixhobo wena awunayo, singakwazi ukusebenzisa i siqhuqha oluqhelekileyo.

Emva zonke iintshukumo ngasentla kufuneka lusekelwe ndinithululele nomgubo omncinane. Ukuze keyiki multivarka wajika ezingcakacileyo, esimnandi, lo qhuqha kufuneka ulwelo kunye eyohlobo olulodwa. Ukuba inkqubo wokuxuba iziseko ndikubumbile amaqhuma mnandi, ngoko unga balahle kubo ngokubamba intlama bushushu imizuzu ne30-50.

iimveliso kaJohn

Phambi uwose enekuku ubisi kwi multivarka kwifowni isitya kufuneka bafake amacephe ezimbalwa ze-oli yemifuno kwakunye nobushushu iphezulu usebenzisa imo ngembiza. Xa nenqatha umsi ukukhanya kwisingxobo nga ngokukhuselekileyo ukusasaza imveliso yokuqala. Ukuze wenze oku, thatha ukhamba, unokuwuthabatha na le qhuqha angena kulo, ze ugalele zonke iziqulatho isindululo setyhula, kangangokuba indebe kwakhiwa libiza obhityileyo, ulalisa ngeenxa zonke. Qhotsa ngawo omabini kufuneka abe kwinkqubo enye imizuzu 5-9.

Ekubeni imveliso yokuqala eneneni okuphekiweyo njengamasi umlomo wabo, ukuze bagcobe ioli yawo ukupheka ayikhuthazwa. Ke ezinye keyiki e multivarka qiniseka ukuba yebhotolo isongo imajarini (kushushu nje), ngoko dessert kanti eliphambili, okumnandi kunye ezintle.

Olululo phakela dessert etafileni

Eqhotsiweyo lingcoliswa keyiki ibhotolo nobisi kufuneka sibekwe imfumba esityeni tyaba nokondlala iindwendwe (amalungu osapho) ngoxa eshushu nangoku iti esimnandi, ubisi yinto enye, nobusi, jam, jam kunye nezinye okuluncuthu.

Indlela yokwenza iikeyiki emnandi xa multivarka "Redmond"?

Ukulungiselela dessert efanayo oko uchazwe apha ngasentla. Kodwa ke umahluko phakathi kwabo lisekhona. Ngapha koko, isiseko ezi enekuku aziyonxalenye ubisi kwaye inegwele isiselo nobisi ukuba iyogurt.

Ngoko ke, nokulungiselela dessert yasekhaya, siya kufuneka macandelo alandelayo:

• amaqanda chicken yobukhulu enkulu - 2 iiPC.;
• iyogurt fat ububanzi - 2.5 neendebe;
• ityuwa encinane - faka kukungcamla (malunga 1/3 icephe);
• Isanti sugar - 2 iinkamba ezinkulu (yongeza ukunambitha);
• ioli bukhrim fresh - 90-110 g (ukuthambisa ajikeleze iimveliso ezishushu);
• soda baking - ½ icephe encinane;
• luthando amanzi abilayo - 2/3 indebe aqingqiweyo;
• Ingqolowa yomgubo - iikomityi 1-1.7 (yongeza ngokubona kwayo);
• oyile kajongilanga shinyi - kuba igrisi isitya.

Inkqubo ye neziseko yokuhlanganisa

Indlela ukupheka iikeyiki e multivarka ukuba unciphe, kodwa isiphumo 'ukufuma "? Phendula umbuzo, kungenzeka ibhalwa dessert. Ngapha koko, isakhelo, njengabo iyogurt, keyiki wenza i "ezimanzi" kunye iasidi isici.

Ukulungiselela intlama for dessert ekhaya kufuneka kugalela ezimuncu isiselo ubisi isitya yesinyithi kwaye kancinane ukuze othe ngaphezu ubushushu ephantsi (ukuya kwi imeko isibini). Emva koko, lo iyogurt ukudibanisa isoda icephe ukubhaka ndokuhlawula kakuhle oko. Kamva esityeni efanayo umele ukubeka amaqanda akatswe, iswekile, ityuwa entle itafile kunye nomgubo wengqolowa. Ngenxa wokuxuba ezi izithako umele ukufumana isiseko pretty yokuncamathelisa nesithokothoko. Ukuyenza enekuku ezingcakacileyo, kufuneka kubeka exutywe ngamanzi abilayo wehlile ukuba urhulumente engamanzi (uvavanyo guquki kufuneka kuthi njengoko iresiphi ophelileyo).

unyango ubushushu

Xa base kefir uya kuba ukulungele ukongeza amandla isixhobo iinkamba eziliqela ezinkulu ze-oli yemifuno kwakunye nobushushu kwi indlela ibhetshi de inkungu ukukhanya. Emva koko, usebenzisa ukhamba isuphu, intlama kufuneka ibe kwindawo isiphakamiso setyhula ukuze uthululele isitya Multivarki uze ubone ukuba i ezisezantsi ngoko icala eliphezulu libiza sele browned kakuhle, kodwa hayi elinyukayo.

Ngokufanayo, imfuno uqhotse yonke imveliso. Wonke omnye wabo ibe isongo eshushu ngqo onesisa of ibhotolo entsha (ngaphandle ukuba libiza lokuqala). Le nkqubo iza kwenza i dessert ezinjenge Succulent ngakumbi, okunencasa kunye eziluncuthu.

Indlela ukunikela iikeyiki kefir etafileni?

Namakhekhe kwimveliso yobisi inegwele eyenziwe multivarka "Redmond", yavelisa ubuncwane, ezithambileyo kunye ekrwada kancinane. Mkhonzeni ukuba etafileni kufuneka epleyitini tyaba kuphela sikarhulumente eshushu. Ukongeza dessert okunencasa alisondeze kucetyiswa mnandi iti, ikoko okanye ikofu, kwakunye ubusi iintyatyambo okanye Linden, ubisi yinto enye, nayiphi jam, ijeli, jam njalo njalo.

inkcazelo eluncedo

Kufuneka kuqatshelwe ukuba ukuze iikeyiki kwiyuniti ikhitshi kunoba multivarka, hayi kuphela iyogurt okanye ubisi, kodwa ngamanzi eziqhelekileyo, iyogurt kunye iyogurt.