Indlela pickle awafanele?

Amakhowa - yinto nencasa kakhulu kwaye zizityebi ngakwicala leeprothini, iivithamini kunye neeminerali ukutya. Amafutha kunye iiproteni nomngundo iphezulu kakhulu kunaleyo izityalo ezityiwayo. Ezi zidlo ezivela amakhowa iindlela ezahlukeneyo, kodwa ehlanganisa kubo ezizodwa, mushroom, isongo kunye piquancy. Busetyenziswa kakhulu iikepusi mushroom ukutya, njengoko imilenze zezondlo lingaphantsi kakhulu. Ngenxa yokuba amakhowa buthi kakhulu, kungakuhle ukuba ukubalungiselela kweeyure ezingama-4-5 emva ahlabayo. Ngokuba lulondolozo lwexesha elide amakhowa onetyuwa, ezomisiweyo, enongwe ezinkonxiweyo nezingankonxwanga. Kweli nqaku ndingathanda Nohlala yityuwa yenye yeendlela eziphambili ukuvuna le mveliso emnandi.

Indlela pickle awafanele?

Amakhowa wetyuwa ngeendlela ezimbini ezahlukeneyo, ebandayo (eyaziwa ngokuba owomileyo) kunye nobushushu.

Indlela pickle mushrooms abandayo? Abaviwa pickling, ekukhethwa ukuba baqokelela kutshanje, zikhethwe ngobungakanani kunye negama. Ityuwa kwisitya kufuneka nje imveliso ezilinganayo kunye nohlobo. Ngononophelo Icwecwe yokuhlela, akufuneki iwele ebhafini ngenxa yityuwa wormy ubudala, zonakaliswe okanye amakhowa oniwe. Kufuneka anele ngenyameko moss, izinambuzane kunye nengca. Roots, ithambe kakhulu okanye baphanga ngokucacileyo iindawo ufuna ukunciphisa, ukucoca ulusu kunye boletus cap. akufuneki wahlamba amakhowa, nokuzisula nje kubo itawuli esifumileyo.

Ukuba uyawathanda ikakhulu ezincinane, ukuba babe ityuwa ngokupheleleyo, yaye indlela pickle amakhowa, ukuba zinkulu? Kuza kuba yimfuneko ukuqhuba iinkqubo ezimbini ezongezelelweyo. Emva olwahlula isiciko ukusuka imilenze uze usike amakhowa iinxalenye 2-6 (inani ixhomekeke kubungakanani ngundo).

Xa umsebenzi lusetyenziswayo ukulungiselela imveliso ugqityiwe, dlulela ekubekeni ibe Umgqomo apho yityuwa ziya kwenzeka. Awafanele ukuba lifake iminqwazi phezulu kuhla 6 cm zamafu. umaleko ngalinye ukuwa netyuwa ubuthongo, ngokuqhelekileyo 1 kg mushroom ngaphandle 45 grams yetyuwa. Ungadibanisa parsley, idile okanye Mint. Xa zizaliswe izitya, oko kufanele ukuba lubandakanye phezulu kwisangqa ngamaplanga, kufuneka ibe incinane sangqa ityuwa-ukutyabeka ngezakhono ukuhamba ngokukhululekileyo ngaphakathi kuyo, kodwa ifungi inshorensi elungileyo. Beka eseqweqweni isiciko phezulu ngelaphu elicocekileyo kwaye ungalayisha yonke isakhiwo. Ngoku ke kufuneka ukuba ulinde iintsuku ezimbalwa yaye xa amakhowa kummisa, kuya kuba yimfuneko ukuphinda inkqubo, ufaka umaleko ezimbalwa extra amakhowa, ugalele ityuwa kunye imifuno. Phinda la manyathelo logama nje isikhongozeli izaliswe ngamakhowa.

Ukuba intwana ipleyiti iyaphuphuma phezulu, ngoko ke ixesha lokuba ufake kulo isisombululo yetyuwa, ekufuneka ilungiswe ngokuthatha ityuwa namanzi elingqamene 45 grams yetyuwa ilitha yamanzi nganye. Fumana anetyuwa igcwalise amakhowa ukuze sigqunywa ngokupheleleyo ngamanzi, ke wena unako ukubeka izitya endaweni epholileyo. Kungcono Kakade, ukuba kwesakhiwo okanye efihlakeleyo, kuba andazi ukuba pickle njani amakhowa, ukuba awunako bawafake endaweni epholileyo kunye lobushushu rhoqo.

Ukuba inwebu, nto leyo ligutyungelwe isikhongozeli, kukho ulisebenzisa, kufuneka ahlambe kwaye bagubungele embizeni kwakhona. Emva kweeveki ezimbini okanye ezintathu akadliwa prosoleny kakuhle, kwaye ziya kubakho apho.

Indlela pickle amakhowa indlela eshushu? Okokuqala, kufuneka ulungiselele kubo, le nkqubo fanekiso ngokupheleleyo kumalungiselelo saline ebandayo. Ukuba sele zigqityiwe eli nyathelo, siqala kwi amakhowa kanye ngetyuwa. Lungisa izinga isisombululo ye-20 iigrem yetyuwa ilitha yamanzi nganye. Amakhowa Blanshiruem eyenziwe ngepani amaziko okupheka isisombululo, le chap kufuneka kufuma imizuzu emine, imilenze imizuzu 6. Xa zonke amakhowa blanched imfuneko nokuchitheka isisombululo imveliso ye wazibeka izitya silungiselwe yityuwa. Emva koko, ngendlela efanayo njengoko kuchaziwe kwinkqubo ebandayo, kufuneka ugalele ityuwa, top-inshorensi isangqa ngamaplanga, yaye oku isangqa abeke idyokhwe. Ngenxa yoko, kufuneka ume iintsuku 1-2, emva koko ke kufuneka ume iintsuku eziliqela kwindawo elingaphantsi, ngoko bakha. Ke konke kwakunye ne zomaleko kwi pickling ebandayo. Xa iqhekeza ipleyiti igcwele, kuyimfuneko ukugcwalisa isisombululo amahlanu ekhulwini netyuwa uze ubeke endaweni epholileyo. Amakhowa baya kuba bekulungele kwiiveki ezimbini ukuya kwezintathu.