Indlela apheke khekhe zakudala?

Le uju yemveli American idumile ehlabathini lonke, yaye kutshanje uye waba ngakumbi abalandeli kweli lizwe lethu. Kukho 2 iintlobo cake samasi : okuvuthiweyo zisebenzisa bhaka wapheka "inkqubo ngokucofa iqhosha lokulayita" kunye gelation. Khekhe classic ufuna ukufunda ukupheka amakhosikazi amaninzi, ukuze ngezantsi kunika zokupheka for lokulungiselela yayo.

Ukulungiselela le ikeyiki exhamle ubuncwane, kuya kufuneka ezi izithako: 750 grams ezimuncu cream-25% amanqatha, 200 grams cookies eziqhelekileyo, 3 protein, 5 zamaqanda, 120 grams iswekile, 2st. Ngecephe caramel, pack vanilla iswekile. Kuba khekhe standard isicelo sisi ethambileyo "Philadelphia", kodwa ezivenkileni yethu nangoku inqabile ukufumana. Endaweni yoko, sisebenzisa curd itshizi, woliphalaza ngocwambu fat muncu. Ukulungiselela le khekhe eyenziwe kolu luhlu lulandelayo:

1. Beka cream e igozi, apho isongwe izihlandlo eziliqela, kwaye lahlolwa kwi ngesihlungulo iiyure ezi-5. Ngamaxesha athile, le ubunzima nga kuqalwa ukusuka kwelinye icala ukuya kwelinye ukuze kwahlulwe ngakumbi okukhawulezileyo serum. Ukusuka uthe mass of cream iiyure ezi-5 ungakwazi ukumelana ku 150 ml serum.
2. Ukusuka ezahlukeneyo cookies imise ecaleni kwindawo yokubhaka dish ngokubanzi. Okunye shortbread elinombala ukuba kwiimvuthuluka ezintle umgalele emazantsi sokubumba.
3. Abamhlophe izikhupha zamaqanda zixubene kakuhle iswekile kunye vanilla. umxube iqanda-iswekile ixutywe serum afunyenwe emva kokutyelela ubunzima sisi.
4. Afunyenwe ngokuxuba ubunzima leyo ilele kwelo ukungunda, umphezulu wayo sekumnandi ngokuchanekileyo.
5. On top of lo sisi yaye ingqimba iqanda wabeka elibaselwe ngumoji caramel. Ngemela okanye ifolokhwe caramel na unesandla phezu komhlaba ukwenzela ukuba iipatheni ezahlukeneyo.
6. Classic khekhe goods malunga 50 imizuzu xa itshiswe ku 180 ° C eziko. YOBOMI ikeyiki ogqityiweyo lupholisiwe ngokupheleleyo.

Khekhe zakudala nga kuphekwa kwenye iresiphi. Lokulungiselela yayo kufuna izithako zilandelayo: shortbread - 200g, Cottage samasi - 600 g, 100 g ibhotolo, 35% cream - 100 ml, iipakethi ezi 2 vanilla iswekile, 130 g leswekile, amaqanda-3.

Khekhe isiqalo classic ukulungiselela cuba cookies zibe imvuthuluka. Oku kungenziwa lula makwenziwe ngoncedo blender okanye ngokusebenzisa i nesikhonkwane nomnombo engxoweni yeplastiki. Mixture cookie ibhotolo olumanzi ngenxa zongezwa. Ubunzima lonke ixutywe babekwa ukubhaka esityeni uzilungiselele. Emazantsi kwifom, uyakwazi ukubeka iphepha yokubhaka. Mass kwiimvuthuluka namasi kufuneka yegusha encinane udonga kunye emazantsi kwifom, ngokunika ngayo ukuma ibinomthwebeba. Izimasekile isiseko esiyimfuneko ukuze ayifake efrijini de yokuzaliswa kulungiselwe bona.

Kuba pie Ukugcwaliswa Umxube iswekile, vanilla iswekile kunye cream itshizi usebenzisa Corolla. Ubunzima ngenxa iqhutywa kwi amaqanda kwaye kwakhona yonke into ixutywe.

Olupholisa-based twa curd ngobunono ilungelelanise kumphezulu wayo. Bottom bakeware urhangqo in ngefoyile ye kwaye uyibeka enembonakalo elikhulu okanye anzongonzongo ipani ezaliswe isiqingatha ngamanzi.

Khekhe zakudala sombhako osuke ku 170 ° C malunga 90 imizuzu. Umphezulu yekeyiki kufuneka toasty kancinane.

Emva kokucima eziko iphela khekhe ngaphandle ngokuhlamba kwamanzi ngqo eziko kunye ucango oluvulekileyo enye iyure. Enye cake iyure kufuneka kube kwiqondo lobushushu igumbi, emva koko uthunyelwa kwifriji iiyure ezi-5. Ukuba kuya kuba elidana efrijini, kuya kuba tastier. Xa imela nefolokhwe ukuba akuhambise kunceda sahlule khekhe ukusuka nokuvunda kwaye ndawo kwisitya. Sika ikeyiki itshizi ngemela elibukhali kakhulu, okanye mhlawumbi ukuwa ndimbi.