Indlela apheke Kefir ikeyiki

Asinguwe na ukulungele kodwa Kefir ikeyiki? Emva koko esiyinika ingqalelo yakho zokupheka yale dessert emnandi. Intlama, elungiswe ngale ndlela ifunyenwe oluchumileyo kakhulu yaye nesisa.

Kefir ikhekhe

photos iresipi kuya kukunceda ukuba ukupheka. kufuneka:

• 2 iglasi (malunga 400 gram) yomgubo ocoliweyo;
• soda e incam ngecephe;
• iqanda;
• iviniga kuwucima;
• cups-2 (400 ml) of iyogurt;
• 1 indebe (malunga 200 grams) sale swekile.

Kuba cream imfuneko: 200 ml iyogurt, malunga 100 grams (kunokuba ngaphantsi) iswekile kunye vanilla.

Indlela apheke Kefir ikeyiki

Xuba amaqanda kunye iglasi iswekile. Sebenzisa blender okanye lokuxhuba. Ekugqibeleni, lo mxube iziphumo kufuneka yohlobo olunye namhlophe. It kugalela iyogurt. Soda kufuneka kuqala ahlawule off. Ukuze wenze oku, athontsize amathontsi ambalwa iviniga yakhe. Beka umxube nto ibe intlama. Ngoku ngokucotha bawe umgubo ubuthongo. Govuza. Kufuneka ufumane intlama ethambileyo. Alabe libe zizabelo ezintathu alinganayo. Ukusebenzisa iphina lothuli, ukuqalisa ngalunye izicwili ikhekhe ubukhulu oyifunayo. Mahobe kufuneka ukubhaka eziko. Malunga kuthatha imizuzu engama-20.

cream zokupheka

Iyogurt ugalelwe iswekile kunye vanilla. Congress i cream nge lokuxhuba. Ungadibanisa eninzi ijam okanye marmalade. Xa ukulungele amaqebengwana yaye iphela, yenza nabo ngokufunza iyogurt. Top Kefir ikeyiki unako zinokuhonjiswa itshokolethi. Dessert ziya kuthatha ixesha ukuba ukumitha, emva kokuba bangondliwa.

Kefir chocolate cake

Kuba le ndlela, sebenzisa:

• 2 iglasi (malunga 400 gram) of iyogurt;
• amaqanda 3;
• iglasi isilayidi (malunga 250 gram) yomgubo ocoliweyo;
• amacephe eziliqela kakhokho umgubo;
• iglasi (malunga 200 gram) of the sugar;
• neetispuni ezimbini soda;
• Malunga-50 iigrem poppy;
• 600 ml cream;
• a packet (10 grams) of gelatin;
• a amacephe ezimbalwa ibhotolo;
• kwitoti (200 ml) ubisi;
• ingxowa ze vanilla;
• malunga indebe cranberry zokupheka (okanye nayiphi na enye);
• 3 amacephe ijeli imibala eyahlukileyo;
• netispuni ompe orange.

Ukulungiselela: Inyathelo 1

Thatha isiqingatha iswekile granulated ndaliqoba ngeqanda mnye. Kufuneka ukufumana amagwebu anoboya eza kunyuka 1.5 umthamo. Galela iyogurt kwaye phehla kwakhona. Kakhokho mix umgubo kunye nesoda yokubhaka. Ngobunono umxube ukungena enobunzima ulwelo. Phehla. Icima soda akukho mfuneko, njengoko wabuyisela iyogurt.

inyathelo 2

Sebenzisa ifomu: Teflon okanye abicah. Olova yenza ngayo. Galela intlama, wabeka kubangele ukuba imizuzu engama-40 (okanye kunjalo). Ixesha ixhomekeke oveni yakho. Lobushushu - 180 degrees. A umdlalo okanye wokuvungula khangela ukulungela ikeyiki. Owomileyo - ungafumana. Pholisa ikhekhe, ngoko bancwela iinxalenye ezimbini.

sesithathu

Nangona umqhathane nowezonkana ezisicaba ezingenagwele, nilungise cream. Thambisa gelatin. Landela imiyalelo ephakheji okanye wenze umlinganiselo-10 grams osisiqu Inqaku lesi-5. amacephe yamanzi. Shiya kangangesiqingatha seyure le gelatin ukudumba. Ubisi mix kunye imbewu poppy kunye neswekile. Yibeke apha ompe-orenji. Le sibile umxube nje imizuzu embalwa, ngoko ukususa ebushushwini. Emva niziphozisayo ubunzima chwetheza gelatin. Le umxube wambamba kwi ubushushu ulwe. Okunamafutha cream isabhokhwe ibe amagwebu zamafu. Emva koko ukubongeza ubunzima poppy. Govuza. Oko kuya kuba ukukhanya enomoya cream.

Inyathelo 4

shortcakes Ready yenza jam kunye maleko omnye iSmudge cream. Gquma phezulu ikeyiki ezantsi, icala elo iqatywe ngento jam. Beka ukuba iqhwa kule ngqele. ukusetyenziswa ngcono efrijini.

step 5

Susa dessert, aliselele kunye cream eseleyo. Kwakhona hlala abandayo cream zibambene. Okwa bathele uhlobo ngalunye zejeli elinombala (1 icephe) ngo-100 grams yamanzi abilayo. Ukuzifudumeza, ngoko wabeka cool. Xa ijeli bubambene, alityatye uze uhombise dessert. Kefir iikeyiki, zokupheka apho ziboniswe kweli nqaku - yinto ukhetho olukhulu yiholide usapho kunye netheko.