Iingcebiso eziliqela indlela yokulungiselela morels

Ezi amakhowa zikhula kakhulu amahlathi kwaye kubonakala kwangoko emva linyibilike ikhephu. Igama baza Bulelani inkangeleko (umnqwazi kuhanahanisa aneentunja wambu Undintshwenyisile anzongonzongo, ikhangeleka kunokuba ebukekayo). Ekuhambeni kwexesha, oko konyusa lwee- morels zizinto ezinetyhefu, ngoko amakhowa ukusetyenziswa ukutya kuphela abatsha kunye fresh (okanye zomileyo). Kuxhomekeka uhlobo iminqwazi, kukho iindidi ezininzi morels. Nangona kunjalo, le ngongoma zakwantu lwembono, zonke ziphela efanayo. Kwamanye amazwe, ezi amakhowa kulinywa, abanye, phezu koko, ingqalelo ngobubi bawo.

Phambi kokuba ukupheka morels kuqala, kufuneka balujongisise ngenyameko a iiresiphi ezimbalwa isidlo gu enetyhefu. Ngaphandle kwento yokuba ephantsi osidingayo nonobubele kakhulu amakhowa incasa zisetyenziswa kumatyala ityhefu ukutya nobona ingaqhelekanga.

Indlela ukupheka awafanele Morel

Kukho ezininzi zokupheka apho isithako esebenzayo ekhoyo. Emasikwini makhowa zisetyenziswa njengecandelo ephambili, njengoko njengesongezelelo (yongeza ukunambitheka esityeni inyama, umzekelo). Phambi kokuba ulungiselele morels, kufuneka bilisa ukuba imizuzu eli-15-20 emanzini onetyuwa, kulo mzekelo, uninzi izinto eziyityhefu abakhululwa. Ngamanye amaxesha zisetyenziswa ngendlela womile. Kulo mzekelo, makhowa tixi iiyure eziliqela emanzini amtyuba.

Morels ewayinini ezimhlophe

Oku elula kodwa ukutya okumnandi nga igcinelwe ingokuhlwa okhethekileyo. Kwaye ukuze konakalisa phambi morels upheka, kufuneka ukuba kuhle ukuba ingasonjululwa, nihlambe uphekele. Xa iponti amakhowa, i-100 ml iwayini emhlophe (kufuneka nakanjani babe okulungileyo), 2 zamaqanda, 30 iigrem ibhotolo, ityuwa nepepile ukuba incasa.

Kuba pan owomileyo osuke wathumela zakhutshwa amakhowa uqhotse kubo, likuxhoxhela de abe ngumphunga ngokupheleleyo ulwelo. Xa ipani yomile kwakhona, okubhalwe ityuwa nepepile, yongeza isiqingatha ibhotolo, ndinithululele iwayini. Amakhowa ukucima 10 imizuzu, emva koko ithunyelwe kwi-oyile eseleyo, ngesando izikhupha, asidubaduba kwaye susa ebushushwini. Esityeni unako uzakunikwa isidlo kwicala itapile okanye isetyenziswe njengendawo sauce zenyama, isaladi okanye ukuzaliswa omelet ukuba enekuku.

Indlela kuphekwe morels in cream

Le iresiphi noko elula, kodwa esityeni ujika ngaphandle uyimvoco, okumnandi kakhulu. Ezishelfini amakhowa ezintsha athathe iglasi cream ezimuncu, nomgubo omncinane kunye netyuwa, ukuba singafaki itshizi, oli yemifuno kwakunye imifuno fresh (idile okanye parsley). Pre-yageza, wachuba iindawo morels ikuphekwa iphekwe ngamanzi netyuwa imizuzu eli-15. ke Sendizihlambile ngokupheleleyo ngaphantsi kwamanzi aphilileyo ashiye some. Sika zibe ziingceba eziliqela, ugalele ityuwa kunye Qhotsa e namasi, walitshiza, ekupheleni kwesidlo. Ipani yongeza cream ezimuncu, ubaphekele okwemizuzu embalwa, afefe itshizi kunye imifuno, uze ususe ebushushwini. Fed naziphi fungi nivathise, ezifana iitapile ezicujiweyo kunye umango.

Pilau Morel

Phakathi kwezinye izitya okuphekwe morels, kukho nkqu iresiphi bepheka pilaf. On kwithala fungi ethengiweyo indebe zerayisi, 60 iigrem amanqatha yegusha, ityuwa, ubulawu beoli pilaf, iminqathe 2 packs 1/3 ibhotolo. Phambi kokuba ukulungiselela morels kule iresiphi, kufuneka uye kuyo, wonqanyulwa, imilenze, ezinkulu lungohlulwa lube ziinxalenye 2-3. Ke ubilise nawo emanzini ngetyuwa ukuba imizuzu emi-5, yaye lilo a colander.

Ibhotolo du Bacon zakhutshwa (ngoko luthe lwancothulwa) kwi amanqatha eqhotsiweyo amakhowa kwakhiwa, iminqathe apho ke ithunyelwe, zinqunqwe iindiza, ityuwa, bathulula ubulawu, ukusasazeka wahlamba irayisi kunye ugalele amanzi ashushu (kufuneka kuchazwe irayisi 2cm). Pilaf yathamba, ngaphandle ukukhwezela, phezu abile de ithenda.