Cornelian Cherry Jam: iresiphi kunye luncedo iimpawu

incasa abaninzi aziqhelileyo apile okanye raspberry jam, ngenxa yokuba ezi ntlobo namaqunube neziqhamo ingafumaneka phantse kuyo yonke indawo. Kwaye rhoqo ufuna ukuzama into entsha, ezifana: Plum jam. Iresiphi of kulo mthendeleko yaziwe kwizizwe zeli eCaucasus, yaye, umgaqo, akukho nzima kakhulu. Cinga ukulungiselela obala.

berry dogwood

Endle, esi sityalo sikhula kwiindawo ezifudumeleyo - eCrimea neCaucasus, njengokuba kubhaliwe ngokubanzi ulinywa kumazwe afana eFransi, eRashiya, Italy, Ukraine kunye nabanye. Le berry iyathandwa ngenxa yokuba isiqulatho eliphezulu kwezinto ezibalulekileyo umzimba. Ngenxa yoko, dogwood uye njengoko amacandelo asidi ezahlukeneyo organic, pectins, eguqukayo kunye neeminerali. Kwaye umxholo ivithamin C kwi amaqunube yalo lwesityalo amaxesha amaninzi ngakumbi xa kuthelekiswa ne currant. Kulo mzekelo: Plum jam (iresiphi inokufumaneka ngezantsi) angalahlekelwa iimpawu luncedo of "izinto ekrwada", ekubeni eliphakathi (iswekile) kunye nobuchwepheshe kukuvumela ukuba asindise zonke izinto eziqulethwe iziqhamo, ngaphandle ngokwaphula.

Aziwayo kwiindlela zakudala unyango izifo ezahlukeneyo besebenzisa amaqunube esi sityalo, ngoko ukusetyenziswa kwazo kudla kucetyiswa ukuba izifo ezifana nangokhwekhwe, sifo, segazi, nangokurhala zesisu, insufficiency lwemithambo , kunye nabanye.

iindlela zokupheka

: Plum Jam (ndlela eyenzelwe isiqingatha iziqhamo kunye nomthamo ofanayo yiswekile) ukuba ilungiswe ngolu hlobo lulandelayo:

1. Lungisa berry: Hlamba, susa yonke engeyomfuneko (micingeni kunye namagqabi).
2. Xuba iziqhamo kunye neswekile bakushiye, de incindi ume ngaphandle (malunga iiyure ezi-8).
3. Yongeza amaqunube candied amanzi (ml 300) ukusela kwaye ufake kwi isitya.
4. Cook phezu ubushushu eliphakathi eyimfuneko Abokuhlunguzelelwa rhoqo (kungcono ukuba ungayingeni ngecephe, njengoko oku zingonakalisa ulusu ubuncwane of amaqunube). Ukuzifudumeza de iswekile iyapheliswa, ngexesha ezininzi lobushushu, yaye emva koko kwandisa ubushushu ukuba ubilise ubunzima (5 imizuzu), ngoko ukususa kwipleyiti.
5. Jam kufuneka ume (malunga iiyure ezi-8), uze kwakhona kufuneka ukubamba unyango thermal. Ubunzima kufuneka imizuzu 15 imizuzu.
6. Iba: Plum ijam (iresiphi, njengoko sibona, ilula) kwi izikhongozeli pre-ilungiselelwe kunye roll.

Kwakhona eyaziwayo enye indlela kulungiselelwa ukutya, iingongoma eziphambili apho ziboniswa apha ngezantsi:

1. Lungiselela amaqunube (1 kg). Ezicocekileyo, ahlambe uze utolike iziqhamo. Emva koko, kufuneka zifakwe emanzini ashushu (malunga nama-85? C) kunye nemizuzu blanch embalwa (5). Emva koko goca ubunzima kwi colander.
2. Lungisa isiraphu. Ngokuba lo iswekile (kancinane ngaphezulu kwe-1 kg) itshitshisiwe emlilweni kongezwe amanzi (malunga 300 ml).
3. Yabelana dogwood (iiresiphi ezahlukileyo) kwi isiraphu ashushu uze ushiye ukufunxwa kangangexesha elithile (malunga neeyure ezi-4).
4. Bilisa ubunzima malunga 4 imizuzu, qinisekisa ukuba ayenzi shushu ngokugqithisileyo.

Kizilova jam (amaqunube iipropati iluncedo kuxoxiwe ngasentla) na incasa inevumba-muncu. Esi sidlo bayihombise itafile ngexesha leeholide, yaye ukongezelela, inokubuyiselwa isetyenziswe ekulungisweni seZonka, ehla, kwakunye nokuthambisa isixhobo inyama kaJohn, oku kwenza i incasa abangaqhelekanga esityeni.