Chicken eziko kunye iitapile emngxunyeni: iimfihlelo isidlo esimnandi

Ithenda Inkukhu abotshwe kunye iitapile eziko ufumana umbala eziluncuthu oyingqombo, kwaye ibe liziko yokwenene kwetafile yeholide. Nangona kunjalo, ukulungiselela le isitya ilula, ngoko nkqu isidlo nje okanye sasemini le iresiphi sifanelekile kakuhle. Imeko ephambili ukuba juiciness ethile - ukubhaka emngxunyeni, ungagcina yonke incasa esisityebi inyama. Ngaphandle kuya kuba ngaphantsi okunencasa, kodwa kuya kubakho isidlo eyahlukileyo ngokupheleleyo. zokupheka ezininzi chicken emkhonweni ezifanelekileyo ukulungiselela ezinye iintlobo inyama okanye intlanzi, le nto kungekho ngaphandle. Zama, experiment fumanisa bathanda ezintsha intsapho yakho.

Chicken eziko kunye iitapile emngxunyeni

Ukulungiselela le isidlo uya kufuneka inkukhu broiler (isuphu kuya kuba nzima kakhulu), namazambane elinesibini, itswele, iminqathe, isiqingatha ilamuni, mayonnaise, oli yemifuno, netyuwa, imifuno kunye nobulawu, bay amagqabi. Kakade ke, musa ukulibala ukuthenga kwisingxobo sokubhaka. Ukuya kulungisiwe. Yipule usule isidumbu, uyomise itawuli yephepha ukusika ibe ziinxalenye. Chuba namatswele isikwe nemisesane enesiqingatha, ubeke phezu inkuku, woyigalela ityuwa kunye woyigalela ubulawu intlama yejusi yelamuni, dibanisa imayonnaise. Yonke kumxube ngokucokisekileyo yaye indawo kwisibandisi iiyure eziliqela. Chuba iitapile ze uyinqunqe ibe ngamacetyana zamafu, yimikhwitsho ioli, woyigalela ityuwa, afefe idile. Iikherothi ahlangene ze uyinqunqe ibe ngamacetyana amancinci. Amalungiselelo sele ugqibile, kwaye inkukhu eziko kunye iitapile kwi hole kuba Sekukancinane ukuba bafakwe kwi-oveni. Ityala for amancinci - kusekho ukuxuba ukushushubeza eziko kunye, eziguqukayo iimveliso emkhonweni, wapheka. Sleeve kufuneka tie ukuze i "ingxowa" lokugqibela njengesilinda esimnandi, tight, ukuze incindi ahambe. Xa zonke imveliso ngaphakathi, kufuneka lonke amanzi abandayo kuphekwa - ngokwaneleyo ukuze ndiyiphalaze isiqingatha sekomityi. Unga tie kwelinye icala wenze imingxuma ezimbalwa phaya phezulu pack. Ukuze wenze oku, sebenzisa i inaliti eqhelekileyo ukuba yokuthunga. Ngokusebenzisa le mingxuma kwi phakheji iya kuphuma umphunga. Izimasekile Thumela dish kwi lezonka elibaselwe ngumoji ukuba degrees 180 iyure enesiqingatha. Ngaphambi ukukhonza, walala kakuhle imixholo ipasile isidlo omhle.

amacebo aluncedo

Chicken eziko kunye iitapile emngxunyeni ayikho uguqulelo kuphela kule mbiza. Uyakwazi buyisela iitapile irayisi, nto leyo eza kukhangela njenge pilaf yokwenene, kuya kuba amanzi futhi nemfesane kakhulu. Ukongeza, inkampani ngenxa neetapile, ungadibanisa nayiphi imifuno, endaweni naye zekhaphetshu okanye buckwheat. Ngokufutshane, yemifuniselo ebanzi endle. Ukuba umzimba okanye nje ongayithandiyo intlama yejusi yelamuni Awukwazi ukudibanisa, kodwa usebenziso lwayo sibonelela ukuthamba ezizodwa kunye nenkukhu ezimuncu. Ukuba ixesha elide kungekho ukupheka, iitapile inokuba pre-kwethumba. Chicken eziko kunye iitapile emngxunyeni ngokugqibeleleyo kunye isaladi yemifuno. Kaloku kulula ukuba nditye aze avuke etafileni kunye ezimnandi, imvakalelo nto enzima apha esiswini. Ukuba ulandela inani phambi ukupheka chicken ce nasesikhumbeni kunye namanqatha agqithisileyo, ngoko ke kuya dietichnee. Phambi bunching nako ukususa ezininzi iindawo nokudleka wababeka - ezi tastier ukwenza isophu.