Apple marmalade: iresiphi okunencasa kunye aqholiweyo zasebusika preform

Apples - omnye ethandwa kakhulu futhi ziintanda zonke iziqhamo. Baya zingathengwa ezivenkileni unyaka wonke. Nangona hooter apile kwaye balondoloze nabo bathengisa kuluhlu olubanzi, kungcono ukwenza wena ungenanto, kuba kulindelekile ngokupheleleyo, nencasa kwaye aqholiweyo. Ukuze ufunde ukupheka ijam evela apile, iresiphi kunye iinguqulelo ezininzi uya ufunde kweli nqaku. It zingenziwa kunye ijinja, yelamuni kunye ezahlukeneyo nobulawu - ukhethe enye oyithandayo kwaye liya ukhetho deal.

Jam evela apile: iresiphi classic

Uya kufuna oku:

• a Kilo-apile elithozamisayo;
• orange;
• ekunqandeni sugar;
• isiqingatha iglasi yamanzi mmandla.

Hlamba i-orenji, esebenzisa grater ukususa ompe naye emveni kokuba inyama msulwa ezinye ulusu, plenochek kunye nembewu. Apples nazo kucacile ngezikhumba imbewu, ngoko isikwe iityhubhu. Kunjalo kufuneka makwenziwe lwawo. Beka izithako zilungiswe embizeni, yongeza intwana yamanzi, afefe kwinani ebaluliweyo iswekile, kakhle. Ngoku iqatsele ubushushu phezulu, yonke imizuzu 5. Emva koko ukongeza ompe-orenji kunye upheke malunga nemizuzu engama 10-15, kude umxube silubona zamafu. Kwenziwe. Ngaba kwandiswa ngokwemiqathango beebhanki nokuyigcina de ebusika.

Jam evela apile: iresiphi ne ginger

Kuya kufuneka okusilelayo aqholiweyo:

• isiqingatha ngekhilogram apile amatsha;
• juice oluphumayo ukusuka lemon mnye;
• a Kilo iswekile;
• 100 g lweengcambu ginger entsha.

Hlamba apile, Chuba kunye imbewu, ngoko isikwe iityhubhu. Buthi incindi evela yelamuni kunye ginger inkukhu nothango lwaso. Ngoku epanini elincinane ugalele indebe yamanzi, yongeza ubungakanani echaziweyo iswekile, yejusi yelamuni, bilisa imizuzu emi-5. Uya kuba isiraphu iswekile. Kuyimfuneko ukuba agalele iziqhamo, sizilungisile ijinja, waza wabeka ubunzima esitovini ukuba ukupheka - imizuzu engama-45 kufuneka yanele ukuba ijam wakho uye waba obukhulu ngokwaneleyo. Kwenziwe. Galela ngasechwebeni nokuthumela kwindawo emnyama zokugcina.

Jam evela apile: yeresiphi yelamuni kunye nobulawu

Le ingenanto iza kuba hit phakathi ikhaya lakho, elimnandi kunye unomona kancinane lwe zesitrasi, ukuba kunjalo kusikhumbuza kwehlobo. Kuba uya kudinga oku kulandelayo:

• kg-apile amatsha;
• ekunqandeni sugar;
• juice oluphumayo ukusuka kwisiqingatha kulamula;
• enye Amakhasi ilemon;
• 2 izinti toboy;
• netispuni vanilla iswekile.

Njengazo naziphi na ezinye ijam evela apile, le ndlela uqala ulungiselelo ngononophelo izithako. Iziqhamo Hlamba, Chuba kunye imbewu, ngoko isikwe iityhubhu. Ekubeni lemon ngokusebenzisa grater, susa ompe ze buthi juice emva. Ngoku Beka embizeni iziqhamo. Yongeza iswekile, izinti Nesinamon kunye vanilla, baluphose intlama yejusi yelamuni. Zonke kakhle uze uzise ithumba uphekele okwemizuzu embalwa, ngoko ukunciphisa ubushushu ukuya phantsi uze upheke omnye imizuzu 45-50. Ngeli xesha ubunzima iziqhamo kufuneka izokhula. Emva bayibeke phezu egcina imali, kwaye sikugcine kwindawo emnyama ukulindela ingqele ebusika. Ngoku uyazi ukuba ukupheka ijam evela-apile. Ngexesha isidlo ebusika okanye iti kwemini iya kuba luncedo kakhulu. Kananjalo kufuneka ingasetyenziswa xa kuzaliswa pie okanye muffins.