Zrazy kunye obude. okumnandi kakhulu

Ehlotyeni nasekwindla - ixesha ogqibeleleyo lonyaka xa ungakwazi ukwenza isitokhwe amakhowa ixesha lasebusika. Ebusika, ukuba ifakwe nasiphi na isonka esityeni. Sibonelela iindwendwe ukwenza zrazy kunye amakhowa kunye nenyama, okanye iitapile. Kubonakala nencasa kakhulu kwaye uqhagamshelwano lwetshiphu emsebenzi-osidingayo.

Le esine Belarusian kunye neendidi Polish. Zrazy amele meatloaf okanye kakhulu inyama uPatty ne Akunakuba. Nazi ezinye iiresiphi elula nandi.

Zrazy kunye anika kunye nenyama

Lokulungiselela lwabo akufuneki kilogram nayiphi na inyama, amatswele ezimbini, amaqanda amathathu, amacephe amabini amakhulu ubisi, intwana enkulu inyama isonka esimhlophe, kukho ityuwa encinane nepepile. Kuba ukugcwalisa kufuneka iigram angamakhulu amathathu okuphekwe zakhutshwa amakhowa (white okanye iqhosha amakhowa), amaqanda amathathu, ikomityi lesuphu kunye itswele encinane.

Okulandelayo, qala ukupheka. Ilofu yesonka nkxu ngobisi kangangesiqingatha seyure, basiqinise omncinane uphendule ngendlela grinder inyama. Le iibhalbhu zicocwa kwaye batyumke. Okulandelayo, ukubongeza Akunakuba ogqityiweyo kunye The, amaqanda, ityuwa nepepile. ingxubevange Good kwaye ushiye 'blank "kangangesiqingatha seyure kwindawo epholileyo, ukuvala phezulu kunye namarhela film.

Badlule kumalungiselelo yokuzaliswa. Ukuze wenze oku, bilisa amaqanda, nibanqunqe luyacolwa kubo, usike itswele kwi blender. amakhowa Qhotsa kunye izithako ngokwahlukeneyo kongezwe ibhotolo. Okulandelayo, hlanganisa zonke izithako.

Ngoku baqalisa ukwakha fungi zrazy. Ukuze wenze oku, kufuneka uthathe asiphe enkulu Akunakuba, ubeke phezu wesundu kunye ngempama ikeyiki. Xa phakathi Akunakuba kwaye dibanisa zrazy encinane imilo ngamakhowa.

Le amaso kuphumela umqulu umgubo, Qhotsa macala omabini imizuzu elishumi. Okulandelayo, shift nabo ngepani kaJohn, ugalele umhluzi nokuthumela-oveni. Zrazy eziko kufuneka ube sisiqingatha seyure. Ukondla hot zabo kucetyiswa nawuphi nivathise.

Zrazy of zamazambane neenkowane zinencasa izitya meatless.

Lokulungiselela lwabo uya kufuneka iponti yeetapile atyabukile, bengamakhulu amabini iigrem naziphi amakhowa (ungaze engumkhenkce), amacephe amane enkulu yomgubo, omnye itswele enkulu, iitoti isiqingatha yeminquma eluhlaza (eyenza), neoli ngembiza nemiqhathane isonka.

Ngoku ke indlela yokulungisa ukutya. Amatswele ubilise de ithenda, bahlanganise ukuba okubizwa urhulumente. ityuwa layo, ongeze umgubo kakhle bonke. NgoDisemba Akunakuba imizuzu elishumi ukuya uphole. Ngoku sichubeka kumalungiselelo yokuzaliswa. Ukuze wenze oku, nibanqunqe oku itswele kunye neenkowane, uqhotse kwaye udibanise ityuwa. Yongeza kuyo iminquma ezinqunqiweyo.

Ukuze ifomu zrazy kunye amakhowa neetapile, izandla kufuneka desensitised ngeoli yemifuno. Emva koko, thatha kangangesandla encinane yeetapile ezicujiweyo, mcaba oko kancinane, ukufumana Patty. Xa iziko wabeka yokuzaliswa, bonke kakuhle liqengqiwe kungena uhlobo cutlets, kuncanyatheliswe buthelezi.

imveliso engaphezulu kuphekwe ngeendlela ezahlukeneyo.

Okokuqala, qengqeleka zrazy e breadcrumbs, uze emva koko agcadwe oli yemifuno macala omabini kangangesiqingatha seyure.

Okwesibini, imveliso okuphekiweyo eziko. Kuphela kufuneka ukuba ogalelwe ioli ube mnye bhaka eqengqeleka zrazy kuphela umgubo.

Kodwa uhlobo ukupheka casseroles ezi izithako.

Kucetyiswa ukuba kuziswe itafile, ukunkcenkceshela cream ezimuncu okanye nesosi yakho oyithandayo.

Yiba nomdla wokutya!