Kokutya neziselo, Dessert
Semolina pudding
pudding Semolina - le uju ezaziwayo-kakuhle ezingenamandla ze ebuntwaneni. Le dish unique iya kusebenza njengendawo sakusasa esemagqabini dessert, ngokuba abantwana kunye nabantu abadala. Esi sidlo has air ukungaguquguquki emyoli incasa ngathi pudding.
Zonke puddings semolina iindidi babe semolina kwaye kulula ngendlela enobulungisa ukuze ulungiselele. Casseroles zezi cereals zilungile zombini ashushu nabandayo.
semolina pudding Classic.
iikomityi isiqingatha ubisi, amacephe umphunga wamanzi, 40-50 iigrem semolina, icephe leswekile, omnye iqanda, 2.5 amacephe ibhotolo, amacephe eziliqela isiraphu iziqhamo, uwathandabuze kunye breadcrumbs: ukulungiselela zalo ezifunekayo.
Amanzi kunye ubisi uwathandabuze ithumba ityuwa, emva apho umlambo obhityileyo kufuneka ugalele semolina, ngelixa rhoqo Ukucofa. Gadudu sibile imizuzu engama-20 ngaphezu abile, ongeze isahlulo iswekile, wandula ke wayiphakamisa umva ibhotolo kunye egg sac. Zonke Umxube ngokucokisekileyo, ngoko ukuze ungaphindi akatswe ngayo iproteni amagwebu epholileyo. Ifomu sokubhaka kuyimfuneko ukuba kuzithambisa ibhotolo kunye ngesisa afefe breadcrumbs, ngoko ngenyameko ibuye umxube okuphekwe upheke eziko de okuphekiweyo. pudding Ready kunokuba ozikhethelayo ukuze ndiyiphalaze isiraphu iziqhamo.
iresiphi pudding Semolina kubantwana zeerasintyisi
Izithako: 250 grams semolina, selitha yobisi, uwathandabuze, 100 grams neswekile, amaqanda chicken 3 aphakathi, zeerasintyisi kunye namasi 60 grams, 2 amacephe ezityebileyo cream ezimuncu, a vanillin encinane, nemiqhathane yesonka, jam apricot okanye isiraphu - 1 ikomityi.
Phambi ukupheka equleni pudding siwabeka kunye neerasentyisi ezomileyo. Ubisi ne iswekile netyuwa phantsi reflux iye kancinci yaziswa semolina ngamandla achukumisayo. Cook de isidudu elingqingqwa ukuba imizuzu eli-15, uze ususe ukusuka kubushushu ze ukushiye imizuzu 20-30 hlisa a isidudu kancinane.
Ngeli xesha, abelungu iqanda ngobunono akatswe ibe amagwebu oluzinzileyo kufakwa kwisiqandisi.
Izikhupha zixubene kunye neswekile eseleyo kunye neerasentyisi ezilawulwa kunye isidudu obandayo. Naso Kongezelelwa ixutywe imali encinane vanillin amanzi. Konke ixubene kakuhle kwaye kwakhuthazwa kunye sokuxuba, uze udibanise ngenyameko abelungu iqanda engqushiweyo.
Baking dish kufuneka ithanjiswe ibhotolo afefe breadcrumbs ngenyameko. Gadudu ubeke ukuze igcwalisa uhlobo 2/3. Top yenza cream, ngoko indawo eziko ngama-200. Khona pudding kufuneka de omdaka segolide phezu komhlaba. Mkhonzeni iphuphume unkcenkceshela isiraphu apricot okanye jam.
Abantwana abaninzi ongayithandiyo isidudu, kodwa semolina pudding kudliwe ngokuzithandela kakhulu.
Nokudla semolina pudding
pudding Semolina - yeyona simse kwizidlo. Ukukhetha kakhulu abo ukubukela imifanekiso yabo, kodwa abazifica dessert esimnandi amnandi.
Izithako ukuba ibeziziqephu ezi-2: iglasi yobisi 0.5% amanqatha, 2 iinkamba ezinkulu semolina, itispuni njengamasi umlomo wabo, 2 amacephe iswekile omdaka ngcono, vanillin kancinci 1 iqanda.
Ukulungiselela umxube vanilla, ubisi, iswekile, iqanda sac, ibhotolo kunye semolina. Shiya lo mxube kwi isiqingatha seyure ukuba semolina idumbile. Emva koko bonke kakuhle kakhulu balibetha kanobom, ongeze protini. Beat kwakhona uze ufake isidlo yokubhaka. Bhaka eziko de brown segolide. Xa kungekho eziko nga zosiwe pudding semolina kwi oven ngamandla ewonke imiz 7.
Njengoko isosi yokutya mannogo pudding ugqibelele ukuba naziphi amaqunube entsha okanye engumkhenkce, usityumze endaweni blender.
Kakhulu puddings semolina ophezulu edityaniswe nasiphi isiqhamo (fresh, ezinkonkxiweyo), kunye isiraphu. Eksperimenti mangaza ezahlukeneyo neencasa izalamane kunye neendwendwe. Le dessert emehlweni zombini izinyo mncinane kunye abadala amnandi.
Similar articles
Trending Now