Recipes ekhaya: indlela yokwenza igwele for kvass

Kvass - enye iziselo kakhulu zithandwa obathandayo uhlanga kunye nembeko uluphumelele uvavanyo kwexesha. Yinto eyaziwayo ukuba nkqu iiresiphi yakhe yokuqala ukuvela elide phambi kokuba Ubhaptizo of Russia, ie, ngamanye amaxesha kakhulu amandulo. Kodwa "I Tale of adlulileyo Iminyaka" Umbhali ongaziwayo, edwelisa izitya zilungiswe imbeko yalo isiganeko esibalulekileyo, ithetha kvass, leyo, phakathi kwezinye ephatha, abantu Prince Vladimir-sasekhohlo wabhaptizwa.

Ngelishwa, ukuya ngoku ifikelele isahlulo seshumi ubutyebi kunye nokwahluka iiresiphi Kvasovo ngalo ukuba nemihlali ngokubafekethisa nezinyanya zethu ngokwakho. Yaye isibakala sokuba kufundiswa iibhotile kunye neelebhile ezimibalabala nombhalo entle "Kvas" Lunyawukile liluselo, inyaniso. Ngenxa intetho namhlanje ngendlela yokwenza igwele nangesiselo kvass uze upheke ekhaya. Ngakumbi ukuze ibe nokusetyenziswa kwindawo hodgepodge, tyuryu, ijeli, njl A zizathu inegwele bekuya kuba isiseko esihle ovavanyo phantsi cheesecakes, pie, uphaya kunye pie, enekuku fritters. Ngoko ke, ukufunda, ukwenza njani igwele ngenxa kvass, le iindwendwe ziya kufumana kunye ezongezelelweyo "semi-ogqityiweyo 'ngenxa izidlo zabo.

okusilelayo key

Le yenza yenziwa lwemithombo kvass. Yinto - isiseko salo. Phantsi impahla kufuneka uthathe into lwawo - emphandeni okanye ipani, kodwa tselenkie kuphela ngaphandle imigodi kunye vyscherblin kunye lwawo lomelele. Liyinyaniso elokuba, ookhokho bethu, phambi kokuba benze igwele ngenxa kvass ezilungiselelwe ezi njongo, neembiza zomdongwe, imiphanda eyenziwe ngomthi, kodwa endlini isixeko bambalwa kakhulu abantu apho, ngaphandle kwi lwasefama. Kufuneka ukulungiselela nengqolowa okanye rye, i-oats, irhasi okanye ertyisi - kuxhomekeke koko ufuna ukwenza utywala.

Imbewu yoxukuxwa kahle Kwitephu yamanzi ashushu kwaye ezaliswe ngamanzi acocekileyo, leyo ilingana lobushushu egumbini. Kulwelo kufuneka lubandakanye ubunzima wokudla ngokupheleleyo. Asimele silibale: ngaphambi kokuba starter ngenxa kvass, iinkozo kufuneka kwiintsuku ezimbini okanye ezintathu protomai emanzini kwaye kufuneka kuxhoba rhoqo. Ke kwakhona, omninzi yokuhlamba toplenkoy amanye amanzi kunye ugalele acocekileyo, kwakhona abulala abangaphezu ukuba inani elifanayo leentsuku. Ndazise xa iintsholongwane - kufuneka babe izihlandlo eziliqela ubungakanani mbilu. Xa "linye 'ivuthiwe, amanzi amanzi, womile kwaye iinkozo usile grinder inyama, uze emva koko - in a screwdriver yekofu. Ngaloo ndlela, uya kuba igwele owomileyo, ekufuneka zigcinwe kwingxowa ngelaphu kwindawo epholileyo ingafumaneki ngamathontsi. Kwaye baluphose Wort njengoko kuyimfuneko. Ukuba ziyantshuliswa iimbewu zezityalo ezahlukeneyo, ngoko ukugcina nqwelo igwele kwi kumabanga kuphela. Kwaye ukuba ufuna asile, "nditsho ezicaweni", oko kunokwenzeka, umzekelo, ingqolowa ephikisanayo kunye rye. Isongo ethululwayo uya kuba umdla neyonwabisayo.

Ngoko ke, xa mithombo ukulungele, uyakwazi ukupheka kwaye ijike - yizalise eshushu (hayi abilayo!) Amanzi ukukhawulezisa inkqubo ibile ukongeza iyogurt, buttermilk okanye utywala. Ungaya ngendlela elula, kwaye zilisebenzise eli thuba zilinikiweyo nagwele. Kodwa qiniseka ukuba ubusi, iziqhamo, zeerasintyisi, imifuno, irye isonka - konke oku ingasetyenziswa ukutyebisa ukunambitheka tywala kunye nevumba layo.

Isilumkiso, iresiphi!

Kwaye ngoku makhe sizame ukwenza nespelete kvass ngokwenene. Ibizwa ngokuba "Monastyrski" iresiphi ubudala, sivavanywe eminyaka. Kuba idinga: iglasi esiphelele rye imithombo, zeerasintyisi ezimbini Zhmenka (malunga ezimbini amacephe amacephe), yelamuni, apile medium size, iintlobo esimnandi, indebe irye umgubo, nobusi ka - i icephe, kancinci ezomisiweyo igqabi raspberry, kunye neelitha ezimbini zamanzi.

Umgubo agaye ngamanzi abilayo, qiniseka ukuba ukupholisa, ulindele kuphole. Xa grinder inyama skrolela iziqhamo kunye neerasentyisi, emva ukuhlanjwa. Iqhosha amagqabi Ekutyunyuzweni, ngoko zonke izithako ziyongezwa kwi-zipholile iyabiliswa nespelete yomgubo ze ugalele amanzi eseleyo. Bathe bakuva ngokucokisekileyo, sivalisisekile ngalo lonke ixesha yaye bavunyelwe ukuba ijike bubushushu iintsuku eziliqela. Ke ayahluzwa, zesiselo. Ungadibanisa iswekile - emlonyeni. A ottsezhenny obukhulu kugcinwe kwifriji - kuba ukubala entsha.

liphawule

Le yenza ulungile kuba ilingane iziqhamo ngokugqibeleleyo ezahlukeneyo - pere, quince, uyawathena, apricot. Okanye amaqunube. A ivumba ungongeza amagqabi zetyeleba, umyalezo okanye ekudleni - kubani ukuba ukhetha.

Usele impilo yakho!