Pickles: imifino zifakwa iresiphi

Pickles - a imifuno zifakwa, apho kwenziwa iziqwenga amancinci ngokufanayo. Ngokufuthi zisetyenziswa izimuncumuncu okanye ukukhonza inyama kunye nentlanzi izitya. Indlela ezakhiwe ngayo pickles ukusetyenziswa kumxholo wawakhoakulula ezahlukeneyo: in assorted liquka ingqolowa, cauliflower, kwaneekomkomere, iitumato, iipepile ekrakra, ama-apile ezincinane kunye nezinye iziqhamo kunye nemifuno. Sinikezela iindlela ezininzi lolondolozo.

pickles nezinongo (yeresiphi photo)

Ukulungiselela isidlo semifuno, kufuneka:

• iitumato oluncinane - iziqwenga ezili-10;
• iitumato ezibomvu - iziqwenga ezili-10;
• ikhaphetshu Young enobunzima grams 300;
• beet naphakathi - 1 Iqhekeza;
• iminqathe baby (eliphakathi-ertyisi) - iziqwenga 2;
• anyanisi amancinci - iziqwenga 5;
• KFile young - 1 intloko;
• buyisela ubhalo Chili - 1 piece;
• a amasetyana ezimbalwa parsley.

Marinade (kuboniswe ilitha yamanzi nganye):

• ityuwa - amacephe ama-2 (epheleleyo, canteens);
• sugar - amacephe ama-2 (epheleleyo, canteens);
• kwisinye esithathwini indebe iviniga 6%;
• yamaHindu idile, Lavrushka, namaqhina cloves, peppercorn anuka.

ubuchwepheshe

1 step

Indlela kuphekwe pickles? Iresiphi icebisa kuqalwa kulwenziwo nemifuno. Zonke izinto kufuneka sikhanyise. Ikhaphetshu (umntu uthabathe ebomvu) isikwe neetyhubhu (malunga 5x5 cm), iminqathe kunye beetroot - Izangqa ezibhityileyo. pepper Hot netswele, ushiye. Olungiswe usike imifuno.

2 step

In iingqayi ilitha abeke imifuno zakhutshwa, ukuthumela iitumato ezincinane. Lungisa marinade kwezithako bathi. Yibeke phezu ubushushu imizuzu malunga 10 imizuzu phambi kokuba ndihambe ndikhetha isitofu baluphose lavrushku iviniga wokubambisa. Gcwalisa pickles. Iresiphi inika iingqayi yokugcina evulekileyo kangangeveki. Ngeli xesha, kuya kuqalisa inkqubo ukubila. Njengoko nokuncipha ulwelo, yongeza itanki anetyuwa ebandayo.

3 inyathelo

Emva kwexesha elithile ndigqibile pickles uvale isiciko zeplastiki wayifaka kule ngqele. Ngoku okulula ezinkulu uzakunikwa iziselo ezinxilisayo.

pickles zifakwa: iresiphi

imifuno Mixed ifuna phambi mveliso zilandelayo:

• squash Young mass encinane ka-2 kg;
• ubunzima amancinci bulb itswele ka 200 grams;
• cloves KFile - iziqwenga ezili-10;
• yemixoxozi, gherkins ubunzima 200 grams;
• iitumato ezincinane (cherry zivunywa) anobunzima 200 grams;
• ubunzima cauliflower ka 200 grams;
• ubunzima Plum zeento 200 grams;
• ilitha yamanzi;
• indebe lesithathu (50 grams) of the ityuwa;
• isiqingatha sekomityi (100 grams) of the sugar;
• iziqhamo (isi, apile) 50 ml iviniga;
• imifuno yokuzikhethela.

ubuchwepheshe

Indlela ukupheka pickles okufakwe? Le iresiphi pickling imifuno kufuneka ulungiselele marinade kuqala. Ukuze wenze oku, beka iswekile, ityuwa emanzini. Bilisa ilulwelo imizuzu embalwa, yongeza iviniga. Ikhaphetshu ukuba ibattery iinxalenye (inflorescences). Nabantwana, susa mihadi. Imifuno kunye Plum problanshiruyte imizuzu embalwa, uze abandayo ngokukhawuleza ngamanzi. Iibhanki walala izithako okulungiswe imifuno. Galela marinade (ashushu). Pasteurize isikhongozeli, uze uvale ezineziciko yabo yonke etyhidiweyo. Uza ube pickles emangalisayo zifakwa. Indlela yale ukutya ithandwa kakhulu eNgilani. imifuno Small ayaziswa incasa bawo kunye neempawu inenzuzo. Pickles afaneleka kahle ukuba inyama yenkukhu.