Onxilileyo cherry ikeyiki: iresiphi, lowo ukuziphindezela!

Indlela diversify etafileni leholide? Ungongeza iielementi ezintsha zokuhombisa kwindawo okhonza? Okanye sebenzisa entsha ngokupheleleyo, "nezaezzhennoy" ikeyiki iresiphi okanye ikeyiki?! (Umz, ikeyiki ukunxila cherry chocolate). Ngoko ke, abale!

Cake okanye pie onxilileyo cherry iyathandwa kwaye ntonje esityeni engundoqo kwetafile zehlobo. Zokupheka iimveliso okupheka eninzi. Sinikezela nawe ikeyiki onxilileyo cherry recipe kuyinto zombini emnandi kwaye lula ukulungisa.

Products zokupheka:

Ukuze axove intlama umqathane, kuya kufuneka 6 iqanda kunye nendebe yomgubo, kwakunye iglasi seedless cherry iziqhamo. Ngaphezu koko, qiniseka ukuba kukho indebe leswekile, isiqingatha iglasi yewayini okanye cherry brandy, kwaye, kakade, 100 grams ye chocolate.

Cream eyenziwe mveliso zilandelayo: 500 grams ye cream. Ukongeza, kuya kufuneka 1 icephe gelatin. Kwakhona kufuneka amacephe amabini zeswekile (table).

Indlela ukupheka ikeyiki inxila cherries (iresiphi)?

Uyacetyiswa ukuba intlama umqathane ibe yokubhaka dish ngeenxa - ngokuqhelekileyo cherries unxila kwi itshokolethi - iqebengwana le fomu ngeenxa zonke. Kodwa ukuba awunalo ithuba enjalo, ungenza ukubhaka ikeyiki bhaka. Ukuba ufuna umqathane emva kokupheka, ukuba ayinike imilo ngeenxa zonke, ngoko ufake nje ipleyiti kunye cut. Wakuba kume ikeyiki liphuma eziko, kuyimfuneko ukuba ibe iiyure ezintathu - ukupholisa nokufaka. Emva koko, kuya kufuneka ukuba isikwe amaqebengwana amabini. Zombini iziseko ityalwa cherry wayini okanye ibranti. Ngoko ke kufuneka ukuba bagcobe ikeyiki umzantsi cream, uze ngokulungelelana afefe amaqunube. Cherry kufuneka eyenza. Uyakwazi phambi-kugalela isiraphu yakhe cherry, ukuze kube mnandi kakhulu.

Emva koko wabeka ngobunono phezu umqhathane yesibini. cake cherry onxilileyo (iresiphi) kungenziwa ukusuka kwinani elikhulu lamanqanaba kunye namaqebengwana - konke oku ngokwesicelo sakho.

Emva koko uye umhombiso dessert zethu. Okokuqala - lubricates cream ngaphezulu kunye namacala. Ubuciko ngcono ngokusebenzisa khekhe kwincam. Yenza iipatheni curls ngaphezulu cream nganye kwi ikeyiki yakho Faka i cherry. Ke phezulu kunye namacala kungenziwa wafefa nge chips chocolate.

Ngendlela, ukuba cherries na eyakhiwe. Kunqweneleka ukuba simanzi iwayini cherry. Ukuze wenze oku, abasalise iwayini iiyure ezi-2.

Le ikeyiki yesibini cherry onxilileyo iresiphi esifuna ukunikeza yenziwe kwezi mveliso zilandelayo:

Intlama: sugar - 150 grams, cloves komhlaba - isiqingatha itispuni, amaqanda - iziqwenga-2, nesinamon ukungcamla, ikofu - 100 ml, ityuwa, icherry - 200 grams, vanillin, cognac - 100 grams, itshokolethi ekrakra - 100 g, nati - 100 grams baking powder.

Cream sugar - 1, 5 neenkamba, amaqanda - 2, umgubo - ezi 2 ekoko - 2 amacephe ibhotolo - 300 grams.

Kuba ukulungiswa chocolate: sugar - isiqingatha ubisi icephe - amacephe 9 ekoko - iitispuni 9 ibhotolo - 150 grams.

Amalungiselelo: imini phambi zokupheka zigcine cherries eyenza ngayo yebranti. Oku kuya kuvumela berry ukufunxwa baze babe 'cherry kunxila ". Yiyo le into kuphela ekufuneka yenziwe kwangaphambili. Ngomhla ngemini yokuxhoba kuyimfuneko ukuba bayinyibilikisa chocolate kwi ikofu, mix netyuwa, iswekile, vanilla, amaqanda, ibhotolo, ibethe de foamy mass. Emva koko ukongeza Nesinamon kunye cloves, uze umgubo. Ukuze uphephe walibumba na amanqathana, kuyimfuneko ukuba anele umgubo. Ayikho enye into bazibeke aze avuselele icephe. Kancinane ugalele umxube yekofu chocolate.

Emva ukupheka ikhekhe ukupholisa, sahlukana laziinyama-2, zombini iziseko ityalwa cherry utshwala.

Xuba iswekile, amaqanda kunye nomgubo, yongeza ubisi. Beka ngomlilo kunye upheka, njalo ndlela. Cream kumele izokhula. Cool kunye refrigerate. Ngemizuzu eli-15 kufuneka ukuba ufumane cream ngaphandle kwefriji, uze udibanise vanilla namafutha. Beat nge lokuxhuba. Emva koko yahlula phakathi kwisiqingatha ubunzima cream, enye yezi iinxalenye lonyaka kunye ikoko, okwesibini ababesele ngesimo sokuqala.