Njengoko isiselo gin ekwimo esulungekileyo yaye oxutywe cocktails

Gene - ukusela utywala ethandwayo ngokusekelwe neyanamhlanje kotywala ingqolowa kunye amaqunube wejunipha, kungenxa kubo, yena ufumana incasa uphawu ngevumba elimnandi. Emva kungamampunge isenokuba ukumelana ixesha elithile endaweni imiphanda oki eyenziwe ngokukodwa, ukuba igin soyisiwe izityebi ngevumba kunye umbala mnyama kancinci. Ngokuqhelekileyo, le tywala unalo woxande olude ukusuka degrees-35 ukuya kwezingama-45. Ngaphandle amacandelo amabini aphambili, inani yeencindi ungaba kuze 120. Le anise, lemon Ixolo, nesinamon, yekoriyandire, kwakunye neminye imifuno emininzi kunye nobulawu. Ngaphandle kwento yokuba genie likhaya eNetherlands, lo apho yaveliswa yokuqala ngenkulungwane ye-17, ukuthandwa mkhulu wazuza eNgilani. Indlela ukusela sisibatha, ngokunjalo zonke izimvo, enqabeni yaye malunga nendlela mix cocktails ezithandwayo ezisekelwe kuyo, funda inqaku lethu.

Eyona engundoqo imihlobo ethululwayo

Kukho ukwahlulwa eqhelekileyo ye zesiselo ukuya Dutch kunye sisibatha yaseBritani. werhasi ezifunyenwe ulwelo utywala kongezwe wejunipha nencindi, kulandele kukungakhuseleki. A kuqala IsiNgesi edumileyo sebenzisa ingqolowa ekrwada kunye nezongezelelo ezahlukeneyo. Ngokuqhelekileyo, eli sango zohlulwa ngokwendidi ezintathu: Plymouth (Plymouth igin) - othululwayo isulungekileyo, oko kwenziwa kuphela kwengqolowa; London owomileyo (London igin owomileyo) - onamandla kunene, kodwa ke eyona ngenkuthalo wavelisa; nowokugqibela - Yellow (sisibatha Yellow), iindidi kuyabiza kakhulu, emva kokuba wenze oko ebudala bungama-casks oki yeSherry ukufezekisa glubkogo incasa. Ukuze ufunde ukusela njani sisibatha, kwakunye iziselo mixed ezisekelwe kuyo, uya kufumana ngezantsi. Okubaluleke kakhulu, khumbula ukuba ukusetyenziswa ngokugqithisileyo utywala, ingakumbi ngale ndlela, uyakwazi ukwenzakalisa impilo yakho.

Njengoko nomnikelo gin ecocekileyo

Njengoko kukhankanyiwe ngasentla, le othululwayo inepesenti lezikolo utywala kunye isongo oluthile ngevumba, ngoko uhlobo yayo enyulu asisetyenziswa kunqabile kakhulu. Ukuba usafuna ukunandipha incasa sisibatha, ngaphandle ubumdaka, ukuba usele le shotami encinane (30 okanye 50 ml), ugodole. Njengoko zibuko usebenzisa iglasi eqhelekileyo, abo apho ngokuqhelekileyo siye wathulula yevodka. Kodwa ngaba kubalulekile ukuhlola ukuba namhlanje kukho ngaphezulu kwe-13 cocktails edumileyo ezisekelwe kuyo, yaye inani engenasiphelo-ngeenguqu, kuquka ezithandwayo "tonic igin". Makhe sibone indlela mix ezinye zazo.

Indlela ukusela sisibatha tonic, kwakunye nezinye iindlela cocktails ngokusekelwe kotywala

Nabani na okhe waba bar okanye ivenkile yokutyela, le menu kwi utywala, kakade, umbonile indibaniselwano ithandwayo ngokusekelwe igin - "tonic igin". Ngoko ke ukuba ngaba unayo i-bha ekhaya phandle ukuba ibhotile yotywala, hayi bathuthunjiswe umbuzo ukuba basele njani igin Gordon ngayo (okanye nayiphi na enye), ukwenza kwalo edumileyo, okumnandi kunye cocktail ahlaziyayo. Ngokuba kuye, uya kudinga oku kulandelayo:

• 50 ml Dzhina iGordons okanye nayiphi na enye;
• 150 ml i-tonic;
• 1 sika encinane lemon okanye yekalika;
• ice.

Inkqubo ukupheka ithatha malunga umzuzu: kwi kwiglasi ephantsi isiqingatha-ezaliswe ngumkhenkce, wabeka esona sabelo yelamuni, ugalele utywala, gcwalisa isabelo tonic ngakumbi yaye intonga bavuthele. Kwenziwe. Ezinye recipes ezithandwayo cocktails kunye igin uyakwazi ukwahlula "Gimlet", ukulinganisa kuye:

• 1 okuyingxenye amanzi soda (ezithandwayo "Schweppes" in Russian);
• isiraphu encinane ikalika (1-2 amacephe);
• iityhubhu ice;
• kwaye, kakade, igin Bombay Sapphire.

Indlela asele, sukuxuba oku cocktail? Lula kunokuba ungabona. Ezimbini iinxalenye gin oxutywe anenani elifunekayo isiraphu yekalika, phezulu uthululele iglasi ezele ngumkhenkce ekhuhlangubeni lakho kwaye top phezulu up ngamanzi soda, ngoko ukuluvusa intonga. Njengoko ubona, igin ayifuni indibanisela ezinye izinto ezingaqhelekanga, yaye ngokufuthi kudityaniswe ezahlukeneyo vermouth, tonics, kwaye thela kunye iminquma. Ngaphandle paucity loluhlu, cocktails ndifumane ezahlukeneyo kunene: emnandi apile, anamandla kakhulu kunene. Xa ukudla, uqinisekile ukuba ufumane udityaniso leyo eya kusiva tye wena.