Iresiphi seentlumayo in multivarka. Cooking kuba yonke intsapho

Emva phantse yonke ekhitshini apho Multivarki, ukupheka nje lula, kodwa umdla. Siza kutya isidlo sasemini? Ewe, yonke into weza iintloko zethu. Kulo mzekelo, akunamsebenzi ukuba uhlobo multivarka kuni; kunye neqela imisebenzi okanye iseti amancinane iinkqubo. Kukho abahlobo abaninzi izitya ebuntwaneni, ukulungiswa leyo aya kukunika ithuba entsha ukuvavanya langoku. Isityu iresiphi in multivarka kukho Ukrainian lunee ntlobo ezininzi, kufuneka kuphela ukhethe into oyifunayo. Kakade ke, ukuthenga izithako eziyimfuneko.

inyama okuphekiweyo in multivarka

Le ndlela ilula. Inyama Ungakhetha naliphi: yehagu, eyenkomo, yanye imvana emnyaka okanye iinkukhu. Kuyafuneka ukuba zihlanjwe phantsi kwamanzi ze uyinqunqe ibe iityhubhu ezincinci. Ukususela imifuno ukuba:

• pepper;
• iminqathe;
• amazambane;
• seqanda;
• anyanisi;
• cauliflower.

Bonke azihlambe, chopha. Itswele - amakhonkco enesiqingatha, iminqathe - diced, pepper - julienne. Okunye imifuno - ekhuhlangubeni lakho nomnqweno. Unga Sika, kungenziwa atyabukile. Ukusuka seqanda ukususa imbewu, ukuba akhona. In Multivarki isitya eDibanisa layers:

• inyama;
• amazambane;
• cauliflower;
• seqanda;
• iminqathe;
• pepper;
• anyanisi.

umaleko ngalinye Lutho kancinane imayonnaise kunye yejusi yelamuni kunye netyuwa le. Ekuphekeni multivarka kwi "icima" imo iiyure 1.5. Dish sele kwi afefe ipleyiti kunye imifuno zinqunqwe (idile, parsley, nebheyizile). Le Isityu iresiphi elula multivarka kunye luncedo. Abo ongayithandiyo eyemayonnaise, cream ezimuncu buyisela okanye ukwenza nto ugcobe zikhabane. nje ufake ityuwa.

Imifuno isityu in multivarka. iresiphi

Le ndlela ukupheka ilungele ukuba inyama okanye abo kudla inyama ngesithuba (post, umzekelo). Sinikela yethu meatless iresiphi yemifuno. Isityu e multivarka belungiselela iyure:

• Sika iminqathe nesikweko ezinkulu;
• itswele olungiswe sicande;
• neetamati, olungiswe sicanda;
• uqhotse konke oko kwimo "Hot" okanye "Ukubeka phandle" enesiciko evulekileyo;
• Uphekele embalwa beetroot (tyhubhu), iitapile (iityhubhu), broccoli (yokudubula wonke);
• okuxuba kwisitya zonke izithako;
• pepper netyuwa;
• Galela encotsheni yonke intlama tomato nge pepper;
• multivarka iyure yokupheka;
• isidlo sesilungile isitya nivathise nemifuno ndibazalisa oyile okanye cream muncu.

Le Isityu zokupheka multivarka elungileyo ukuba le mbiza iqulethe zonke izimbiwa luncedo neekhemikhali kuyimfuneko emntwini. Ubungakanani izithako ixhomekeke kwindlela servings ezininzi uceba upheke, kwaye umthamo kwindebe.

Iresiphi ragout e multivarka inokuba na. Akukho mntu uyakwalela ngokuxuba izithako ezahlukileyo ngokupheleleyo. Umzekelo, iikhowuni ebilisiweyo nemifuno. Le ekuseni, okunencasa kunye lula. Ukongeza, ungenza uthabathe imifuno njengoko oyifunayo. uthando zucchini? Ngoko uzithatha! Ngokomzekelo, abo aziyithandi cauliflower okanye broccoli, unako kuyimisela kunye khaphetshu yesiqhelo okanye lettuce.

Isityu zokupheka multivarka kwakhona libonisa ukuba sinako ngokukhuselekileyo kucinywa imifuno kusuka kwiindonga. Abo efanayo kangaka liqengqiwe ngenyameko ekwindla. A imfihlelo kancinane: ukuba inkqubo ukupheka ukudibanisa lemon encinane okanye isiselo-orenji, esityeni uza kufumana incasa ekhethekileyo nevumba. Inyama kwakhona inokuba pre-Faka kwi ethile iresiphi okhethekileyo, yaye emva koko multivarka siti kunye nemifuno. Ukuba oyifunayo, awukwazi lunqumle ibe iityhubhu ngamaqhekeza amancinci. Ukongeza, ungenza endaweni ayi inyama, salami okanye iisoseji.