Indlela ukuze uyipheke 'ndlu' ikeyiki?

Uninzi Masonwabele athile dessert ukukhanya. Kodwa ke ngelishwa, asizizo zonke Umfazi ngokwaneleyo nexesha ukupheka okukhona badla ezintsonkothileyo intsapho yakhe. Emva kokufunda inqaku namhlanje, uya kufunda ukuba ukwenza njani iqebengwana "yindlu" ngeendlela ezininzi ezahlukeneyo.

Option mnye: hawu!

Kufuneka kuqatshelwe kanjalo ukuba esi iresiphi umdla kuba akukho nto ukunika ukusetyenziswa eziko. Yenza dessert efanayo kulula kakhulu kunokuba kusenokubonakala xa efika kuqala. Eyona nto ibalulekileyo - ukuthenga kwangaphambili zonke izinto eziyimfuneko. Phambi kokuba uqale inkqubo, khangela ukuba kukho ekhishini lakho:

• 300 grams iibhisikithi.
• Ezintathu abamhlophe iqanda.
• 100-150 grams zeswekile olungumgubo.

Ukuba usapho lwakho wakwazi ukuzama isibane kwaye emnandi ikeyiki "indlu", ogama ifoto ziza thaca apha ngasezantsi, kufuneka zincediswa kunye iseti ngentla itispuni yejusi yelamuni kunye imali encinane yeelekese okanye iziqhamo ezomisiweyo. iya Le yokugqibela kusetyenziswa uhombiso.

Inkcazelo yenkqubo

Ngelo isanda kuyimfuneko ukwenza ulungiselelo ekuthiwa-icing. It yenziwa iswekile olungumgubo pre-ohluzwe kwaye kwakhuthazwa kwintsunguzi abamhlophe amagwebu iqanda. Emva kokuba ubunzima uqalisa kwandisa umthamo, kancane busuka kuwo lemon juice lokuxhuba nokuqhubeka ukusebenza okanye phehla. Ngenxa yoko, kufuneka ufumane umxube elingqingqwa, ekwaziyo ngokubamba imilo equleni. Le icing gooey glycerol ngokwaneleyo lifakiwe.

Emva koko, ungenza ukwenza isiseko dessert elizayo. Yenziwe i cookie owomileyo ngokwanelisayo square. Okokuqala kulo ngemela elibukhali Sika imilo indlu encinane kunye nophahla. Ngoko ke ngefoyile ye kuxwebhu yokutya otwatyululweyo phezu kwetafile twa elipheleleyo cookies, icing imiphetho angazukukwazi ukuzimasa uphawu, yaye unamathele kuso kunye udonga nophahla. Side blank yoxande lisetyenziswa emva kokuba iglu lukhuni akathetheleleki. Uyibeke indlela yesibini kunye kophahla gqaba washiya ikamva dessert icing angaba ngetywina elungileyo cookies.

Elokuqukumbela, le nkqubo ubeka uphahla kwaye uzaliswe indlu Akunakuba, esetyenziswa naziphi nati, namaqunube, iziqhamo okanye iintsalela icing axutywe kwiimvuthuluka umqathane batyumke. Le mveliso ogqityiweyo ephunyezwa crackers yonke kunye ngokufutshane ushiye. kamva isiqingatha seyure ikeyiki 'kwindlu' cookies ezihonjiswe iilekese okanye iziqhamo ezomisiweyo Wakhonza yeti.

Option ezimbini: umoya sakuba

Dessert owenziwe le iresiphi okumangalisayo isongo yobuciko enomoya texture. Njengoko kwimeko yangaphambili, oko izimuncumuncu nokungasetyenziselwa luphando ukufudumeza unyango. Ukuze wenze emnandi lula cake "indlu", iresiphi leyo iya kuqwalaselwa ngoku ayacelwa ukuba enze uphicotho-zincwadi ifriji yayo kwaye uthenge components angekhoyo ngakumbi xa kuyimfuneko. Phambi ukupheka ngokuqinisekileyo qiniseka ukuba unayo ngokulula kubandakanya:

• 305 grams ye shortbread.
• 105 mililitha yobisi ngobushushu.
• 55 grams iswekile.
• 65 ml ezisezantsi-fat cream muncu.
• A iponti sisi.
• 35 grams koko.

Ubuchwepheshe kulungiselelwa

Ukuze ube ikeyiki "yindlu" ngokwenene emnandi kwaye elimnandi namaqebengwana kunye netshizi, kufuneka agcine ngokungqongqo umlinganiselo abawacebisayo amacandelo. Kwesinye isitya ukudibanisa ephantsi-fat cream ezimuncu neswekile. Kukho kwakhona ukuthumela curd kunye blender akatswe de egudileyo.

Phezu kwetafile ibekwe khangela uxwebhu ngefoyile, kwaye isasazeka xa omnye kumqolo ezine pechenyushki ngaphambili watyelela kwi kwisitya ubisi shushu. Ngasentla-curd Enye ubumuncu cream ubunzima bayo angabekwa ngobunono ngemela. Top wabeka omnye umaleko iibhisikithi kunye sweet nov uhlanganisa lubricated. Ngoko ke liphindwe kane.

Emva koko, lo eseleyo curd ubunzima kudityaniswe ekoko yaneka phezu umqathane. Yenza ngayo ukuze zenze unxantathu. Ibekwe ibe ngaphezulu shortbread uphahla, yisongele ikeyiki elandelayo 'ndlu' kwi ngefoyile ye nokuthumela efrijini. Emva kweyure ngobunono unfurl dessert, wafefa kunye itshokolethi bunyibilike bakhonza etafileni.

ATHUNYIWEYO sesithathu - gelatin

Le iresiphi lelikhethekileyo ngokuba kuthetha ukusetyenziswa gelatin. On it sikulungisele okunencasa lula neebhiskithi ikeyiki ngaphandle yokubhaka. "Indlu" kuza kufuneka nje ukuba eme kwifriji. Ukuze ukuba ukuphazamisa inkqubo ekufuneni ezilahlekileyo iimveliso, kuyimfuneko ukuba lihlaziywe kwangaphambili ekhitshini kwaye ufumane onke amacandelo afunekayo. Onawo wakho kufuneka ube:

• 715 grams ye amafutha cottage sisi.
• 205 mililitha cream.
• 205 grams iswekile.
• Half ipakethi ibhotolo.
• 125 grams ye shortbread.
• Bag of vanillin.
• 20 iigrem gelatin.

ukulandelana yezenzo

Xa isitya enye enxulumene ngokusebenzisa sisi pre-uneengxaki, iswekile, umthamo omncinane cream kunye vanilla. Zonke phehla kakuhle Umxhubi de anencasa bukhrim, uzishenxise bucala ikota yeyure.

De umxube uza kugxininisa ukuba ungenza ntoni nge gelatin. uthulule yayo cream eseleyo bathuma emanzini emanzini. Emva nokonakala epheleleyo ziikristale oko lupholile, wongezelela ukuya curd kunye cream ukuba akatswe de efanayo entsha anoboya. Emva kwale esityeni umxube kunye nokhuseleko enesiciko isuselwa kwisibandisi ukuba ngekota yeyure.

cookies olungiswe crumbled ngaphambili idityaniswe ibhotolo olumanzi, triturated kakuhle kwi yesundu tamped ngokuqinileyo ukuya emazantsi ngesikhumba yokubhalela sande. Gcobisa phezulu cottage samasi kunye namasi cream, bayilungisa, Bathiwe wambu bambelela bhanya uwafake efrijini. Emva kweeyure ezintathu, lo dessert unako ukukhonza.

Option ezine: khulu emnandi

Njengoko kuzo zonke iimeko zangaphambili, ukuze uyipheke ikeyiki "Little Indlu" Ziyacelwa iinqununu ukuba ukuya wevenkile elikufutshane ukuthenga kuyimfuneko. Kufuneka ukuba ube kuluhlu lwakho;

• 800 grams iibhisikithi.
• A eemina ubunzima cottage samasi.
• 200 mililitha yobisi.
• 30 iigrem ibhotolo.

Njengokuba amacandelo ezongezelelweyo ziya kusetyenziswa ubisi iithayile chocolate 150 grams hazelnut.

algorithm ukupheka

Ukuze ziye zaphumela ikeyiki emnandi kwaye kulula "indlu" Kufuneka ukuba zilandele ngqo le umlinganiselo ngasentla ngeemveliso. Phezu kwetafile, ulungele ezenziwe izisongeli zeplastiki, iqatywe iibhisikithi ubungakanani pieces ezintathu ukuya kwisine. Pre-ngamnye kubo nkxu ngobisi olufudumeleyo isibini lemizuzwana.

Ngaphezu twa cookie ezikroziswayo curd ubunzima alibeke angabekwa. Ngoko ke phindwa amaxesha amabini ngaphezulu. Ngenxa yoko, kufuneka ube ngeengcamba ezintathu. Embindini ukubeka isiqingatha hazelnuts ekhoyo okanye naziphi na ezinye nuts. Emva koko, usebenzisa i ezityiwayo Lodge film zakha kakuhle nokuphakamisa buthelezi.

Epanini amancinci ezifakwe bar eyaphukileyo itshokolethi, waza wathumela nembasa anyibilike kwi umlilo omncinane. Kwisitya efanayo ukongeza ibhotolo encinane kunye nobisi. kwisiphumo Indlu njengeceba wankcenkcesha, bayihombise amantongomane susa dessert phantse uzilungisele kwisiqandisi. kweeyure ezimbini kamva, lo shift ikeyiki kwi ngesitya entle wakhonza etafileni.

Ngesicelo le iresiphi, ungenza uhlengahlengiso ezincinane. Ngoko ke, ukuthenga ubunzima elithozamisayo unako kufakwe cottage itshizi, ixutywe jam kunye hazelnuts - naziphi na ezinye nuts.