Cake iresiphi ne cream emuncu - khetha eyakho!

Abantu abaninzi kakhulu ukuthanda iikeyiki - ukususela ebuntwaneni ukukhumbula incasa kunye nevumba.

Sinikezela kuwe iresiphi ikeyiki kunye cream emuncu. Cooking akayi kubangela ubunzima nkqu iindwendwe abangenamava kakhulu. Ukulungiselela kuya kufuneka amaqanda, cream ezimuncu, umgubo, starch, nesoda yokubhaka kunye nokugcwaliswa oyikhethileyo.

Phehla amaqanda kunye neswekile. Ungasebenzisa sokuxuba, kodwa ingenziwa lula kwaye phehla. Yongeza i soda ngobuninzi hydrated akatswe kunye neviniga, cream ezimuncu, axutywe kakuhle. Emva koko faka umgubo kunye starch omncinane uxube intlama kwakhona.

Ngaphezu koko, wonke umfazi kufuneka isigqibo sokuba eli xesha elinye wongezelela ikhekhe. Kusenokuba zeerasintyisi, iziqhamo ezomisiweyo inokongezwa (kukho imfihlelo kancinci - zinokuba esongwayo encinane zomgubo kwaye ngoko ke akukho bahlale, kwaye ezantsi ngokulinganayo ezisasaziweyo), iinqoba kunye iziqhamo cut ezifreshi. Beka intlama kwisitya yokubhaka. kungcono ukuba afefe breadcrumbs. umgubo okanye semolina.

Ukubhaka ikhekhe lezonka ashushu, ubushushu - 180-190 ixesha baking - ukuya ngeyure. ukukulungela ngokulula ukuhlola indlela endala-lixesha - thatha emphinini komdlalo skewer hamba kwaye imngene ikeyiki. Ukuba intonga ngomthi iya kuba owomileyo - ikhekhe ukulungele. Ngocoselelo kume ngaphandle semilo. Oku akumelanga kunokubangela iingxaki, fom wenze phezu kwetafile kwaye ngobunono shaya kuyo. Afefe cake neswekile olungumgubo okanye baluphose fondant tshokoleti.

Chocolate Fudge zingenziwa ngokuxuba eyenziwe ngepani ngembiza okanye epanini encinane iswekile zamafu ezantsi kwaye ikoko, uze udibanise i ubisi encinane kunye namasi fresh. Izitya ne umxube babeka umlilo omncinane nobushushu, musa ukulibala ukwenza. Kungekudala intlama eyohlobo olulodwa. Ready ugalele cake fondant.

Enye iyindlela sinjengezonkana cream emuncu - kunye ibhanana. Kuya kufuneka iikomityi ezimbini iswekile, nesinamon emhlabeni icephe engaphelelanga, 70 iigrem bhotolo, iqanda, 3 banana ivuthiwe, mililitha 250 cream, 1.5 TSP soda vanilla iswekile, ityuwa, iikomityi 0.5 weminoti (ngcono - Anut) 2 cups ngumgubo.

Preheat eziko. kufuneka ibe ngaphantsi kwe degrees 150 The lobushushu. Oyile isidlo yokubhaka. Kumxube isitya 2 amacephe elincinane iswekile kunye nesinamon. Afafaze ifomu encinane lo mxube. Emva koko uthathe isitya capacious kwaye phehla ngayo ibhotolo olumanzi kancinane kunye neswekile eseleyo. Ongeze amaqanda omnye ngexesha, kodwa bazibeke. Faka iibhanana (ukuba pre-miri kwi grater okanye nophahla lwangaphakathi), cream ezimuncu, nesinamon kunye vanilla neswekile, neenkozo zepistasi. intlama Well mixed. Bawagalele sokubumbela, ubude baking - malunga neyure. Ukuzimisela ukukhangela ngendlela efanayo - kunye wokuvungula.

Le ikhekhe recipe zilandelayo cream emuncu luphawulwa ukupheka isantya. Izithako zokupheka: ikomityi iswekile, 200 grams cream ezimuncu (ephantsi-fat), amaqanda 2, soda islaked - itispuni omnye vanilla, umgubo iikomityi 2.

Lungisa ikeyiki ekhawulezayo kunye cream emuncu. Iswekile ixubene amaqanda, yongeza cream ezimuncu kakhle kwakhona. Yongeza soda yokubhaka, vanilla, ibhotolo wathamba kunye nomgubo. Khumbula ukuba intlama kufuneka obukhulu kakhulu - mhlawumbi ngenxa enekuku. Bawagalele kuselukhambeni iqebengwana elibusazinge okanye ngumngundo ezincinane. Ukubhaka eyimfuneko lobushushu iqondo malunga 200 kangangesiqingatha seyure. Emva ngokufumaneka ngetshekhi, muffins, afefe iswekile olungumgubo.

Iresiphi sinjengezonkana cream emuncu ne-orenji - maxabiso yaye elimnandi.

Imfuneko: ezomileyo, iikomityi ezi 3 umgubo, isiqingatha ngaphantsi iswekile, baking powder, nesoda yokubhaka, ityuwa, amaqanda-3, ezimuncu cream ephantsi-fat - Imiqulu isiqingatha indebe isiqingatha ibhotolo, oli yemifuno, iorenji Chuba kunye iindondo isiqingatha isiselo se-orenji.

Preheat eziko. Xuba kuqala umgubo, iswekile, baking powder, ityuwa kunye nesoda yokubhaka. Kwenye isitya mix cream ezimuncu, amaqanda, ibhotolo - ibhotolo kajongilanga oyile, ompe-orenji kunye juice. Dibanisa zonke izithako, mix, uthululele sokubumba. Ukubhaka ngama-180 imizuzu-50.

Siyaleza ukuzama yonke into efundiswayo khetha ikhekhe recipe ozithandayo kunye cream emuncu, siphelise into olulolwabo.