Kokutya neziseloZokupheka

Yimalini Quick kwi microwave kunye eziko. Fast ikhekhe recipe

A iresiphi elula ukuba ikeyiki ekhawulezayo kufuneka usapho ngalunye. Ngapha koko, ngamanye amaxesha ufuna ukuphatha wena kunye nabo ubathandayo dessert esimnandi, kodwa ixesha lokulungiselela yayo akakho. Namhlanje siye sagqiba ukunixelela indlela ungakwazi ukupheka muffins nkqi eziko, hayi nje kuphela, koko microwave.

Ikhekhe imagi

Namhlanje ezithandwayo mkhuba zokupheka lo muffins okukhawulezayo, okuphekiweyo imagi nge microwave. Cinga eminye zokupheka le dessert umdla yaye ilula kakhulu.

Kofeyfno-chocolate cake

Okokuqala, fumanisa ukuba yintoni na ekufuneka izithako thina:

  • umgubo - 3 tbsp. amacephe;
  • . Ikofu Instant - 1 TSP;
  • Kakhokho umgubo - sibini amacephe ;
  • sugar - Art ezintathu. amacephe;
  • ukubhaka olungumgubo sentlama - ikota itispuni;
  • 1 iqanda;
  • ubisi kunye oli yemifuno - on ezimbalwa amacephe;
  • vanillin - isiqingatha itispuni.

yokulungiselelwa

Yenza oku quick ikhekhe microwave Kulula kakhulu! Okokuqala, kufuneka ukuxuba zonke izithako ezomileyo kwisitya. Emva koko, yongeza iqanda, ubisi namasi. Zonke Umxube de egudileyo. Oku kungenziwa ngefolokhwe. Imagi yokuqaba amafutha wagalela kuyo kunye ubunzima ngenxa. Sithumela ikeyiki yethu elizayo kwi microwave. Cooking dessert kuba amandla eliphezulu imizuzwana 90. Kubalulekile ukuba ungayibaxi ikhekhe microwaved! dessert Ready ancedwe phezu kwetafile, ulitshize neswekile olungumgubo okanye ukuziphaka kwe ice cream.

Istrawberry kunye vanilla iikeyiki kwi microwave fast

Ukuba ufuna ngokubafekethisa bona nezindlu zabo dessert emangalisayo ekulungiseleleni apho kuya kuthatha nje imizuzu embalwa, sebenzisa le iresiphi. Kuba nokutya, siya kufuneka macandelo alandelayo:

  • ibhotolo (pre-bunyibilike) - 1 tbsp. icephe;
  • iqanda elilodwa;
  • sugar - 2 tbsp. amacephe;
  • vanillin - isiqingatha itispuni;
  • esidlweni - indebe ngekota;
  • baking powder for sentlama - icephe 1 iti;
  • Cinnamon - isiqingatha itispuni;
  • amaqunube diced (akukho mfuneko yokusetyenziswa ukusebenzisa entsha, ungathatha amaqunube frozen) - ezimbalwa amacephe.

Imiyalelo lokulungiselela

Ngoko, ukwenza ikeyiki emnandi kwi microwave nkqi, ukuze aqale zidibene kwisitya zonke izithako ngaphandle amaqunube. Onke amacandelo kufuneka bazibeke (oku kwenziwa best phehla) ude ufumane intlama kakuhle ngaphandle lunamahlwili amhlophe. Ke ngobunono Fundisa kwindawo khekhe nestrawberry. Eminye lubricates ioli imagi uyigalele ubunzima ngenxa. Kuyimfuneko ukuba bazalise indebe akukho ngaphezu kwesibini-ukuba kule nkqubo yokukhulisa intlama ayikho ukuvuza.

Ngoku siyakwazi ukuthumela dessert yethu elizayo kwi microwave. Zokupheka kufuneka ibe ukusuka seconds 75 ukuya 90 amandla aphezulu. Kuyimfuneko ukulawula inkqubo, ngokuba koomatshini zahlukile. Ngoko ke, umntu ikeyiki ekhawulezayo ziya seyilungile ngomzuzu 1, yaye umntu uya kuthatha ixesha elininzi. Xa dessert kokupheka, kufuneka sisuswe microwave ashiye aphole. Ngeli xesha ungenza ntoni nge njengeceba.

Lokulungiselela yayo sifuna bunyibilike ibhotolo (1 tbsp. L.), A indebe ikota zeswekile olungumgubo, iiyure ngekota. Amacephe ze vanilla kunye nobisi okanye cream (1 tbsp. Spoon). Dibanisa zonke izithako.

Emva koko ikeyiki wethu ukulungele na ngelothe. Oku kunokwenziwa nokuba ngqo kule ndebe kwaye ngobunono ngokutshintsha dessert phezu esosini.

Cake caramel cream ne banana

Cinga iresiphi enye dessert kwi microwave. Kufuneka ezi mveliso zilandelayo:

  • ibhotolo - 1 itafile. icephe;
  • wabethwa iqanda;
  • ubisi - 1 tbsp. icephe;
  • umgubo neswekile - amacephe ezintathu;
  • enye okubizwa banana;
  • intlama disintegrant - 0.5 TSP ;.
  • ethile ice cream iCrème brulee.

Ukuqala bayinyibilikisa ibhotolo ngqo kwi kwisangqa, ukuba ubungekakwenzi oko. Emva koko ungongezi kuyo ubisi kunye iqanda, olova phehla ngefolokhwe. Faka okubizwa nokuqhubeka mix de homogenous. Ke kaloku kwafika izithako owomileyo. Dibanisa kubo phehla kakuhle. Emva koko, sibeka sitsha oven uze upheke malunga 1 umzuzu imo avareji. Khangela propeksya nokuba ukuzila yethu phakathi ikeyiki. Ukuba akunjalo, uthumela kwakhona de ufike ukulungele. Emva koko uthathe dessert yethu, ukusasaza ibhola brulee yakhe iCrème kwaye wonwabele incasa enkulu.

cake ukutya Fast eziko

Sibonile ukuba ukwenza njani dessert esimnandi, usebenzisa oven. Ngoku sijonga ukupheka ikeyiki emnandi eziko. Ukuze wenze oku, akuyomfuneko eninzi imveliso kunye nexesha.

Siza kusebenzisa izithako zilandelayo:

  • 1 iqanda;
  • umgubo - 250 g;
  • ubisi, amanzi okanye isiselo ukukhetha kwi - 250 ml;
  • sugar - ikhulu grams;
  • oli yemifuno - amacephe ezintlanu;
  • . Soda - 1 TSP;
  • a intlama yejusi yelamuni encinane okanye iviniga ukucima isoda;
  • Salt - 0.5 TSP ;.
  • ngesicelo zeziqhamo amaqunube ukuba uhombise dessert.

Ngoku sinikela ukufumana indlela uzilungiselele ngokukhawuleza iikeyiki kule resipi. Ekubeni intlama esiyenzayo nje imizuzu embalwa, ukonga ixesha, ungenza ngokukhawuleza vula eziko ukuya degrees 180. Kwesinye isitya, oludibanisa iswekile kunye iqanda, i miri omncinane le. soda Gasim, neviniga okanye intlama yejusi yelamuni. Dibanisa zonke izithako usalayo iswekile kunye iqanda axove intlama. Bake dessert thina ngezibumbi ezizodwa. Uvavanyo lwe uthe Ubungakanani izithako ngokwaneleyo iikeyiki 12 umlinganiselo ubukhulu. Ukuba iinkonkxa baking nina abicah, uthululele nje endaweni intlama ku 2/3. Ukuba uhlobo ngesinyithi, kufuneka kuqala ukuba eninzi.

Ngoku siyakwazi ukuthumela iikeyiki zethu kwi-oveni. Ziphekwe ziya ukusuka kwimizuzu engama-20 ukuya 30, kuxhomekeka iimpawu oveni yakho. Xa impahla akugqiba lupholile kancinane, awasuse jeli uze uhombise njengoko oyifunayo. Oku kungenziwa ngoncedo tshokoleti kunye amaqunube. Ukuba ixesha liyavuma, oko kuphekwa cream. Yiba nomdla wokutya!

A iresiphi elula ukuba ikeyiki eziko

Makhe siqwalasele enye indlela zokupheka dessert-gingxi, kodwa okumnandi kakhulu. Le ndlela yeyona ikeyiki ekhawulezayo lubandakanya ukusetyenziswa mveliso zilandelayo:

  • umgubo (kukhethwa yayo pre-kuhluzwa) kunye namasi - 250 g;
  • amaqanda Chicken - abane kubo;
  • Salt - 0.5 TSP ;.
  • baking powder for sentlama - 1 icephe encinane;
  • sugar - 250 g;
  • ivanila - iitispuni enye enesiqingatha.

Kwathi kamsinya nje akuba iyavakala ukuvula eontini, ngokumisela lobushushu ukuya degrees 180. Kuba ukubhaka, kufuneka sibe ifomu malunga nobungakanani 20 x 10 cm. Ukuba metal, kufuneka lubricated.

Sichubeka kumalungiselelo ngaloo ntlama. Kwesinye isitya, xuba umgubo kunye baking powder netyuwa. Kwesinye isitya, yagaleleka amaqanda kunye neswekile kunye vanilla. Emva koko faka i bhotolo ezishushu zaphela. Phehla kwakhona. izabelo Small ziqala ukungena umgubo, likuxhoxhela kakuhle ixesha ngalinye intlama. Emva koko, uwaphalazele ukutya ukubhaka level komhlaba. Uyakwazi hit ngokuphinda-phinda ukwenza intlama phezu kwetafile, waya amaqamza. cake yethu ngokukhawuleza eziko kubhakwa de okuphekiweyo. Emva koko loo kufuneka zisuswe, makhe aphozise kancinane kwaye susa ukusuka sokubumba. Ukuba ufuna ukongeza ezinye fun yeresiphi, kusenokwenzeka kwinqanaba kulungiselelwa uvavanyo ukongeza itshokolethi, ikoko, iziqhamo ezomisiweyo okanye nayiphi na izithako ekhuhlangubeni lakho. Yiba nomdla wokutya!

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