Indlela kuphekwe scallops elula emnandi?

Squash - emifuno original tyenziselwa Ngokufa abafane yi ekhaya ezininzi. Ukuze ukungcamla izitya kuyo ayikho ngaphantsi kwe viands imifuno ethandwayo. Ukuze uqonde ukuba ukupheka scallops imnandi, uya kuze ube ngaphezu. Surprise abathandekayo ngoncedo izitya - ngumbono omhle ukuba mnandi isidlo sangokuhlwa. Uze ufunde ukupheka squash ngenxa ebusika, uyakwazi Stock up on engaqhelekanga crimping zasebusika. Ukuqalisa, zama ukufunda ukubhaka okanye uqhotse ezi imifuno kakhulu ngayo.

Indlela kuphekwe scallops, nowezojiweyo ngepani?

Kuya kufuneka squash ezimbini, amaqanda ezimbalwa, isibini amacephe zomgubo, amacephe amabini ze-oli yemifuno, imifuno fresh, ipepile kunye netyuwa. Hlamba imifuno imifuno, Wayixakaxa scallops ibe ngamacetyana amancinci. Shaya amaqanda, ukongeza pepper netyuwa. Nkxu ziingceba iqanda umxube imifuno, ezityikitywe umgubo kunye Qhotsa eyenziwe ngepani macala omabini de omdaka. Afefe amakhambi luyacolwa zinqunqwe phambi ukukhonza. Icala dish kakuhle uya kukhonza isaladi of iitumato ezintsha, njengoko yokugalela amafutha ezithuthi kungathatha cream yesiqhelo ubumuncu. Ezi scallops ngokuqinisekileyo akayi asinakumdanisa nabo bakulumkele izitya yemifuno.

Indlela ukuze uyipheke squash eziko?

Bake imifuno - esinye isisombululo elungileyo. Thatha squash ezine, amaqanda amabini, anekhulu elinamanci iigrem itshizi ya, nekhulu enye iigrem cream ezimuncu, ngamashumi omahlanu iigrem oli yemifuno, i amacephe ezimbalwa zomgubo, imifuno fresh, ityuwa, ipepile. Hlamba bancwela squash ibe yindawo yokuhlala. Phehla amaqanda kunye netyuwa, umgubo nepepile. squash iqhekeza ngalinye mbhalo wamvambo kwi ifolokhwe kunye nkxu kulo umxube iqanda, ngoko uqhotse pan macala omabini. imifuno elungisiweyo wayifaka epanini, sandwiching ya itshizi, zinqunqwe imifuno ezintsha kunye nokugcwaliswa cream ezimuncu. Beka dish ibe eziko pre-itshiswa upheke malunga seyure kwikota. imifuno zilungiselelwe ipleyiti nivathise kunye imifuno, ngoko ukukhonza.

Indlela kuphekwe scallops namazambane?

Kuya kufuneka iigram ezine ithanga, kangangoko iitapile ezintsha, ezingamakhulu amathathu iigrem cream ezimuncu, nekhulu enye iigrem njengamasi umlomo wabo, ezinemiqadi ezimbini anyanisi green, neqela entsha idile, iswekile, ipepile, ityuwa. Hlamba kwamabala kunye nemifuno. Iitapile, azise ukuba ithumba, woyigalela ityuwa kwaye dibanisa yeswekile kancinane. Yibilise malunga elishumi imizuzu, ongeze isahlulo squash diced. Yibilise de imifuno ethambileyo uze amanzi amanzi. Kunyibilika ibhotolo okungepani ngembiza, anyanisi green sauté kuyo, ongeze isahlulo imifuno kunye nedile ezinqunqiweyo. Uphekele ezinye kota yeyure kwaye udibanise cream ezimuncu. Sishisa.

Indlela ukupheka squash eyimitha?

Thatha squash ezintathu, iikherothi mnye, itswele mnye, celery ingcambu, a iigram nekhulu itshizi ya, ngamashumi omahlanu iigrem cream ezimuncu, mililitha angamashumi amahlanu oli yemifuno, i amacephe ambalwa yetumato paste, isibini cloves begalikhi, itswele eliluhlaza, parsley, netyuwa. Hlamba imifuno imifuno, ithanga, ecocekileyo, uyipheke de zithambe. Gawulani itswele, iikherothi, iseleri, itswele eliluhlaza kunye ikonofile, netyiwa ze ubilise imizuzu elishumi. Galela kwi intlama tomato, ndixhoxha bazalise umxube kweziphumo squash (kubandakanywa phambi koko kufuneka ukugawula umphakathi of). Galela ibela bhaka, igrisi, afefe itshizi cream ezimuncu, upheke de omdaka legolide nimkhonze.