Iitapile zosiwe itshizi

Kukho iindidi enkulu amazambane izitya. Kungenxa yoko le nto sinikele iqelana iresiphi zakhe itshizi kunye Bacon.

iitapile ephekwe ne sisi eziko

Uya kufuna oku:

Cheese - 210 g;

ubulawu, ityuwa;

Iitapile - malunga 1 kg;

oli yemifuno.

Okokuqala, kufuneka tha luyacolwa itshizi nzima, ngoko ukusika iitapile, babulala bonke ngayo imilo. Afefe kunye nobulawu, ityuwa. Emva koko kuthungwa ngayo ngefoyile ye kunye nendawo eziko. Ukubhaka kangangesiqingatha seyure (ngama-190). Emva koko, susa ngefoyile, ngaphandle kokuthatha iitapile ikhefu upheke omnye imizuzu 12-16. Xa kubhakwa neetapile kunye itshizi wambu i uqweqwe mnandi, ngoko esityeni ulungele! Sishisa.

izambane kubhakwa phantsi sisi Bacon

Ukuze ulungele:

Iitapile - zesiliva 3-4;

KFile - a cloves ezimbalwa;

ibhotolo - malunga 120 g;

cream ezimuncu - 2 amacephe lwezobuGcisa;.

Bacon - 260 g;

Cheese - 240 g;

idile;

ityuwa;

anyanisi;

pepper.

Ekuqaleni, kufuneka akakhululeki eziko ukuya degrees 210. Emva koko uhlambe kwaye yome iitapile. namazambane nganye kufuneka pakani amafutha omnquma encinane kunye netyuwa, uze ufake eziko kangangesiqingatha seyure. Okwangoku, kufuneka ukuba azisongele kwi cloves ngefoyile ye unpeeled begalikhi, wafefa ngetyuwa, ipepile kunye namasi. Emva koko, susa iitapile ukusuka eziko uze uvumele hlisa ukuze uthatha esandleni. Emva koko kufuneka ukuba itshone neetapile ngamnye uze uyisuse ngenyameko yintlama. Ke ukuxuba yintlama iitapile kunye ikonofile ezigcadiweyo, cream ezimuncu, amabala zinqunqwe, ibheyikhoni eqhotsiweyo, itshizi ya uwahlanganise onke. Lo mxube kuyimfuneko ke ukuba ugalele ityuwa nepepile. Emva koko uwonkewonke vycheschenny neetapile ngenxa umxube.

Beka amaqhekeza ibhotolo ngaphezulu kwaye afefe cream itshizi ya. Emva koko uthumele i iitapile eziko phantsi lunghekerile de samasi uqweqwe crispy. Ngenxa lo sisi nebhotolo neetapile buciko nje emangalisayo, ze uyinike imbonakalo upholile eziluncuthu. YOBOMI izambane ziphekwe itshizi bakhonza shushu. Yiba nomdla wokutya!

iitapile zosiwe Bacon in ngefoyile ye

Products zokupheka izitya:

iitapile - 0.8 kg;

amaqhekeza Bacon yaba ngumsi yonke iphela, okanye ityuwa;

ityuwa, izinongo, ipepile

Iitapile kufuneka zicocwe yaye wazicanda kubini. Ukuba amafutha anetyuwa kakhulu ngoko ke kufuneka udibanise iitapile ityuwa. Xa liqatywe ukuba bahlanganise amaqhekeza Bacon, ngoko uvale phezulu yesibini isiqingatha iitapile. Emva koko, thatha le mifanekiso, Rastel unxibe intwana yakhe Bacon encotsheni iitapile, ngoko akawuvingca kusekho isilayi esinye Bacon. Ngefoyile ye emancamini kufuneka ambathe twist. Beka iitapile kwi lunghekerile uwose ube ngama-210 malunga nemizuzu engama-45.

iitapile zosiwe itshizi

Enye iresiphi, kuba apho kuya kufuneka:

Iitapile (ubukhulu enkulu) - iziqwenga 4-5;

namafutha omnquma - 140 g;

imayonnaise;

KFile - izikhwebu ezimbalwa;

Cheese - 180 g;

pepper, ityuwa.

Ekuqaleni ukuxoxa eziko ukuya degrees 210. Okwangoku, ukucoca iitapile ze uyinqunqe ibe ngamacetyana amancinci. Sengubo lume baba kuyimfuneko ukusebenzisa iitapile ezinkulu. kuhle walitshiza koko ityuwa nepepile neetapile, ubulawu nga lachaphazela ngokwesicelo. Ngoku kufuneka ukuba uthathe ikonofile, yokupasa nisenihlambulukile, ngenxa spadefoot. Lo mxube kubangele Kongezelelwa iitapile.

Emva koko uthathe ipani okanye nayiphi na isitya yokubhaka ekufuneka lubricated kunye nemifuno okanye umnquma. Emva koko ke beka iitapile kwi bhaka ziqatywe imayonnaise. Phezulu ne sisi ya kuyo. Emva koko ke xhoma ifomu eziko kangangesiqingatha seyure. Xa namazambane wambu i uqweqwe eziluncuthu Umbala wegolide, esityeni ukulungele!

recipes ukubhaka usebenzisa izithako ezahlukileyo zininzi kwaye ngamnye yokuqala yayo. Kodwa iitapile zosiwe itshizi ajike esimnandi, okunencasa kunye ekucebiseni komphefumlo!