Iiresi zokupheka ilayisi ngobisi

I-porridge yokupheka irayisi ingaba yindawo yokutya yasemnandi, i-dish efanelekileyo kakhulu yokutya inyama kunye neentlanzi, kunye nokugaya ii-pie ezahlukahlukeneyo kunye nesiseko se-casseroles emangalisayo. Le yile ngxube eninzi, ipilisi yerayisi ebisi.

Ukupheka ubisi welayisi yerayisi ukuze ube mnandi ngokwenene? Enyanisweni, akuyona into elula njengoko kubonakala ngathi. Kunoko kulula, kodwa ide kwaye iyingxaki. I-recipe ye-rick porridge ebisi kufuneka yaziwe kuyo yonke inkosikazi.

Ukulungiselela i-rice porridge iqala, ngokungaqhelekanga, kunye nokukhethwa kokutya. Eyona ndlela ikhethileyo yokulungiselela iphariji irayisi kunye neentlobo ezijikelezayo. Unokusebenzisa irayisi egazini, kodwa oku kudibene neengxaki ezongeziweyo. Inyani kukuba ngaphambi kokupheka iporji, irayisi ene-steam kufuneka ifakwe ihafu yehora emanzini ukuze ubilise bhetele.

Igalazi yelayisi yerayisi kufuneka ihlanjululwe kwaye ithululelwe emanzini abilayo. Amanzi adinga kabini kangako ukutya okusanhlamvu. Emanzini, irayisi kufuneka ibilise imizuzu eyi-10, ke amanzi asele apheliswe. Ungakwazi ukucima nje, kodwa kukulungele ukuyiphonsa kwisihlunu kwaye ulindele ukuba amanzi aphephe ngokupheleleyo. Ilayiti ibuyiselwe kwisikhwama kwaye ithulule iikomityi ezine zobisi obisiweyo obushushu. Musa ukuwuthululela irayisi ngobisi obandayo, njengokuba unako ukuphelisa. Ngobisi, irayisi isiliswe ngamaminithi angama-20, kwaye ityhula yongezwa kwilayisi xa iphekwe ngeprotri elimnandi, emva koko ushukela (i-tablespoon), uze ubeke ehovini, uvale i-pan nge-lid. Emva koko, i-porridge inomdla omnandi wobisi obuncibilikile.

Kwiphalaji yongeza i-spoonful ye-bhotela, ngoku iyakunikwa kwitafile. Ukongezelela, irayisi idibanisa ngokufanelekileyo nemveliso enjengeziqhamo kunye namajikijolo, encediswa ngokugqithisileyo kunye nezithelo ezomileyo.

Kukho kwakhona iresiphi elula yeparayisi yerayisi ebisi. Akukuhluke kakhulu kwisithako sangaphambilini, kodwa kulula kakhulu kwi-teknoloji yokupheka. Ilayisi iphinda ihlanjwe kwaye ifakwe emanzini abilayo, upheke uze ufikelele amanzi. Emva koko ubisi obushushu buyongezwa kwilayisi kwaye ubilisiwe kuze kube yile. Kungekudala ngaphambi kokuba ulungelelwaniso longezwa ityuwa kunye noshukela, kwaye xa ususwe kwioli ye-fire.

Le recipe ye-rice porridge ebisi, ngokuqinisekileyo, iya kumnika umsizi ubunzima buncinane, kodwa oku kunokwenzeka, njengokuba kwimeko yokuqala, ayikwazi ukufezwa. Inokulinganiselwa kuyo ukuba i-rick porridge igutyungwe ngendwangu emininzi ngaphambi kokukhonza, ukuze ihlale ishushu, ize ihambe ngeeyure eziliqela.

Unokupheka irayisi kwaye ngokukhawuleza ubisi, ngaphandle kokuhamba kwinqanaba lokutyunjwa kwamanzi, kukho iresiphi yombumba welayisi ebisi. Isiqingatha ilitha yobisi ithululelwa kwisikhumba, yongeza i-spoonful ibhotela kunye ne-ibilisa. Emva koko iglasi yelayisi ifakwa ebisi, ihlanjwe ngamanzi amaninzi. Kule nguqulelo, i-porridge kufuneka iqhutywe ngokukhawuleza ize iphekwe, ukuze ubisi lushiswe okanye lubalekele. Emva kokuba iphariji isuswe emlilweni, ibhotela encinci yongezwa kuyo.

Kwaye ekugqibeleni, iresiphi yerhasi yerayisi ebisi kunye neengqimba. Eli phareji lilungiselelwa ngokukhawuleza kwaye likhawuleza, linomdla othakazelisayo kunye nobuninzi bezinto eziphathekayo. I-300 g yelayisi ibilisiwe kumanzi anetyuwa ukuze ubuninzi bezinkozo buhlale buqinile. Emva koko uthele ngo-1.5 ilitha yobisi uze usasaze igramu ezingama-300 zamathambo amasha, uthathe iibhubhu ezincinci uze uvumele inani elithile lamanzi. I-porridge iyaqhubeka iqhutywe ize ibiliswe kude irayisi kunye neengqimba ziphekwe ngokupheleleyo, kwaye zisuswe kwi-plate kwaye zifakwe ngesiqhekeza kwaye zihambe zifumane imizuzu eyi-10. Kwipharaji eneempom, nawe, kufuneka ubeke ibhotela.

Le ndlela yindlela eyahlukileyo kunye nayo yonke indawo ingaba yindawo eqhelekileyo neyaziwayo yerayisi ebisi, eyaziwayo ukusuka ebuntwaneni. Into eyona nto kukukwenza konke okulungileyo kwaye kungekhona ukulondoloza ixesha, ngaphandle koko kuya kuba yinto engacacangayo kwaye engathandekiyo, enzima ukuyibiza ngokuba yinto yokucoca. Phantse isitya eso sihlala sikhonza kumaziko emfundo nakwizonyango.