Iimpawu juice lesi yolwandle. Sea juice sihlahla ubusika: Indlela

Sihlahla - an berry emangalisayo, apho kungenxa kwiipropati yawo impiliso kunye nenkangeleko wafumana igama elihle "Golden Queen". iziqhamo Amber-yellow abe incasa kunokuba ezinevumba engaqhelekanga. Ngoko ke, ukusetyenziswa kwazo ayikho ngendlela ecocekileyo. Ekhaya feedstocks eziluncedo emkhenkceni ngokubanzi, womile kwaye hlulwa libe neziselo ezahlukeneyo (iziselo iziqhamo, iti, iziselo iziqhamo, njalo-njalo), hooter, igcine. iiresiphi eziliqela ezifumanekayo, ukuba ukwenza njani juice sihlahla inikwa kweli nqaku, kuquka xa idityaniswe namanye amaqunube kunye neziqhamo (ezifana apile, amapere, iidiliya, iiapilkosi). Iimpawu eziphambili ethululwayo, iingcebiso ukusetyenziswa, Izimo - zonke ezi zishwankathelwe ngezantsi.

Iipropati eziluncedo of juice lesi

Umxholo eliphezulu ivithamin C kunye carotene - iphambili othululwayo. Ngenxa kule nto na nokusetyenziswa rhoqo legalelo ebambekayo kunye okukhawulezayo anti-ukudumba (ingakumbi ebusika xa unomkhuhlane usulelo izifo). Sea juice sihlahla iqulethe iivithamini, oganikhi khompawundi, iiprotheni, tannins. Ngenxa xi eliphezulu caloric fatty ekrwada fresh (nangona umxholo iswekile-avareji) yi 82 Kcal ngamnye 100 g lesi enqwenelekayo ukusebenzisa ngosuku ngalunye. Kodwa ngenxa yokuba incasa astringent kukuba ndisakholisa ngakumbi na isiselo okanye umhluzi. Eyona nto ibalulekileyo ukufika. Ubude bexesha obuqikelelwayo yonyango - iiveki ezi-3 (idiphu eqhelekileyo yejusi - ½ sekomityi kusasa okanye ngokuhlwa emva kwesidlo), ilandelwe yi ikhefu leentsuku-7, uze emva koko kubekho ikhosi ngokuphindaphindiweyo unyango.

Ziziphi izifo Kucetyiswa ukuba basebenzise ijusi?

Bandakanya le mveliso luncedo zendalo (namaqunube, iziselo, hooter, njl) zibe otya ngayo kunokuba zombini ngenjongo unyango kunye nothintelo. Ifom yesicelo othululwayo okusempilweni inokuba i eqhelekileyo (ukwamkelwa yangaphakathi kwi amathamo ezithile) kunye ezithile (lwangaphandle into yokuthambisa, douche, ugeze). Sibala izifo eziphambili apho juice sihlahla kuyacetyiswa:

• "Iingxaki" ababhinqileyo (douching ngexesha Ngokuzimela, izifo, post-partum kwentlungu, ukhukhuliseko);
• zezikhumba (herpes, nokwaliwa, nangokhwekhwe, aqhumisele ukwenzakala);
• hemorrhoids;
• ukhohlokhohlo (ngokukodwa kunye ngokudibanisa juice lesi ngobusi ngempumelelo);
• kohlobo, iingxaki zesibindi (zokucoca usebenzisa cocktail kunye nokusetyenziswa yejusi ithanga) ;
• yamathumba ebubonisayo (sigaba sokuqala);
• Izifo esiswini (gastritis, chaza predyazvennoe).

Kodwa nakuba luncedo nezinto ezahlukileyo ijusi i "Golden Queen", ezinye izigulane singacebisi ukusetyenziswa kwayo.

Ngubani na contraindicated kwi juice lesi elwandle?

Kuqala kufuneka ulumke kakhulu komzimba, ingakumbi carotene ukunganyamezelani. High lamanani lo mgubo, kwakunye neeoli ezixabisekileyo kunokubangela irhashalala, ukurhawuzelela, anozizi yangaphakathi. Ukunqanda isicelo isiphumo engalindelekanga ziqala idosi eliphantsi kunye ukuzisa ngokuthe ngcembe ukuba olinganise ezinqwenelekayo. Iipropati Ngenxa choleretic zisele akumele ithathwe kwi giperatsidnom gastritis, hyperacidity kunye isilonda esiswini (kunye duodenal), urhudo ngendlela. Ngenxa yesi sizathu, incindi leyo contraindicated kwi cholecystitis etsolo ne-pancreatitis. Ukususela isigqibo kuquka iimveliso ezivela amaqunube kwi ekutyeni kukunika abantu ngembali yosapho lomhlaza. Ukuba akukho Izimo yokusetyenziswa, ungenza juice lesi ekhaya. Emva koko ke lichiza impiliso lisoloko likho.

Ukuqokelelwa nokulungisa amaqunube

Phambi kokuba wenze ulwandle juice sihlahla ebusika, kufuneka ukwazi nini kwaye njani ukuba bathenge izinto ekrwada. Ezinye iingcebiso inikwe apha ngasezantsi. Ingqokelela Imihla ixhomekeke ezikumgangatho ophezulu izincedisi amaqunube:

1. sihlahla Early. Isiqhamo ukrwala kwinyanga ka-Agasti, nangona xi likhulu umxholo kwezondlo esibonakaliswa kuzo kude kuye ekupheleni kwenyanga.
2. sihlahla emva kwexesha. Kuxhomekeka kwindawo kwimozulu kunye neemeko zemozulu, ixesha elungileyo lokufumba amaqunube zavuthwa iyahluka ukusuka ekupheleni Septemba ukuya kowama-Oktobha.

iziqhamo zeento umbala uzinzo ashinyeneyo. lula Bona nabanye amasetyana. Ukuba izinto ekrwada ilungiselelwe ukuba imveliso yeoli, ezo amaqunube kufuneka 'ungayibaxi "ngaphandle ukukha amasebe, malunga neeveki ezimbini. Inxalenye berry lungasuswa kunye peduncles, ezo ke iti luncedo evutyelwe ukusuka xi ephakamileyo. Ziphephe ziinaliti khetha kwicala ekususeni iidiliya ukusuka kwisiseko ukuya kwincam. Emva kokuba yokuqala iqabaka ezifanelekileyo indlela "kujinga off" xa phantsi komthi batwabulule ilaphu enkulu wayisa udondolo ngokuthinta esiqwini. amaqunube acacisa lula wafefa. Vuna iyihlanganise ekrwada ukususa iziqhamo umonakalo, susa amasebe kunye zalisa ngamanzi ashushu. Once kwenziwe, pula amaxesha amaninzi epholileyo ngeshumi a colander.

ukulungiselela Embodiments uphuza

Sea juice sihlahla unako ukulungiselela ubusika ngeendlela ezininzi. Nazi ezinye zazo:

• neyanamhlanje feedstock ngokusebenzisa juicer okanye sokovarku;
• osula lokuqala ngokusebenzisa ngesihlungulo, uze ukuxubana isiraphu;
• provarivaniya berry ukuthamba kunye nokuyicoca ijusi;
• ukuxubana nezinye iziselo iziqhamo.

Cinga indlela multi-Inqanaba processing of lesi iziqhamo.

I juice iresiphi yokuqala

1. Galela 1 kg amaqunube neelitha 0.5 of emanzini, ngaphandle ukubilisa, imizuzu engama-20.
2. Macerated skimmer iziqhamo asuse yesisombululo kuzisula, koko walala umva.
3. Pomace sifunxe amanzi abilayo (feed 1 kg lulwelo 1.5 iikomityi) ime for 2 hr.
4. Sula nokubandakanywa kwaye dibanisa 500 iigram zeswekile 1 ilitha nganye. Yibilise, epholileyo lokucoca ngokusebenzisa ngesihlungulo.
5. Xuba umhluzi kunye incindi wokuqala utsalo kusenziwa ngokwemilinganiselo ngokulinganayo.
6. Ukuzifudumeza ukuya kwiqondo lobushushu 85-90 ° C, uthululele iibhanki abilayo.

Zicwadi kunzima kakhulu kwaye elide ukupheka juice lesi ulwandle. Iresiphi enikwe ngezantsi, ilula ngobunto kuyilo.

Ijusi ne ido-

Amaqunube (1 kg) iterate nge, ahlambe kwaye ulisonge a colander. Emva koko zibekwe phezu kwetafile kunye maleko ubhityileyo uze uvumele ukuba yome nko. Sula ubunzima ngenxa ngesihlungulo ukufumana okubizwa sihlahla (ezilahliweyo ezifunyenwe musa ukulahla kubo xa idityaniswe nezinye amaqunube nga kuphekwa compote okunencasa). Neelitha ezi-0.5 zamanzi 0.5 kg Bilisa iswekile. Le isiraphu yahlaliswa ugalelwe kunye okubizwa walungisa ngaphambili. Beka ubunzima nobushushu medium on. Susa iifom plenochku phezu komhlaba. Oku kuluncedo kwaye ezixabisekileyo lesi-oyile, nto leyo inceda kwi unyango lwezifo ze esiswini kunye nesikhumba. Emva ukubilisa, ugalele incindi ukuya ingqayi ecocekileyo kububeka kubo iintsholongwane ukuba imizuzu eli-15-20. Ukugcina kwindawo ekulondolozweni epholileyo. Phambi ukusetyenziswa, isiselo kufuneka kugungqiswa exutywe ngamanzi abilayo xa kuyimfuneko. Kunye nokulungiselela indlela incindi lesi ngaphandle iswekile? Oku kuxoxwa ngezantsi.

Indlela "ijusi ngaphandle iswekile"

Abathandi apile ukungcamla baya kunandipha indlela ukulondoloza yokuhlanganisa zendalo "shades". Ukuze yokusela zendalo ngokupheleleyo, unako ukulungiselela okunencasa incindi lesi elwandle. Iresiphi ibandakanya ekufumaneni kanzulu semi-ethululwayo, ukusuka apho ke kungenziwa ngempumelelo kunye nezinye izitya - ijeli, pudding, umthwalo, njl Berry ezihlambulukileyo wahlamba (2 kg) wafakwa ibe zentengiso enameled axove lothuli pin ngamaplanga. Ugalele ubunzima iilitha 0.5 amanzi abilayo babeka phezu komlilo. Yibilise imizuzu emihlanu. Nakumsele ngeentsimbi wafumana otpressuyte. Dibanisa iinxalenye ezimbini, bazise esibilayo ugalele ezityeni amancinci. Amagciwane ngendlela eqhelekileyo.

Apple-sihlahla othululwayo

Apile incasa amaqunube ayikho eyayithandwa kunye nabantwana. Ungenza indlela yokufumana phandle ngokuxuba iinxenye ezincinane iziqhamo okanye incindi kunye iyogurt, amasi okanye inegwele ubisi wapheka okanye ezinye iziselo iziqhamo. Cinga indlela yokwenza isiselo lesi kudityaniswe apile.

1. Nge juicer aphathe-2 kg-apile esimnandi, amanzi futhi 0.5 kg amaqunube lesi yolwandle.
2. Ijusi ngenxa kugalelwe umthamo ofanayo wamanzi kunye 4 amacephe wayipheka iswekile.
3. Nomnikelo unako agqitywe ngokukhawuleza. Kuba yokugcina zasebusika abilayo imizuzu engama-30 iingqayi ukuphuphuma.

Ephilisa amaqunube of lesi - uhlobo lwe modulator omzimba, ngoko ke, ukusetyenziswa kwamalweyile ngendlela nasiphi na isiselo oko akusoloko yingenelo. Kungcono ukuba adibane nogqirha ukufumanisa idosi ngqo kunye nexesha unyango yesifo.

Ekhaya feedstocks eziluncedo emkhenkceni ngokubanzi, womile kwaye hlulwa libe neziselo ezahlukeneyo (iziselo iziqhamo, iti, iziselo iziqhamo, njalo-njalo), hooter, igcine. Eli nqaku inika iiresiphi ezimbalwa, ukuba benze njani juice lesi elwandle, kuquka xa idityaniswe namanye amaqunube kunye neziqhamo. Iimpawu eziphambili ethululwayo, iingcebiso ukusetyenziswa, Izimo - zonke ezi zishwankathelwe ngezantsi.