Chicken intlama kwi-oveni. Indlela kuphekwe cutlets kuvavanyo?

Chicken kuvavanyo - Inencasa abazaziyo zonke Russian ukususela ebuntwaneni. Umntu ukuthenga kwakho ehla ozithandayo kwi elifutshane "kulinarka" endleleni egodukayo evela esikolweni, kwaye umntu yena rhoqo unikwa makhulu nenkathalo. Kule mihla, sithembele neze okutya zikarhulumente upheke ezi zitya ekhaya. Kweli nqaku uza kufunda ngendlela yokwenza hamburger kuvavanyo, ngaphandle usebenzisa iimveliso eziyingozi kunye nezongezelelo zokwenziwa.

intlama Cooking

Kuba oku isidlo ungasebenzisa nasiphi na isiseko: acocekileyo, igwele okanye sekhombuya. Kodwa ke manenekazi, abafuna ukugcina umzobo omhle, kucetyiswa ukuba ukulungiselela imveliso yawo igwele yakhe. Sidinga:

• iglasi yobisi eliphantsi kumanqanaba kukutyeba;

• neendebe ezintathu zomgubo;

• amacephe amabini zeswekile;

• amacephe ezintathu enegwele;

• ityuwa, kunye oli yemifuno.

ubisi Ukuzifudumeza kwi kwipleyiti ngaphandle libatshayele ithumba, bayifake ityuwa, iswekile kunye igwele. kwemizuzu elishumi kamva, uqala ukuchwetheza ioli nomgubo kunye nemifuno. Ubunzima ngenxa yisongele itawuli waza zivuthwe kwindawo efudumeleyo.

intlama okuze

Ukuba une isandla hayi negwele, yaye akufuni ukuba alinde iintsuku ezimbalwa de ulungele, sebenzisa iresiphi yemveli. Chicken kuvavanyo uya kuba incasa zakudala, ukuba uyose indlela eyenziwe yi isizukulwana omdala ekhaya kwilizwe lethu. Ngoko ke, masikhe sithathe:

• 250 ubisi g;

• inkukhu eyodwa okanye ezibini zamaqanda protein;

• enye sachet of Igwele owomileyo;

• amacephe ezintlanu ze-oli yemifuno;

• amacephe amabini zeswekile;

• umgubo;

• ityuwa.

In ubisi efudumeleyo yathandwa izithako isambuku: netyuwa, iswekile kunye nagwele. kwemizuzu elishumi kamva ukongeza kubo ioli, iiprotheni okanye iqanda, ngoko axutywe kakuhle zonke. Ngokuthe ngcembe baqale ukwazisa umgubo ude ube intlama ngokwanelisayo abantamo. Ukupheka khekhe Bekumnandi kwaye anoboya, makube kuma isiseko kwindawo efudumeleyo. Ukuba niphuthuma, ungasebenzisa iqhinga kancinane: vula eziko okwemizuzu embalwa, wasibeka apho kungekhonto. Khumbula ukuba eziko, akufuneki ukuba efudumeleyo kakhulu okanye isiseko yakho koma kwaye kufuneka uqale yonke kwakhona.

Cutlets ku kutsala khekhe

Abalandeli "pohrustet" ukulungiselela le ukutya kwi kutsala "idyasi". Siyakukhuthaza ukuba usebenzise ukulungele eyenziwe Amaphimbi intlama, nabanako ngokulula zifumaneka nayiphi evenkileni. Kubalulekile ukuba zinyibilikisiwe bushushu kwaye usebenzisa pin umqulu lothuli zibe maleko ezibhityileyo. Kodwa ke ukuba ningoyiki ubunzima, ungenza asebenzise cutlets kwi kutsala khekhe iresiphi azakhele:

• ndiyihlungule iikomityi ezintathu zomgubo wengqolowa wengqolowa yonke ngqo phezu kwetafile okanye isikhumba ukuze afumane isilayidi;

• ukwenza ngontsi kuso, nigalele ityuwa, amaqanda amabini, amathontsi eziliqela iviniga okanye citric acid kunye ugalele iglasi phantse ezele ngamanzi;

• axove intlama, bayigubungele ngelaphu kwaye ushiye imizuzu elishumi;

• 400 grams ye ibhotolo tipakani iikomityi isiqingatha yomgubo ocoliweyo;

• senze intlama ibe umaleko obhityileyo, wawaneka ukuya kumbindi yeoli uzilungiselele.

• dibanisa gqo imvulophu ungenanto: imiphetho ephikisanayo kunye zaschipyvaem ophakathi begoba ngoko uqhubeke ngendlela efanayo kunye ngohlangothi ephezulu nakwesezantsi.

• ukuze ufumane maleko ezimbalwa, isikhonkwane lothuli nokunabisa ngaphandle emvulophini uphinde inkqubo kwakhona;

• afefe ibhodi kunye nomgubo, beka intlama phezu kwayo, aliselele bambelela ifilim wazibeka ebandayo;

• emva kwemizuzu engama-30 uyakwazi unroll isiseko lupholile, ulisonge ngendlela efanayo izihlandlo eziliqela kwaye kwakhona ukuthumela aphole;

• Phinda inyathelo yokugqibela kuya kufika amaxesha amabini ngaphezulu.

Le ntlama ogqityiweyo phandle ithambe kakhulu kwaye nokuthantamisa, ngoko unroll ngenyameko. Kulungile ukuba uyenze le sheet izikhumba, ukuze ngokulula ukudlulisa izonkana eziyolisa yaqalwa ngo-oveni.

egcwalisa

Meatballs e intlama nga kuphekwa ngeendlela ezininzi ezahlukeneyo. Khetha toppings ekhuhlangubeni lakho uze uqale ishishini:

1. Xuba Amanani alinganayo yenkomo okuthambile kunye yehagu, yongeza iqanda, ityuwa nepepile. Atshe isonka esimhlophe zifakwe ubisi mince. Olungiswe ukusika ispring ukudibanisa zonke iimveliso kunye.

2. Sika chicken zibe ngamaqhekeza amancinci, uxutywe iqanda, amatswele eqhotsiweyo nesonka tixi elubisini. Ityuwa, ipepile, yongeza ethandwayo ubulawu uma oyifunayo.

3. Cranked inyama grinder yenkuku amabele isonka esimhlophe, igalikhi kunye namatswele. ityuwa Ready okuthambile, ipepile kunye enxibe kunye Provence imifuno.

4. Ukupheka cutlet yenkomo okuthambile kunye yehagu. Amakhowa anyanisi luyacolwa wonqanyulwa, agcadwe imali encinane yeoli, epholileyo zihlanganise inyama. SeTyuwa, pepper.

5. Xa inyama okuthambile kongeza itswele, ityuwa nepepile. Galela kuwo kancinci amanzi izimbiwa kunye igesi axove Akunakuba izandla zakhe. Ukwenza kube compact ngakumbi, wayibeka a amacephe ambalwa ngomgubo wengqolowa yonke.

Meatballs kwi Intlama eziko

Ukuqala ukwakha patties inyama, uqhotse okanye uwose eziko. Akunakuba akuyomfuneko ukuba kuziswe intumekelelo, kodwa kufuneka ukugcina imilo yayo. Ukunatyiswa ngokubanzi intlama, alityatye eziliqela. Ungadibanisa ukubhaka ifomu zoqobo, kwaye abe creative. Indlela kuphekwe cutlets kuvavanyo ngeendlela ezahlukeneyo:

1. Ukunatyiswa ngokubanzi umaleko 2-3 mm ububanzi ukunqunqa cut ibe ngezithandelo 25-35 cm ubude. Beka intlama kwi chopha emphethweni kunye urhangqo.

2. Kutsala khekhe isikwe, imicu elide emnxinwa ububanzi 5 mm. Cooking Chicken meatballs ngeenxa kwaye laqina uvavanyo ngalunye bead. Ngenxa yoko, kufuneka ube "tangle 'leyo kuba ukujonga lo Akunakuba.

3. Of eyandisiweyo amaxande aqingqiweyo ichibi 10 ngo-6 cm. Beka usiko yenkomo ekrwada, sausage kusekwe siso, ugalele isoso waqengqela ibe liqhuma.

4. Amaxande of kutsala khekhe uthathe kungqameko ungasuki ngemivumbo. Embindini wabeka elimbhoxo cutlet kunye twist ngeenxa zonke, ukuze ngendlela ogqityiweyo nto, kwaba ngathi spike okanye qhina.

Upheka iziqa kwi intlama eziko ade olova browned. Musa ukulibala ukuba uqabe nabo egg sac ukunika umbala omhle egudileyo.

Ezinye iindlela ukulungiselela

Ukuba ukhetha meatballs e intlama eqhotsiweyo okungepani, uya ungathanda iresiphi ilandelayo:

• Yenza Akunakuba inyama yakho oyithandayo, ukongeza ityuwa kunye nobulawu;

• ekwakheni patties mbhoxo, ndilula uqhotse nabo epanini;

• Lungisa ulwelo qhuqha for qhuqha ;

• nge Imigudu dip nganye kuwo iqatha lenyama kwaye sipheke omabini phantsi esicikweni closed.

Chicken intlama zilungisiwe, wafumana amanzi futhi okumnandi.

isiphelo

Siqinisekile ukuba uya kunandipha zokupheka enikwe kweli nqaku. Zonwabise kunye nabo ubathandayo incasa engummangaliso ebuntwaneni bakhe. design Original, leyo eze ngenxa izidlo zenu, ukuhombisa nayiphi itafile iholide, uze uzuze yokuncoma ezingaphezulu. Kodwa zama ukuba abandakanyeke ngohlobo kwimboniselo ukubhaka, nakubeni oko kuvela amanzi futhi enuka kamnandi. Sekunjalo, inkukhu intlama - nto yimveliso ophezulu osidingayo, kunye nokusetyenziswa rhoqo kakhulu kuwo mfuneko ziboniswe kwi esinqeni sakho.