Iikeyiki kunye nenyama kunye nerayisi: inkcazelo, iiresiphi, iifoto

Mhlawumbi ezo tye abathi nabo enye okuluncuthu intsomi kakhulu zintanda. Traditional Russian dish - enekuku - unanamhla isidlo kakhulu ezifikelelekayo okulula. Kukho ezininzi iintlobo iinketho zokupheka. Yinto eyaziwayo ukuba iindwendwe enekuku egcwele ukuwavala ezahlukeneyo kunene: ukusuka sisi cottage elithozamisayo zekhaphetshu muncu. Namhlanje sinikela kuwe enye zokupheka kakhulu ethandwa: Pancake abotshwe inyama okuthambile kunye nerayisi.

izithako

Ukwenzela ukulungiselela ikhaya esimnandi enekuku abotshwe kunye nenyama kunye nerayisi, kufuneka Stock phezu kwezinye izinto ezibalulekileyo.

ukuzaliswa Meat sikulungisele ukusuka:

• 500 g inyama okuthambile (yehagu kunye yenkomo);
• 1 anyanisi;
• ityiwa emhlabeni emnyama (ukunambitha);
• irayisi (isiqingatha iglasi).

Le enekuku inyama kunye nerayisi kwaye uye (kuba intlama):

• 9-10 amacephe ngumgubo;
• 0.5 iikomityi zobisi;
• amaqanda 2;
• 0.5 iikomityi zamanzi;
• 2 pinches zeswekile;
• ityuwa (0.2 iitispuni);
• Soda (uwathandabuze);
• 2 tbsp. amacephe ze-oli yemifuno (ngokuba ngembiza kunye intlama).

Keyiki wafaka inyama okuthambile kunye nerayisi: iresiphi inyathelo ngenyathelo

Phambi kokuba uqale ukubhaka enekuku, kuyimfuneko, njengoko kufuneka, ukuba alungiselele. Ukuze wenze oku, qiniseka ukuba unayo zonke iimveliso eziyimfuneko.

Inyathelo One: Ukulungiselela

Nabani na ofuna ukuba ukupheka iikeyiki kunye nenyama kunye nerayisi, kufuneka kuqala iziqwenga amancinci okanye tha i itswele enkulu.

In ngetyuwa ubilisa amanzi irayisi - kufuneka ube yikubhite enesiqingatha-neglasi. Kuyenzeka ukuba abapheki abo basandula kuqalisa andazi ukuba ibile njani irayisi ukuze Akunakuba. Kubo, sinika inkcazo emfutshane

Indlela Yibilise irayisi?

Isazobe wahlamba, wayifaka ngepani zagutyungelwa ngamanzi om-1: 1, kulandele nokongezwa namnye omncinane. Zisa ku kwethumba, isiciko ukuvala kunye nama-12 emizuzu ukuba antshwenyile kwi abile. kufuneka sizame ukufumana incasa emva kweli xesha. Xa sifika imo intumekelelo, nowezojiweyo ngepani ngaphandle ubushushu.

Inyathelo ezimbini: Lungisa nokugcwaliswa

Okulandelayo, irayisi ebilisiweyo kufuneka edibene itswele kunye nenyama okuthambile. Yongeza ityuwa nepepile ukuba ezwe. imali Active yeemveliso inxenye icephe ityuwa.

Inyathelo lesithathu: intlama ulungiselela

Cook iikeyiki kunye nenyama kunye nerayisi (iresiphi wacebisa kweli nqaku) akayi kuba nzima nkqu nabapheki abo basandula kuqalisa.

Ukulungiselela intlama ukufudumala ubisi kuyo ukongeza amaqanda, amanzi, nesoda yokubhaka, ityuwa neswekile. Konke kufuneka kakhle. Emva koko, baqale ukongeza umgubo. Wonke engaphangeliyo, wagqiba ukubhaka iikeyiki kunye nenyama kunye nerayisi, inomdla yokuba uvavanyo zange abe lunamahlwili amhlophe. Ngokuba lo sidlo kufuneka agcwalise iinxalenye ezincinane ukuyondelelana kwendlela cream ulwelo ezimuncu.

Inyathelo lesine: Qhotsa enekuku

Okulandelayo, ukufudumeza ipani Qhotsa keyiki kuyo. amakhosikazi amaninzi Sicebisa ngembiza ezo keyiki kwicala elinye kuphela. Abanye wakhona libiza emva kokuba browned. Ukuba intlama, nowezojiweyo ngepani "okungalungelaniyo", kuyimfuneko ukuba ukongeza umgubo ngakumbi. amaqebengwana Kugqityiwe beka elibhalwe ngokuqhelekileyo omnye komnye yaye bavunyelwe ukuba kuphole njengoko iikeyiki kunye nenyama kunye nerayisi iya kuba nempumelelo ukuba lidla ostyvshimi zabo. Kungenjalo, le keyiki ndiyaphule phezu ngokusonga iimvulophu.

Inyathelo lesihlanu: ukucima iimvulophu

Xa libiza du kufuneka abeke bucala yenkomo uzilungiselele (enye icephe) kunye olubulala phezu komhlaba. Emva koko libiza edge lisongelwe, akha imvulophu.

Inyathelo Six: Yokugqibela

Emva kwako konke oku msebenzi ihlala kuphela uqhotse iikeyiki zilungiswe macala onke de brown segolide. Ngaphambi kokuba eze etafileni, babe zinokuhonjiswa kwemifuno okanye ufake iisosi ezayo abanye nesosi umdla, umzekelo, igalikhi (ukulungiselela wayo iindwendwe ngokuthanda kwakho mix cream ezimuncu, igalikhi kunye imifuno fresh).

Indlela ukupheka iikeyiki kunye kefir?

Ukuba intlama for enekuku inyama okuthambile kunye nerayisi axove akukho ubisi, kunye iyogurt, ukuba efunyenwe ezinemingxuma umdla yaye, ukongeza, simnandi kunene.

isakhiwo

Keyiki ezenziwe:

• 1 iqanda;
• 150-200 g iyogurt;
• 400 ml ubisi;
• 1-2 iikomityi umgubo (kufuneka uvule krnsistentsiya cream engamanzi);
• 0.5 itispuni ityuwa .;
• 1 tbsp. amacephe zeswekile;
• soda 0, 25 c.logki;
• 2-3 tbsp. l. oli yemifuno;
• 50 ml. amanzi abilayo;
• lard for ngembiza.

ukulungiselela

Le iresiphi ayikho eyahlukileyo kakhulu ukusuka kuguqulelo yokwenza iikeyiki kunye nobisi. Zonke izithako ngentla (ngaphandle umgubo) kufuneka mix kwisingxobo elula. Kuyinto elula kakhulu ukuba yenze ngoncedo lokuxhuba. Dibanisa nomgubo, intlama asile amanzi abilayo kunye kwakhona kakuhle mix. umgubo Ukongeza kancane ukuba ukuvumelana oyifunayo.

Okulandelayo, ipani lenziwa lashushu kwindawo ubushushu eliphakathi, waluqaba kwi ifolokhwe abethelelwe isiqwenga lard. Ukhamba baluphose qhuqha kuselukhambeni uze uvumele intlama ukuba basasazwa tilting ngalo kumacala ahlukeneyo. Ngaloo kwakhiwa libiza. Iindwendwe bacetyiswa ukuba uqhotse ngawo omabini amacala. Ngaba sikulungele ukuba uxhamle libiza yokuqala. Ukuba kuyimfuneko, yongeza intlama iswekile, okanye amanzi amtyuba. Ukulungele walala phantsi esitoreni iikeyiki ukuba aphole.

Galela iikeyiki kunye nerayisi nenyama isoso ekhaya

okumnandi kakhulu ifunyenwe ukuba ngumthombo uqengqa kunye nerayisi nenyama ikhonza isoso ekhaya. kubhaliwe olulungiswe:

• tomato (2.5 kg);
• iswekile (isiqingatha sekomityi);
• ityuwa (rock, ngaphandle ongeziweyo) - uthabathe inxenye icephe;
• iviniga (2 amacephe 9 pesenti);
• ipepper emnyama (malunga 20 ertyisi);
• yekoriyandire (10 ertyisi);
• clove - (iiPC ezimbini.);
• imifuno (parsley, nebheyizile njalo njalo. d.) iyasetyenziswa incasa.

Sendizihlambile iitumato, ukucocwa kwezithungu, wonqanyulwa, wayifaka embizeni enkulu. Nxiba ngomlilo, esiwa ithumba, wayipheka malunga nemizuzu engama-20. Kungenzeka kwakhona ukuba phandle phantsi kwekhwapha. Emva iitumato upheke, ngenkani ngokusebenzisa ngesihlungulo ibe ipani eyahlukileyo.

Le juice tomato iziphumo kufuneka abulawe abeke ubushushu eliphakathi kwi uyipheke phantsi iyure enye. Ukuyondelelana imveliso ogqityiweyo kufuneka zijonge ngathi isoso. Nangona incindi lowo aphekwa, kunokwenzeka ukuba ulungiselele nobulawu. Imali Ilungelo iziqholo kubekwa phezu igozi okanye umhlabelo, wawusonga, waza nkxu juice ebilisiweyo, kuqhina isiphatho espan. SeTyuwa, yongeza iviniga kunye neswekile. Zonke ugalelwe ngononophelo kwaye kwifatyi malunga 10 imizuzu. Qiniseka ukuba ukungcamla, yaye ezichanekileyo xa kuyimfuneko.

Ngokutsho reviews, le isoso wayinkcenkcesha spring adlula kunye nerayisi nenyama kwahluka incasa eliqaqambileyo umdla ngokungaqhelekanga. Yiba nomdla wokutya!