Iidiliya Zilga: inkcazelo eyahlukahlukeneyo, ukutyala, inkathalo, iimpawu kunye nohlolo

Phakathi iintlobo ezininzi zeediliya ingqalelo enkulu kweediliya abalimi ze kwimimandla esemantla ninomdla iintlobo esomeleleyo zikhuliswa ngendlela neukryvnyh. Omnye wabo - leediliya ntlobo Zilga.

kwabayili

Iidiliya Zilga yasekwa ngo-1964 umfuyi Latvian P. Sukatnieksom. Yomdiliya iintlobo Smuglyanka umungu umxube umungu Russian yokuzalela iintlobo wentlokoma Novgorod kunye Dvietesa Latvian.

Yaziwa ngokubanzi isasazwe ku Lithuania kunye Latvia. Used in Belarus, kunye neminye imimandla kunye kwimozulu abangqwabalala, apho uninzi iintlobo ayikwazi ukuba ikhule nokuba indlela nendawo. Kukho ukukhula iidiliya ngempumelelo Zilga.

inkcazo yezi ntlobo

Beediliya iintlobo Zilga - gqith Euro-American. Ikhula kakhulu ekuqaleni, iintsuku 120-125. ityholwana, bomiliselwa ukuphakama medium of, yedwa kuncothulwa - avareji ngasentla.

Kushiya yonke okanye lobed kancinane, kunye iincakuba ezintathu. Ukuba zinkulu, elingqingqwa, legqunyiwe touch kancinane emazantsi. Umdiliya ke ekhula kakuhle. Ezi iidiliya ezibalulekileyo Zilga. Inkcazelo amaqunube yayo thaca kamva.

berry

Flowers iidiliya Zilga ulala. Emva uvuvuzelo endaweni yazo kwasekwa amaqunube eliphakathi-ertyisi, ukuya kwiminyaka emi-3 kwi-umbala amaqunube ibonisa igama eyahlukahlukeneyo. "Zilga" kusho Russian "elinombala." Ezazityiwa, ngokwenene oluhlaza, neengubo ezimfusa, ligqunywe yintlahla oluhlaza.

umgangatho Ukungcamla iidiliya Zilga tasters rated kwi 3.2 amanqaku. Uphawula Isabella ebonakalayo eyaziwayo. Ipete jeli neziqhamo ezivuthiweyo, yangaphakathi. juice Purple, aqholiweyo. isikhumba ashinyeneyo yi iidiliya Zilga. ncomo Umsebenzisi bathi liyasuswa amaqunube eluhlobo ebhegini. berry nganye 2-3 okuziinkozo kunokuba enkulu.

On ihlumelo ngalinye lisekwa clusters-2 okanye ezi-3 mfutshane evakalala. Kwi-avareji, lowo ulibalekayo akhawunti zazo 1.3. ezisebenzisanayo zefom etsobhileyo, zezindlu kunye isiseko, ubuncinane - nesimbo okanye yokulwa. Inani amaqunube akwiqela efanayo - ukuya ku-50 Weight - 120 g, avareji - 88 g.

Kwi-avareji enye ityholo ifunyenwe kwi-12 kg yeziqhamo.

Savuthwa ekupheleni iidiliya Agasti Zilga. Ukuphonononga begadi bathi ukuba amaqunube hayi ziqokelelwe, baya kuba ixesha elide ukuxhoma, podvyalivayas ilanga. Ukuba ngaba ezonakalisa oonomeva, iziqhamo kuya kuba mnandi kakhulu kwaye babuyele ibe zeerasintyisi.

frost ngamachiza

hardiness Winter ebangeni eliphezulu kakhulu. Ezihlabayo baqhubeka yandisa lobushushu ukuya degrees 32 Celsius. Ngoko ke, ukuba abakwazi ukugubungela kwimimandla apho kuyabanda kunqabile.

isifo

Iintlobo iyamelana kakhulu sisifo. Kodwa ihlobo eemvula, xa fungi bethatha asakhasayo, zinokuchaphazeleka nangexoshomba, angumgubo nangexoshomba, botrytis. Ezinyangiweyo iziyobisi eyenzelwe nangemali lokuthintela ezi zifo.

ukusetyenziswa

Iidiliya Zilga eyenzelwe ngokukodwa kwiindawo apho kwimozulu ngqwabalala. Iyilelwe ukuba neukryvnyh ezikhulayo kwimimandla esemantla.

Lisetyenziswa ngeendlela ezahlukeneyo:

• aphele okutsha;
• compotes ukupheka;
• juice d;
• ukwenza iwayini.

kulinywe

Zilga ikhula iidiliya ngeendlela ezininzi:

• Kulula ukuba kukhule iidiliya izithole;
• ningazicenti - ndlela ifanelekileyo ukufumana imidiliya abaselula. Ngelishwa, le ithuba akusoloko khona;
• wathenga izithole. Kakade ke, ngaphambi kokuba umntu ukukhula nomthi osandul 'ukutyalwa nenye kwezi ndlela.

imidiliya ezityalwe kufuneka kwiindawo apho isixa komndilili weqondo lobushushu mihla iya kuba kangangoko kunokwenzeka. Iidiliya afuna kakhulu shushu kunye nokukhanya. Emthunzini angakhula, kodwa nihlalele isivuno kuyingxaki. Ngaphandle apho ke sifo kwizifo.

idiliya Planting Zilga

Ukuba watyala isithombo Isekelwe ukusuka isikhongozeli, khumbula ukuba iingcambu isithende kukho ukuya kwi-15 cm ngaphantsi komhlaba. Kufuneka ibekwe kwindawo kubunzulu ye-40 cm.

Ukuba oku akwenzeki ngenxa imidiliya elifutshane kakhulu, ndingalali umngxuma lokutyala indlela ngexesha ezifana umdiliya lungakhuli a ku ukuphakama oyifunayo. Kwaye ke kubhetele ukuthenga nomthi osandul 'ukutyalwa elide kwama-40 cm.

A mngxuma ukuze isityalo seediliya dig hayi ngaphantsi kwe-60 cm ngokunzulu. Lungisa umhlaba ngokongeza izondlo nezinto umkhondo. Grade Zilga iidiliya bobabo i-Euro-American ibhastile ezikhula kakuhle kakhulu kumhlaba kunye pH cala 7 Noko ke, ubukho kwi incasa Isabella umthunzi ibonisa ukuzalana kunye US view Labruska. EmaXhoseni ezinjalo zikhula kakhulu kwimihlaba emuncu kancinane nophawu pH 5,5-6,5. Ngoko ke, ikalika umhlaba mhlawumbi uya kuba aphume ndawo. Deoxidizer kufuneka kongezwa kwixesha elizayo, kwinkqubo yokukhula.

Umgama phakathi kwamatyholo - ukususela 1.25 ukuya 2 m kumqolo. Ezihlabayo ntlobo Zilga ziphilile, ngoko ufuna ukubukela, uya kusingatha isithsaba wabo.

Kwimimandla esemantla, iidiliya Zilga ngcono ezityalwe kwicala elingasezantsi bodonga lwamatye. Iya kukhusela kuyasetyenzwa emoyeni, kwaye imitha yelanga Bouncing ngaphandle kweendonga, iya kuba negalelo ekunyukeni kwamaqondo kumphezulu womhlaba ngeenxa ityholo.

Kufuneka ukuba utyale ngetyholo, ukuze kwixesha elizayo isiseko akemi emanzini. Iidiliya akayithandi zokuxinana kwamanzi.

ukunakekela

Iidiliya kufuneka umanyolo, kodwa hayi isichumiso granular, equlethe isixa esikhulu yetyuwa. Organic kungcono ukusebenzisa umgquba bethunana.

Isakhiwo sebali apho imidiliya kufuneka free ukhula kunye nengca. Oku kunceda ukushushubeza emhlabeni olungileyo ngakumbi, wona kuluncedo kakhulu ekukhuleni, fruiting kunye esivuthiweyo.

Ukhula zinqanda iidiliya, nto ke leyo ebangele kubi kunye ikhula ngakumbi ukuzinyamezela ebusika. Ezinye izityalo zasendle ayikhuphi izinto eziyingozi leediliya.

Efanayo ukuphembelela ezinye izityalo: seqanda, iitapile, iitumato, iipepile.

semizi nganye, ungenza i bume ngakumbi ngenxa yokukhula. Ukuze wenze oku, kukho iindlela ezininzi: ngokubekwa izitena kwi emazantsi umngxuma phambi kokutyala, sokutshiza umhlaba induli kwicala langasentla, ukusetyenziswa neebhotile zeplastiki omnyama, omnyama film.

Ukunkcenkceshela iidiliya - yinxalenye ebalulekileyo ye ukukhathalela etyholweni. Asinako ukuvumela wokwaphusa zomhlaba.

ukuthenwa

Izidiliya baqala ukwenza ngomnyaka wesibini ebomini. Ngaphambi koko, uvumelekile ukuba kukhule ngokukhululekileyo. Ngomnyaka wesithathu ezikhethiweyo ezimbalwa koliqele neskhondo zivumelekileyo enemikhono. Amahlumelo ezishiyekileyo isusiwe. Inani enemikhono emiselwe ngamandla iimeko esetyholweni kunye nokukhula.

Njengalo naluphi uhlobo yokuqala, iidiliya Zilga sinotyekelo ukuyilwa inani elikhulu imivumbo. Ukuba asuswe, imimandla yomntla umdiliya akazi ixesha sivuthwe podmerznet ebusika. Emzantsi ayiyi nokuba yonakele yi iqabaka, etyholweni phakathi aya kujika abe ibhola kwamasebe ephothiweyo. Nokuba kukho zavyazhutsya ezazityiwa, zivuthiwe, zihlangane kuya kuba nzima kakhulu.

Kubonakala ukuba nyaka ngamnye isuswe amasebe ngokubonakalayo ngaphezu ekhohlo. Ngamanye amaxesha kubonakala ukuba ityholo kuya kufuneka iminyaka eliqela ukuze achache. Kambe ke nantsi eyona bush kunye nezityalo kuphela inzuzo.

Vine Zilga kungekudala. On Eziniyeni enye ushiye 5-7 Amaqhina awo. Ukuthenwa kwenziwa ngcono ekwindla, phambi kokuba indawo lasebusika kwamatyholo. Mhlawumbi, kwi emthonjeni imivumbo ziya kuba yaphela. Ngoko ke zingasuswa ngokukhuselekileyo. Kodwa musa sukela ukususa amasebe kwi ngetyholo, nto leyo yonakele yi iqabaka. Kukho amathuba ephakamileyo ukuba kwizintso iya kumka kamva.

Ukuba nangasiphi na isizathu imidiliya kusikwa ekwindla wasilela ukwenza njalo entlakohlaza ekuqaleni. Vine emva ukuthenwa ngokuqinisekileyo ziya 'kumemelela ", kodwa umphumo uya kuba bhetele ityholo zabangalukileyo.

Ukuthenwa wenza esinye umsebenzi. Ngenxa yalo msebenzi, umthamo we ityholo omdala bayakuxhasa nesimo.