I-Cranberries, isuliwe ngoshukela: iresiphi ye-dessert entsha

I-Cranberries, ixutywe ngoshukela (iresiphi iya kuchazwa ngokucacileyo apha ngezantsi) ayikho nje into enqabileyo kwaye isondlo, kodwa i-dessert efanelekileyo. Emva koko, ngokuqinisekileyo wonk 'ubani uyazi ukuba le berry iqukethe indlu yokugcina iivithamini ezingakwazi ukuxhasa isistim somzimba ngexesha nawuphi na unyaka.

I-Cranberries, isula ngeeshukela: ukulungiswa kwamanyathelo okunyathela ngamanyathelo

Imveliso efunekayo yokuvuna:

• Isishukela somsanqa esimhlophe - 1 kg;
• I-Cranberry entsha - 1 kg.

Ukulungiselela isithako esiyintloko

I-Cranberries, isula ngeeshukela, ivunwa ebusika ngokulula. Kodwa ngaphambi kokubeka ubuninzi beberry kwiimbiza ezinamanzi, izithelo ezintsha kufuneka zicutshungulwe kakuhle. Ukwenza oku, kufuneka uthenge inani elaneleyo lemveliso, uyilungise ngokucophelela, uze uhlanza amanzi apholileyo. Ngoko ukuba kule nkqubo i-berries ayiphumeli, kuyacetyiswa ukuba uwathulule kwi-colander okanye i-strainer. Emva koko, isiqhamo kufuneka sishukunyiswe ukuze singabi nanjengobumanzi. Ukuba kuyimfuneko, i-cranberries ingasetwa kwilinen ye-waffle kwaye ibanjwe khona imizuzu emi-5-8.

Ukusetyenziswa kwesithako esiyintloko

I-Cranberries, isuliwe ngoshukela, iresiphi ekhanya kakhulu, kufuneka iqwalaselwe ngokucophelela ngaphambi kokuba ushukela lithengiswe kuyo. Ukwenza oku, isiqhamo esilungiselelwe sifanele sibekwe kwi-blender, uze utyumle ube yi-gruel kwisantya esiphezulu. Ukuba loo fowuni awunayo, ke amajikijolo anokuxutywa kwiprosesor yokutya okanye i-grinder yenyama.

Ukwenza i-billet e nandi

Emva kokuba i-cranberries ichithwe kwiifatata ezihlambulukileyo, kufuneka ifakwe kwisitya esine-enameled, ize igubungele iswekile emhlophe. Zomibini izinto kufuneka zixutywe kakuhle kunye ne-spoon enkulu, kwaye zishiye kwisitya ngexesha elithile kwiqondo lokushisa. Ukuba uthanda, le nto ingagcinwa ifudumele ubusuku bonke.

Ukulungiselela izitya

I-Cranberries, umhlaba kunye noshukela, akufanele ifakwe unyango olushushu. Emva kwakho konke ukupheka zonke izinto ezincedo, iivithamini kunye nezinto ezilandelwayo kwiibriji, ziphela nje. Yingakho kunconywa ukusebenzisa izikhuni ezinamanzi ezinjalo zokulungiselela, kuba i-dessert iya kugcina ixesha eliphezulu. Ngoko, thabatha ambalwa engama-litre okanye i-750-gram cans, uhlambe kakuhle, usebenzisa i-baking soda, uze ume ixesha elithile kwi-steamer.

Ukwenza i dessert ebusika

Emva kokuba isiqhamo esisiweyo sithathwe ngoshukela, kwaye izimbiza zenziwe nguncibiliki, ubuninzi beberry bumnandi kufuneka bathululelwe phezu kwezimbiza zeglasi, zifakwe ishukela (1 cm ubukhulu), zize zifakwe kwiibhondi zeplastiki (zingaba iglasi) kwaye zifakwe efrijini.

Indlela yokukhonza kakuhle i-billet e-sweet

I-Cranberries, ihlanjwe ngoshukela, iresiphi apho sinikezela khona ngaphantsi, isetyenziswe kwitafile kunye netiyi ezitshisayo kunye nezinye i-dessert (ipudding, pancake, pancakes, njl.). Kwakhona, kwi-jam yokutsha, ungenza i-vitamin iziselo ziselo, ezicetyiswayo ukuba zisele kunye ne-immunity.