Cake ne gelatin ngaphandle baking: zokupheka ilungileyo, iinketho zokupheka kunye nohlaziyo

Cake ne gelatin ngaphandle baking - dessert ezinkulu zilungiselele na umcimbi. zokupheka umdla lokulungiselela wayo uyakwazi ukufunda inqaku yethu.

Cake isonka samasi (ngaphandle nokubhaka) ne gelatin

dessert Sweet kunganzima ukuba kuthiwe lula esityeni, kodwa loo mazwi akusoloko kunjalo. Itshizi ikhekhe - ngaphandle ukubhaka, kunye gelatin - kuyinto izimuncumuncu esezantsi-osidingayo ukuba lifake entle kangaka iti ngemini ezishushu zasehlotyeni. iresiphi yakhe uyakwazi ukufunda ngezantsi:

• 500 grams samasi cottage exutywe 300 grams cream ezimuncu - ngenxa yoko kufuneka ufumane enobunzima eyohlobo olulodwa.
• Yongeza ubusi okanye neswekile ukunambitha.
• 30 iigrem gelatin, ndinithululele iglasi yamanzi uze ushiye imizuzu elishumi kuphela.
• Emva koko, wabeka ulwelo kwi abile ulwe. Gelatin kufuneka liyichithe ngokupheleleyo, kodwa akukho mfuneko yokuba ukuzisa ubunzima nokubila.
• Xa ulungele, ugalele amanzi kunye gelatin emanzini obhityileyo ukuya curd. Ngobunono ukuxuba imveliso kwakhona.
• Emazantsi kwifom Beka wakho amaqunube ozithandayo kunye amaqhekeza iziqhamo. Emva koko wabeka ubunzima ngokulungelelana curd.

Susa khekhe efrijini nilinike apho iiyure ezimbini. Phambi ukukhonza dessert kufuneka hombisa kunye sprig zetyeleba, okanye amaqunube yonke.

Strawberry ikhekhe ngaphandle nokubhaka lwe cookies kunye gelatin

It is a imphathe ihlobo eliqaqambileyo ngokuqinisekileyo kuya kuhlala abantu usapho kunye nabahlobo bakho. Ngethamsanqa, uzilungiselela kulula kakhulu kwaye yonke inkqubo ithatha nje ezimbalwa iiyure. Kule iresiphi esebenzisa kuphela izithako elula ukuba lisoloko likho. Indlela apheke sinjengezonkana gelatin ngaphandle baking:

• Lungisa ndlu yahlula (20 cm), beka ezantsi yayo nesikhumba ezigudle.
• 150 grams yeetships chocolate ku chopha cookie kwaye dibanisa ne-60 grams zaphela ibhotolo. Kwakhona ungasebenzisa le njongo namaqebengwana yesiqhelo kwaye dibanisa ngecephe koko.
• Ubunzima ngenxa walala phezu emazantsi kwifom, zize zingenise tamp exineneyo efrijini.
• Ngowe-50 ml zobisi eshushu (buyisela amanzi) ukunyibilika amacephe amabini gelatin.
• Ngoxa umxube lupholile ukuba lobushushu igumbi, yiya isiseko ikeyiki. Ngenxa sokuxuba, mix 200 iigram samasi, 100 grams zeswekile kunye 300 grams nestrawberry iyogathi.
• Ekupheleni kwale curd kwi mxube kufuneka bongeze amaqunube, zinqunqwe zibe ngamaqhekeza, ugalele le gelatin iphela. Beka isiseko kuba ikhekhe efrijini kangangesiqingatha seyure.
• 200 grams ye-33% cream phehla ngendlela isiponji elingqingqwa uze uhlanganise ngenyameko nabo curd ijeli. Galela i kubangela mousse umaleko ukwenza i cookies.

Cake ancedwe kwi tafile iiyure ezimbalwa, kodwa ushiye ngcono ngayo efrijini ubusuku bonke.

Curd Cake "Ukuthantamisa"

Ngenye imini yehlobo eshushu, ngoko andifuni ukuma ekhitshini kufuphi isitovu hot! Ukuba iindwendwe ulindele okanye ufuna ukonwabisa intsapho dessert esimnandi, unako ngokukhuselekileyo usebenzise iresiphi yethu. Yintoni ekufuneka ukuba apheke ikeyiki ngaphandle ukubhaka i cookies? Cottage sisi, gelatin kunye cookies - Zizo ezi izinto eziphambili elimnandi yethu. Kananjalo kuya kufuneka ukuba iswekile, cream kunye yamanzi. Dessert iresiphi ifumaneka apha:

• 400 grams iibhisikithi, mix 150 grams ibhotolo bushushu - oku kakuhle kwenziwa ngesandla.
• Sasazaa okanye uhlobo oluxhaphakileyo Gquma umboniso bambelela okanye ngefoyile. Ngezansi yayo walala ezicujiweyo cookies kwaye zenze bumpers ephantsi. Faka ifomu kwi efrijini okwethutyana.
• 400 grams ye curd ndiyisule ngokusebenzisa ngesihlungulo okanye mince.
• Galela 10 iigrem gelatin 100 grams yamanzi ashushu.
• Preheat ku 200 grams cream, ukunyibilika nabo 100 grams zeswekile uwadibanise gelatin.
• Ubunzima ngenxa mix kunye curd uze itshintshele ifomu kunye nesiseko ukuba ikeyiki.

Beka dessert efrijini iiyure eziliqela. Phambi ukukhonza bayihombise eziwa namaqebengwana kunye itshokolethi ya.

Jeli sinjengezonkana chocolate

dessert okumnandi kwaye mhle kunokuqulunqwa ukuhlangabezana abahlobo okanye ukukholisa abantu ababathandayo kwemini ngeCawa. Indlela apheke ikeyiki itshokolethi ngaphandle ukubhaka ne gelatin? Iresiphi inga fumaneka here:

• Thambisa 300 grams ye gelatin emanzini abandayo imizuzu engama-40. Khumbula ukuba umlinganiselo ofanelekileyo - 1: 8.
• 150 grams ye zothango iilekese, ichitheke 100 grams eswekile yobisi efudumeleyo (ezaneleyo ukuthatha 750 ml).
• Yongeza awu ixutywe engamanzi, lwalizisa ithumba, uze ugalele olunyityilikisiweyo.

Ukupholisa iikeyiki ifomu ephantsi imizuzwana embalwa ngaphambi kokuba angene emanzini ashushu uvula isidlo flat. Galela ijeli isiraphu itshokolethi okanye nivathise kunye cream wompu.

Ikhekhe cottage samasi ne banana

dessert Beautiful zemikhosi kuya kuhlala abantu abantwana kunye nabantu abadala. Kwaye elungiselela iqebengwana eyenziwe cottage sisi gelatin ngaphandle yokubhaka. I algorithm ngolu hlobo lulandelayo:

• Usile 200 grams ye khekhe blender kwaye asiyixubi konke 100 grams ye ibhotolo.
• Ubunzima ogqityiweyo walala maleko ashinyeneyo phezu emazantsi ukungunda, uze usisuse efrijini.
• 10 iigrem gelatin kugalela amacephe amane yamanzi, waqeshisa ngaso ukuhlala imizuzu elishumi elinesihlanu.
• 400 ml cream Umxube kunye amacephe ezintathu iswekile.
• Thatha amacephe amabini zeswekile, cocoa ubisi, uze ukudibanisa kuwo kwisikhongozeli efanelekileyo. Bilisa lo mxube phezu komlilo imizuzu embalwa, uze mix ne cream emuncu.
• Gelatin yethumba ubushushu medium phezu okwemizuzu embalwa kwaye asiyixubi konke kunye souffle tshokoleti.
• Chuba iibhanana kunye uzifake ifomu ngenxa ye cookie.
• Galela iziqhamo curd soufflé kunye nendawo efrijini obubodwa.

Ukuze ulungele dessert kunokuba lula ukuba, sebenzisa ifomu uphuphu. Ukuba unayo zithabazi, phambi kokuba ukupheka igrisi emazantsi kunye namacala ngeoli yemifuno.

cake yeziqhamo ngaphandle baking

Surprise wayemthanda dessert zasehlotyeni eliqaqambileyo. Ukupheka ikeyiki ngaphandle ukubhaka kunye gelatin kunye neziqhamo, kuya kufuneka wenze oku kulandelayo:

• 500 grams ye cream ezimuncu, ngokubetha iswekile (isixa athathe, ugxininise incasa yakho).
• 20 iigrem gelatin afefe ezantsi ipani, ekuya kuthungwa ngayo iglasi isiqingatha yamanzi abandayo kwaye ushiye ukuma kangangesiqingatha seyure.
• Xa ubude ixesha elikhankanyiweyo sidlula, wabeka izitya kunye gelatin ngomlilo kunye zichithakala nje, ngaphandle abilayo.
• Dibanisa ukudla uwahlanganise.
• isitya Deep okanye Iphepha ifomu kunye namarhela film. Emazantsi wabeka iziqhamo ezifreshi, zinqunqwe zibe ziingceba.
• Kule maleko wokuqala bahlanganise amaqhekeza a umqathane eyaphukileyo. Phinda oomaleko, uze ubhale kuwo cream mousse.

NeMilo indawo ikeyiki iiyure ezimbini efrijini de ijeli le awukafikeleli. Phambi ukukhonza dessert kuno kuvulwaqalwa kwi ngesitya, nivathise kunye izilayi iziqhamo kunye amaqunube fresh.

Iyogurt sinjengezonkana mai

Enye iresiphi elula phambi kwenu, nto leyo ukumelana nayo nayiphi confectioner abo basandula kuqalisa. Ukulungiselela le ikeyiki iyogurt kunye gelatin ngaphandle ukubhaka, funda ngenyameko mazwi alandelayo:

• Ixolo kiwi ezinkulu ezine ze uyinqunqe ibe iityhubhu kuzo. Beka iziqhamo epanini, Ndimthulule 70 iigrem iswekile kunye nobushushu nobushushu medium phezu okwemizuzu embalwa. Xa incindi siyagxininiswa, susa isikhongozeli ekubaleleni cool.
• 200 grams ye shortbread cuba ibe imvuthuluka usebenzisa blender, ongeze kuyo 70 iigrem ibhotolo ukuxuba ukutya ngezandla zakhe.
• Qukumbela umphantsi ukungunda yahlula iphepha Yanjengomthwebeba, walala ngaphandle cookies yaye tamp ngokuqinileyo. Beka workpiece efrijini kangangesiqingatha seyure.
• Galela 30 iigrem gelatin abandayo ebilisiweyo amanzi (uthathe 200 grams). Xa ziikristale adumbe, ukunyibilika nabo ibhafu yamanzi okanye oven.
• Connect 500 iyogurt ml yendalo kunye mai kunye gelatin.
• Susa ikhekhe ifriji niyibeke phezu amakhonkco iibhanana cut. Galela iyogathi mxube ukungunda niyibeke ukupholisa iiyure ezintandathu (kwaye ubusuku bonke).

ikeyiki Ready ngaphandle kwipleyiti, ukuhombisa ikhala mai kunye neeamangile.

Itshizi sinjengezonkana cherry

Le dessert okumnandi kufuna iinzame engephi. iresipi:

• Inokuyiphelisa gelatin njengoko kubonisiwe kwi-package.
• 400 grams samasi, 200 grams cream ezimuncu kunye 200 iigram iswekile mix kakuhle. Yongeza i gelatin.
• Hlambulula grams 200 of cherries frozen phantsi kwamanzi aphilileyo, uze umqulu yomgubo kuyo.
• Emazantsi ukungunda babeka ikeyiki lilungile, kuyo ngokulinganayo yalala namaqunube, ugalele cream.

Emva kokuba ikhekhe Ukuguqulwa kolwelo ezibandayo, oko unako ukukhonza.

reviews

Abanamava kwaye ekuqaleni nje ukufunda iindwendwe ubulumko zokupheka bathi bathanda ngokwenene ukuba apheke sinjengezonkana gelatin ngaphandle yokubhaka. Okokuqala, ungasebenzisa iimveliso kakhulu elula ukuba uya kusoloko ihlale efrijini ngalo ngenxa yakhe. Okwesibini, inkqubo kuthatha ixesha elincinane. Ekugqibeleni, lo dessert okuphelele okunencasa kakhulu, yaye ngokufuthi luncedo.