Umvundla braised ku cream

Xa amazwi umbhali Vladimir amaqhekeza odumileyo ahlekisayo pha, "imivundla - ayikho kuphela uboya zexabiso." Kwaye kufuneka kuqatshelwe ukuba wayengumntu ngokupheleleyo. Umvundla, yathamba e cream ezimuncu, nkqu uthathwa okuluncuthu zokutya. inyama umvundla unomoya, babe nokuthantamisa, libya-amafutha kunye nesondlo kakhulu. Ngenxa legkousvoyaemosti yayo, oko kundenzele igama elihle njengoko imveliso yokutya, nto leyo efanelekileyo nokuba izigulane kunye ukungasebenzi kwi lokugaya. Ncoma inyama umvundla kunye nabantwana, kunye nabantu abadala. Njengomgaqo, nomvundla wondla, braised eziko, kuba iiholide, kodwa ukuba sele imeko yemali ikuvumela, ungasebenzisa ingomvundla kunye nangaphezulu. Akukho nto imbi kulo ayikho kwaye ayikwazi ukuba, inzuzo enkulu.

Ngoko kwi-ajenda esinayo umvundla, braised kwi cream, iresiphi yale ukutya emangalisayo namhlanje, yaye siya kuguqula ngokwenene. Ngokuqhelekileyo umvundla yathamba ngo sauce. Kwakhona elungileyo kunye nobulawu, kodwa nantsi ke kubalulekile ukuba ungayibaxi, ubulawu kufuneka kube kakhulu. Kodwa umvundla, yathamba kwi cream ezimuncu - oko Classic kunye nenguqulelo ezininzi ezisetyenziswayo ngokuqhelekileyo le iresiphi.

Yintoni ekufuneka ngokuba ukupheka umvundla? Kakade ke, yena umvundla, kukho isidumbu idla ngokwaneleyo ukuba itafile iindwendwe 8. Okokuqala, siye wayixhaxha umvundla alityatye izabelo. Ekubeni amathambo nzima kakhulu, kungcono ukugawula izembe lakhe ikhitshi ngenxa ukugawulwa amathambo. Okanye ukwaphula isidumbu, yaye emva koko usike kwiindawo amalungu cartilaginous, ukuba izembe esandleni wayengekho.

Inyathelo elilandelayo liya kuba ukosa iziqwenga inyama imifuno kongezwe ibhotolo. Emlilweni ongaphantsi ipani kufuneka ibe namandla, kwaye inyama kufuneka zigcinwe phezu komlilo de olova into browned.

Nangona umvundla nowento ekroqiweyo, ungenza ezimuncu cream sauce, kuba musa nje uqhotse umvundla, iresiphi yethu ifundeka ngolu hlobo: umvundla, yathamba xa cream muncu. Kuba sauce, kufuneka sibe iglasi cream amafutha ezimuncu, kufuneka ugalele itispuni yetyuwa, omnye kwisithathu ijinja emhlabeni icephe, umlinganiselo ofanayo ikonofile eyomileyo nesafron. Ukuba usapho lwakho kuqhelekile ukuba ukusebenzisa ezinye ubulawu, ngoko pick up ikiti yakho. Ngokucokisekileyo mix zonke wongeze amanzi kangangoko ulufuna njengoko kufuneka ufumane uzinzo sauce elifana iyogurt.

Ngoku sinento amacandelo ezimbini eziphambili: umvundla eqhotsiweyo sauce. Ngoko ke, lixesha lokuba ukuqala inxalenye yesibini 'marlezonskogo ballet ", yaye xa musa ukudlala, ngoko yenza oku kulandelayo: thina shift ukusuka nowezojiweyo ngepani pieces amafutha of umvundla embizeni kwaye sifunxe ezimuncu cream sauce, ngokungasilibali yokugubungela. Xa sauce embizeni uza ithumba, ukunciphisa ubushushu kwaye uyakwazi ubilise ixesha elithile, oko ke imizuzu eli-15.

Ngoku, xa lo mnikelo yathamba, ungaqalisa ukulungiselela kumgangatho olandelayo, oko kukuthi, usike itswele kunye iikherothi. Xa imizuzu eli-15 seziphelile, yongeza imifuno zinqunqwe wabeka isityu imbiza omnye imizuzu eli-10. Kwinqanaba lokugqibela kufuneka baqinisekise ukuba epanini okanye casserole apho upheka, oko iziselo ngokwaneleyo. Ukuba uvakalelwa kukuba oko akwanelanga, uze udibanise amanzi ashushu okanye kungenjalo, amanzi kunye nokongeza cream ezimuncu.

Zonke umvundla, braised kwi cream sauce phantse ukulungele, kuhlala ukulungiselela isidlo cala kwaye sinikezelwe livumba elimnandi kunye esivumba esityeni.

Njengoko isidlo kwicala ukuze umvundla okuziinkozo wethu ogqibeleleyo ezahlukeneyo: buckwheat, nerhasi, ingqolowa, nesitya usakulungelwa iimbotyi kunye nee-ertyisi. Umvundla nice kakhulu, braised xa cream, kunye iitapile bila okanye egcadiweyo.

Iziphakamiso ichazwe kweli nqaku asingabo kanye kuphela. Ukuba ufuna ukutshintsha into ethile, musa ukoyika uvavanyo ngenkalipho. kufuneka uphumelele!

Izithako ezifunekayo ukulungiselela nokutya:

• Umvundla - enesiqingatha isidumbu kg;
• cream ezimuncu - 1 indebe;
• ityuwa - itispuni;
• nesafron, igalikhi ezomisiweyo, ginger umgubo - itispuni wesithathu;
• amanzi - 300 g;
• Itswele - 1 pc;
• Iminqathe - 1 pc.