Ukutya Italian: zokupheka kakhulu umdla

ukutya Italian ifumene abalandeli yayo ehlabathini lonke. Abemi belizwe lethu nje kusala ngasemva unovuyo ukupheka izitya athandwa kakhulu. Kweli nqaku uza kufunda iiresiphi elula Italian kwaye ngokulula ungaziphindi emizini yabo.

Amaqokobhe inyama

Ukutya lokuqala Italian sinxulumana ipasta pasta. Ngoko ke, lo esityeni yokuqala, apho siza kwazisa, iya kubandakanya imveliso kakuhle wayethandwa.

• amaqokobhe ezinkulu (Conchiglie) ithumba zide zithambe epanini enkulu. Musa ukulibala ukuba ityiwa njani amanzi kancinci. Beka pasta kwisingxobo enkulu ezaliswe ngamanzi ashushu.
• Qhotsa inyama okuthambile okungepani, woyigalela ityuwa kunye obathandayo nobulawu. Emva koko, ukuba bayeke oko kwisitya enzulu pholisa kancinane. Galela iqanda, itshizi ya uze mix yonke ngenyameko.
• Emva koko ukupheka isosi authentic Italian - saute okungepani ngembiza, nto leyo esebenza yenkomo, amatswele zinqunqwe negalika. Ongeze imifuno ezinqunqiweyo ipepile elithozamisayo, tomato unama sipheke nje imizuzu embalwa. Galela kuselukhambeni iglasi yamanzi yaye emva kwemizuzu emihlanu, usike zonke izithako nge blender.
• Isiqingatha sauce ogqityiweyo uthululele baking esityeni. Emva koko, walala ngamagobhogobho ngokulinganayo abotshwe kunye nenyama. Isigaba sesibini sauce, mix kunye cream emuncu umgalele umango.
• Afefe esityeni sisi ya wayibeka eziko osuke kangangesiqingatha seyure.

nga ukuba wenze njani isidlo esimnandi iphekwe kunene nje, nokuba ukumelana nayo nokude umpheki kakhulu onamava.

frittata Italian

igama Exotic lufihla kakuhle ngabo bonke baseRashiya dish - begilana amaqanda ofakwe ezahlukeneyo. Noko ke, njengazo zonke zokupheka Italian, nguye lo ezinye iimpawu ezikhethekileyo, apho thina uchaze ngezantsi:

• Young namazambane ibhatyi (600 grams) ithumba de ihafu, kwaye xa sele lupholile kancinane, uyinqunqe ibe ngamacetyana emikhulu.
• Fudumeza i-oyile ngepani ngembiza enkulu uqhotse oko Bazidiliza itswele de brown segolide.
• Phehla phehla amaqanda ezisibhozo, woyigalela ityuwa, ukongeza lo sisi ya kwaye dibanisa kwakhona.
• Udlulisela iitapile ukuba namatswele, Qhotsa olova, ugalele umxube eqandeni.
• Lungiselela izidlo phezu komlilo evulekileyo ikota yeyure, uze uyibeke phantsi lunghekerile okwemizuzu embalwa (ukuze wayifulela a uqweqwe omhle).

Le dish nga kuphekwa sakusasa ukuze yonke intsapho.

Isaladi yenkukhu

Le menu Italian na izitya zahlukahlukene kakhulu rhoqo ziquka sisi imifuno fresh. Ngoko ke, sifuna ukuba ukwethula kini ukuba izimuncumuncu yokuqala yenkuku watshaya kunye cucumber fresh. ukulungiselela iresiphi bona ngezantsi:

• amaqanda amahlanu chicken Yibilise de kuphekwe, cool ze uyinqunqe ibe imicu.
• Ngendlela efanayo nibanqunqe 200 grams chicken (watshaya Bacon ebilisiweyo ukuze kufakwe) kunye cucumber enye enkulu.
• Itswele isikwe ngezithandelo kwaye Faka emuncu imizuzu engama-20.
• 100 grams etshizi nothango lwaso.
• Xa isitya isaladi elikhulu, ukuxuba izinto zilungiswe, ugalele ityuwa ukuba ukungcamla, namafutha omnquma, juice encinane yelamuni.

Fans ukutya okumnandi ezinokuzalisa le isaladi bemveli eyemayonnaise kwilizwe lethu.

Lasagna eziko

menu Italian ayikwazi bacinge ngaphandle kule mbiza yemveli. Uyose ekhaya kunokuba olulula kakhulu;

• Nothango lwaso iminqathe, usike itswele kunye nekonofile.
• Beka imifuno ipani Qhotsa kwi butter de zithambe.
• Emva koko ungongezi kuyo 600 grams okuthambile inyama, ityuwa nepepile kukungcamla kuyo. Qhotsa de Akunakuba okuphekiweyo.
• Emva sipheka nutmeg ngexesha inyama kunye imifuno Provence. Galela iitumato diced kunye yetumato paste. Imizuzu yonke ndawonye eminye imizuzu engama-20.
• Kuba Qhotsa sauce kwi ibhotolo umgubo ze ugalele kwisitya ml 350 cream okanye ubisi. Yongeza i nutmeg, ipepile kunye netyuwa. Bilisa sauce phezu abile de eqinileyo.
• Emazantsi ukungunda ngenxa ukubhaka ibuthuma khona amaphepha lasagne, ngoko wabeka wewayini, uyithululele sauce, afefe sisi ya. Phinda inkqubo amaxesha amabini ngaphezulu.

Uyipheke esityeni eontini osuke kangangesiqingatha seyure.

Pizza ne ham

Wonke Russian uyazi ukuba pizza - a ukutya ngenene Italian. Zokupheka kule isidlo isixa esikhulu, yaye sifuna ukwabelana nani enye kuzo:

• Ukulungiselela intlama, 450 iigram yomgubo ukuqhagamshela grams ezintlanu engenagwele, ml 250 zamanzi, yaye inxalenye yeoli ityuwa icephe yomnquma.
• Lungisa i sauce evela iitumato fresh. Ukuze wenze oku, susa isikhumba ukusuka iitumato uzicole ngendlela blender kunye nebheyizile, ikonofile, ityuwa nepepile.
• Ukunatyiswa ngokubanzi ikeyiki obhityileyo ngokwaneleyo uze uyibeke phezu bhaka, codex baking wabeka. Bagcobe isiseko ipizza sauce afefe nge itshizi ya.
• Beka phezulu ham zinqunqwe, ose yenkomo, izilayi ipepile entsha, emnyama kunye iminquma eluhlaza. Afefe kwakhona isakhiwo sisi lonke upheke eziko osuke imizuzu elishumi.

Le siphathane esimnandi kubhetele ukuba kuziswe itafile iti okanye ikofu eshushu. Pizza uya kuba okulula elimangalisayo iqela.

strawberry apile

Xa ndiqukumbela, ndithanda ukwabelana nani iresiphi elihle dessert elithozamisayo. Musa ukulibala ukuba ukutya Italian i okunencasa gqitha, kunzima ukuba bahlukane kude kuye. Ngoko ke, kubalulekile ukujonga ubungakanani izahlulo, ukwenzela ukuba buhlungu zomzimba wakho. Ngoko ke, le ndlela:

• Kwesinye isitya esikhulu, mix isiqingatha indebe yomgubo kuhluzwa, nesinamon, ityuwa akulula.
• Ngokwahlukeneyo, emana kunye Umxhubi ibhotolo amacephe ezintandathu ezithambileyo kunye iindebe yesithathu iswekile. Yongeza umxube amacephe ezimbini zobisi olufudumeleyo kunye namaqanda amabini iinkukhu.
• Dibanisa ukudla uwahlanganise kakuhle.
• Yenza uhlobo njengamasi umlomo wabo, baluphose qhuqha kuyo uze uhombise phezu amaqunube.

Khona apile eontini osuke de kwenziwa. Xa dessert ukulungele, lisuse ukusuka eziko, apholileyo, ulitshize sugar kancinane. Esityeni ancedwe netafile ishushu nje kuphela, kodwa kuyabanda.

Siya kuba nemihlali xa uthanda iiresiphi Italian, leyo ichazwe kwinqaku lethu. Lungisa raduyte okumnandi abasondeleyo kubo yonke imihla bathanda ezintsha!