Shekerbura: Cuisine Azerbaijani iresiphi

Wena mhlawumbi sele weva ngalo uju odumileyo Azerbaijani, ebizwa shekerbura. Iresiphi ze sisasazeke sweet phantse kulo lonke ihlabathi, makhe zama kwaye usilwe usoyise. Yonke into efunekayo kule ukutya, ungakwazi ngokulula kuthenga na evenkileni, yaye mhlawumbi uya kufumanisa kwisibandisi sakho. Akukho izithako exotic kuba shekerbura asiyi kufuneka.

Kakade ke, ukupheka ithekhnoloji ezinye iimpawu. Asinako ukuba inqanaba nobunzima zero, ezinye izakhono ezifunekayo. Kodwa ukuba akwazi ukusebenza kunye uvavanyo kunye ubuncinane kanye ebomini ngumthi ochweliweyo amadombolo, bandithembe - uya ubulawe kunye shekerbura. Iresiphi inyathelo ngenyathelo kunye iifoto, leyo esilishumayelayo ngezantsi, ngokuqinisekileyo kuya kukunceda ukuze buncothulwe ukungaqiniseki kungcono phantsi ishishini.

Imvelaphi kunye nokwabiwa lokumiselwa

Abaphandi izitya kazwelonke iintlanga ezahlukeneyo bathi kuye kwabonakala le uju eIran. Endulo ke walungisa bakhonza netafile yokubhiyozela Kwakusentwasahlobo. amaqebengwana Kukhazimlayo, ukuma kwenyanga iceba ezinxulumene umzimba zasebusuku wasezulwini. Kanye kumakhulu eminyaka eyadlulayo, Iran kubhiyozela le holide (Nowruz), yaye namhlanje, nasekulungiseni itafile onke atyiwe efanayo.

Ekuhambeni kwexesha, umthendeleko basasazeke kuMbindi Mpuma. Kodwa, okumangalisayo, ihlabathi uyazi indlela shekerbura esityeni yesizwe Azerbaijani. Abemi beli lizwe kangaka wayethanda ehla nut a crispy intlama waffle, ukuba akukho celebration Azerbaijan ngaphandle kule esityeni ayikho epheleleyo! On naliphi na itheko festive flaunts shekerbura.

Iresiphi cuisine Azerbaijani unika phantse enye into esetyenziswa Iran yamandulo. into Its sizama ukuzisa ebomini.

Izithako for shekerbura

Akuthandeki ukuba ukusetyenziswa Azerbaijani impahla kunye nezikali zasekhitshini yokulinganisa, xa ulungiselela esityeni, eyaziwa ukususela ebuntwaneni yonke ntombazana. Kodwa ekubeni thina nje ukufunda, sisebenzisa idosi ngqo kwaye sifumana i shekerbura echanekileyo ngenene.

Iresiphi kubandakanya ukusetyenziswa macandelo alandelayo:

• umgubo - 400 g;
• Igwele - 20 g;
• cream amuncu okanye zamafu ekhaya cream - 2 tbsp. l.;
• ubisi - 100 ml;
• Amaqanda - 5 iiPC;.
• ibhotolo zaphela 100g oyili;
• Iinkozo batyumkileyo - 1 st;.
• sugar - 1 tbsp.
• vanilla, cardamom, nesinamon - ngokuzithandela, kuba uwathandabuze encinane.

Amaninzi asetyenziswa walnuts zokupheka shekerbura. Kernel kufuneka kangangoko kunokwenzeka ukhululekile kuwo iifilimu, kwaye calcined okungepani eyomileyo, xa kukho imfuneko. Ifanele ukuba makakuthathe oku njengokwenziwa hazelnuts, cashews kunye neeamangile. Butter shekerbura vumi.

Indlela ukuze uyipheke intlama

Ngokufanelekileyo ukwenza intlama - siqinisekiso sokuba uza kuba mnene, kodwa ngelo xesha lowo crispy shekerbura kancinane. Indlela nge photo kunceda ukubona indlela eyenzeka ngayo inkqubo.

Iyanyibilika ngobisi yothani, igwele owomileyo ngokufutshane ushiye kwindawo efudumeleyo. Ukuze uqale ngokukhawuleza inkqubo, ungadibanisa uwathandabuze encinane iswekile.

Ngeli xesha, ndiyihlungule umgubo. Xa amaqanda isitya ngesando eyahlukileyo, sicanda yokwela. Yongeza kubo ioli eshushu, ixhokonxa kwakhona. Galela cream (okanye cream ezimuncu) kunye nobisi ezinegwele. umxube Jika ngokupheleleyo ubunzima yohlobo olunye usebenzisa Umxhubi okanye halo, uthululele umgqomo umgubo uzilungiselele.

Amanye amakhosikazi gama axovula intlama ngqo izandla East. Uyakwazi ukwenza yona ngendlela ukhetha: ifolokhwe, icephe, phehla okanye i intlama Umxhubi yombane. Na nayiphi imeko aya shekerbura. Iresiphi olulula, ethembekileyo kwaye yavavanyelwa izizukulwana ezininzi, kangangokuba ngenxa yoko akukho kwamathandabuzo. Eyona nto ibalulekileyo - musa ukulibala ukunika intlama uzilungiselele lokuphumla kangangeyure phantsi ngetawuli waffle.

Nut ukuzaliswa for shekerbura

Okwangoku, amandla intlama iinzuzo, makhe Akunakuba. nut imela Posekite, ukulinganisa kwitoti inani kwaye dibanisa yayilingana nale mali efanayo zeswekile.

Yiloo nto! Kuhleli kuphela axutywe kakuhle.

Ukulungiselela umzekelo

Kweli nqanaba kunokwenzeka sele ukuqalisa ukufudumeza eziko. Yahlula intlama ibe ziingceba malunga ubungakanani yeepesika ezincinane, ukubala ukuqikelela kangakanani uya kuba ophaya. Kubhetele ukuba ukusasaza shekerbura ngqo kwi baking ngesikhumba prostelennye, hayi phezu kwetafile. Qinisekisa ukuba ngexesha komphetho esandleni konke kuyimfuneko.

ukubunjwa

Nikelani ingqalelo ekhangeleka ngathi shekerbura Azerbaijan. Indlela kunye ifoto ibonisa ukuba amacala zigqunywe pie ndlela ingaqhelekanga. Wayewabhekisa imveliso kwakhiwa.

Roll ibhola ntlama nganye ibe uPatty kunye nendawo kwesinye isiphelo malunga enye dessert ukhamba yokuzaliswa. Aliqhawule imiphetho pigtail ngathi befaka dumpling. edge Waxonxa - kwinkcukacha ebalulekileyo, yentswelo enye, njengoko umzekelo.

izixhobo ezizodwa

Azerbaijan kunye namanye amazwe amaninzi Central Asia ekuthengisweni lula ukufumana amashiya ezizodwa zokutyhomfa emancamini, eyenzelwe ukuba isicelo ipateni shekerbura. Kwiintsapho ezininzi, esi sixhobo ilifa kwizizukulwana ezininzi.

Ukuba into efana nale amashiya ekhishini lakho kwakungekho mfuneko ukuba sizame ngeminwe yakho ukwakha ezibayeni zempahla kunye creases ebangela yokwela. Makhe ubungqola aphile endle, yaye uqinisekile ukuba ukufumana iziphumo ezinkulu.

Ukubhaka eziko

Shekerbura kufuneka segolide-browned. Le yokubhaka eziko dehumidified kuphela ngoxa ukukhanya. Ngoko ke, wabeka nowezojiweyo ngepani kwi indawo esezantsi eziko osuke uze upheke malunga 15 imizuzu. Ukulungela ingxelo yakho isasazeka endlwini ukunonga namakhekhe nut.

Imithetho yokuthobela itafile

Shekerbura, iresiphi leyo evela East, oko kudla wakhonza kwi nkampani kwezinye iilekese zemveli, ezifana baklava kunye badambury. Yitya ophatha ngesandla. Njengoko ezifanelekileyo ngumphelelisi iti ezikumgangatho ophezulu, eliphekwe iti-ikofu, juice, okanye isiselo. Kodwa utywala isidlo eyondliwe zingamkelwa.