Iqwarhashe Cake Indlela

Ngubani njengomntwana akazange azame cake funny okumnandi ekuthiwa zebra esinemigca? Cake iresiphi zebra elula kangangokuba umama salungiselela kuthi iti xa ubhuti wam mna wambongoza into kwakhe okunencasa. Ukongeza, loo nto ayithethi ukuba nayiphi na imveliso ethile, kwaye iqulathe abo zazinjalo efrijini.

Jwarha cake recipe kuyinto efanelekileyo ekhaya ongenamava wagqiba nokumothusa ubuchule bakho omthandayo zokupheka, kodwa akazange asebenze kunye omnikelo.

Indlela ukubhaka Zebra ikeyiki?

Kuba yokulungiselela sifuna izithako zilandelayo:

- zesiliva 5 amaqanda chicken

- ibhotolo 100g

- muncu cream 200g

- sugar 200 g

- zebisi 2 umgubo

- enye sachet of baking powder sokubhaka '10

- kakhokho powder 1 icephe

Cooking Iqwarhashe Cake iqala nokulungisa uvavanyo ukukhanya. Ukuze wenze oku, sithatha amaqanda, uthululele ibe isitya nzulu, ukongeza iswekile baxhaya kunye konke oku kakuhle, singakwazi ukwehlula a phehla elincinci ukunyibilika ngokupheleleyo iswekile. Ngaphezu koko ngokwahlukileyo kunyibilika ibhotolo phezu abile, uthululele umxube eqandeni. Emva koko faka baking powder, cream imuncu kunye nomgubo. Zonke Umxube kakuhle de egudileyo. Le ntlama kufuneka afumane enamanzi nje enekuku, ukuze ndiyiphalaze ngecephe.

Xa intlama ukukhanya ukulungele, alabe libe zizabelo amabini alinganayo, ukulolonga onesiqingatha kwesinye isikhongozeli. Inxalenye enye ukongeza nomgubo ekoko uwahlanganise. Saba intlama tshokoleti.

Ngoku thatha bhaka okanye iinkonkxa ukubhaka kwaye kakuhle kuthambisa nge-oli yemifuno. Ngoko ngokuthe ngcembe kuqala balithululele qhuqha ejika ukukhanya, ngoko mnyama. Siqala nesibakala sokuba ukukhanya Ndimthulule yeflawa intlama embindini le fom, kwaye ke kukho ukukhanya embindini, ndinithululele asiphe zemigrayo emnyama, njl It Wayitwabulula, waza wafumana estrip funny.

• Umngundo wawagalela ufake kuyo i eziko osuke ukuba degrees 180, isiqingatha seyure okanye imizuzu engama-40. Unga khangela i ukulungela umdlalo okanye wokuvungula. asebenze nzima ukuze ukutshatisa Ebubanzini cake, intlama kufuneka unamathele kuso, yaye kufuneka kube lula ukungena nokuphuma. Ukuba intlama unamathela akufani, ngoko kusekwangoko kakhulu ukususa ikhekhe, kuyimfuneko ukuba abuyele intumekelelo, ukuze ukuba propeksya kakuhle.

Xa ikhekhe ukulungele, oko kondliwa ngqo ukufudumala iti. Kwicandelo iya kuba inkangeleko enemizila, malunga apho got igama layo.

Kodwa ke, ukuba unalo ixesha kancinci umnqweno, uyakwazi uphupha kwaye ingenza ikhekhe recipe iti Iqwarhashe ikeyiki leeholide ezintle rhoqo. Kukho iinketho ezimbalwa esiqinisekisiweyo zokuba kunokwenziwa oku, yaye usebenzisa iimveliso ukuba lisoloko likho ekhitshini, yaye mna ndiza ukwabelana ngazo nawe.

Ekubeni Iqwarhashe ikhekhe recipe luthatha ukuba intlama kufuneka ube mnandi, kunokuba cream emnandi ezimuncu, wayaneka kuzo ikeyiki yethu. Kwangaxeshanye, ikeyiki ukulungele-ezinemizila isikwe iziqingatha ezibini kunye ukufumana namaqebengwana ezimbini endaweni enye, yaye ngaphakathi cream yazo Lutho. Cream kulo mzekelo ingenziwa kunye cream emuncu kunye neswekile, kodwa ongeze cherry okanye ijam currant, okanye ezinye ijam ezimuncu, ngoko ufumana intlanganisela kakuhle flavour sweet kunye ezimuncu. Ngokuqhelekileyo, oko indibanisela emnandi, njalo ezineswekile-sweet yonke loo ikeyiki ayikho.

Ukuba unayo nezinyo elithozamisayo, kwaye ungathanda ukuba ikeyiki yaba mnandi kakhulu, ungenza uwulungele ulwelo itshokolethi okanye itshokolethi ukutyabeka, nto leyo nayo buzane zombini ikeyiki yaye amanzi avela ngasentla. Le Yummy emnandi!

Liyinyaniso elokuba, ungenza ngokukhawuleza kuthi ndlela-ntle esinqeni sakhe, kodwa ufumana uyolo buciko gustatory. Omnye kuphela ukuzama, yaye uya ufuna ziluma ngakumbi nangakumbi. Kunye nosapho lwakho kunye neendwendwe ziya okunoneleyo nobuchule zakho zokupheka.