Pilaf eziko

Enye izitya ukuba abe nako ukupheka yonke ngumama a pilaf. Lungisa ngendlela yimbiza, utyatnitsu okanye nje epanini. Ngokwemveli, ukupheka pilaf ukusetyenziswa imvana. Kodwa njengoba kuvela ukutya okunencasa kunye yenkukhu, yenkomo okanye yehagu. Indlela ukuze uyipheke pilaf eziko? Eli nqaku yethu, nto leyo emele 4 iresiphi le mbiza emnandi.

Pilaf eziko (imvana)

Izithako: a iponti yegusha, 330 iigram zerayisi, 55 g yetumato paste, iikherothi ezimbini, itswele, 650 ml umhluzi, ipepile, iziqholo (ukuba beve), bay amagqabi, parsley, ityuwa, 65 g ngamanqatha.

ukulungiselela:

Sika inyama ibe iityhubhu ngeenxa zonke ityuwa nepepile uze uqhotse okungepani ngembiza, ziyanyibilika amanqatha kuyo ngaphambili. Inyama wayibeka epanini, ugalele umhluzi. Olungiswe usike itswele kunye womnqatha ze Qhotsa ngepani uze ufake epanini. Yongeza ityuwa, tomato Intlama kunye nobulawu. Zisa nokubila.

Hlanganisa irayisi kunye inyama, kananjalo abeke igqabi bay, ndixhoxha ze ubilise de nesithokothoko. Emva koko wabeka eziko kangangeyure. Xa esityeni lilungele, bayihombise amagqabi parsley.

Pilaf eziko (yehagu)

Izithako: 450 g yehagu, amaqhosha 10 uyawathena, iikomityi ezimbini zerayisi, amatswele abathathu, iminqathe ezimbini, iikomityi ezimbini zerayisi, 20 g isinongo ngenxa pilaf, oli yemifuno, ityuwa, ilitha yamanzi nganye.

ukulungiselela:

Uthululele oyile utyatnitsu yemifuno ukuya kubude malunga isentimitha babeka phezu komlilo. Yehagu ahlambe, cut iziqu, iziqwenga amancinci bafake utyatnitsu. Isityu e juice yabo, nto leyo uyazimela inyama. Emva koko uthathe amakhonkco bethuna uqhotse itswele kunye nenyama. emva kwemizuzu emi-5 wazifaka iminqathe tofo ezinqunqiweyo. Gawulani uyawathena kwaye ufake utyatnitsu. Afefe isinongo, ityuwa kunye axutywe kakuhle. Uthululele emanzini utyatnitsu alizise kwethumba. Ukufunxa Umfanekiso, amanzi kufuneka ibe ngaphezu malunga ngesentimitha enye. Kwakhona eze ithumba kwaye ufake kwi eziko kangangeyure. Esityeni sesilungile.

Pilaf eziko (Chicken)

Izithako: inkukhu iponti, 350 g zerayisi, itswele, ityuwa, 2 cloves begalikhi, 60 g ze-oli yemifuno, 2 iminqathe.

ukulungiselela:

Gawulani amakhonkco itswele. Grater tha iminqathe. Qhotsa itswele oyile (3 imizuzu), faka iminqathe. Emva kwemizuzu 4, kufuneka ufake i inkuku, ngaphambili ukuba kufuneka alityatye. Qhotsa neminqiwu kunye nemifuno (15 imizuzu) emlilweni encinane.

A icephe slotted ukuba yonke into kukungxawu okanye epanini enzulu uzidibanise negalika ezinqunqiweyo. Hlamba irayisi, uwaphalazele phezulu, anencasa sifunxe amanzi, ukuze oko obugutyungelwe Umfanekiso-2 cm. Faka eziko kangangemizuzu engama-45.

Pilaf eziko (yenkomo)

Izithako: 660 g yenkomo, iikherothi iponti 600 g irayisi khan, amatswele 3, iinkozo zepepile, 50 g bhotolo, intloko ikonofile, oli yemifuno, bay amagqabi 3, 4priprava ngenxa pilaf.

ukulungiselela:

Komo iyazichaphazela zonke ezi ingqolowa ibe ziingceba ezincinane (ubukhulu malunga sentimitha) dudula kubo. amakhonkco Thin wonqanyulwa, itswele, tipakani iminqathe ya.

Fudumeza iketile ze ugalele ioli imifuno ukuya kubude malunga ne-3 cm. Xa i oyile kushushu, ubeke yenkomo Qhotsa de segolide. Dibanisa isiqingatha sekomityi amanzi, azigubungela isiciko iketile imizuzu kangangesiqingatha seyure kwi abile. Susa isiciko ukuze amanzi amanzi kukungxawu, uze usisuse ebushushwini. Ukufudumeza ipani, ugalele ioli kajongilanga kwaye uqhotse namatswele de brown segolide. Yibeke apha kukungxawu kwi phezulu. Kwi ipani efanayo uqhotse iikherothi, nto leyo ke ngoko ibekwe phezu amatswele.

Ndihlambe i irayisi, igcwalise kwi kukungxawu, icephe ogudileyo ngaphandle ukuxubana namanye amacandelo pilaf elizayo. cloves igalikhi ngokulinganayo zibekwe nerayisi. Ke kancinci uthululele iketile abilayo amanzi, ekufuneka igcine Isazobe malunga nesiqingatha isentimitha.

Nerisotto ngetyuwa uzidibanise iinkozo zepepile, amagqabi bay kunye isinongo ukuze pilaf. ubushushu medium, ndizityhilile On, uyipheke de ulwelo phantse emoyeni ngokupheleleyo. Kule yonke ubuso ngokulinganayo usolule loo maqhosha ibhotolo.

Ukuze ufumane ukutya okunencasa, kufuneka ukumelana pilaf kwi-oveni. Iresiphi enikwe kule malunga 10 imizuzu, emva koko uphuqeka irayisi. Emva koko pilaf iyinxibe akabanga isidlo esikhulu, ngaphandle okuxuba oomaleko, uyibeke eziko omnye imizuzu emi-5.