Namnandi okumnandi ku cream: features ukupheka, iiresiphi ncomo

Namnandi e cream kunye uqweqwe segolide wavelisa enomoya kakhulu okumnandi kunye, ukuba esetyenziselwa ukulungiselela intlama engenagwele. Ukwenza ukubhaka nokuba elimnandi kakhulu kwaye esimnandi, ungadibanisa iindidi toppings - ezomileyo, iinuts, iziqhamo candied, nesinamon okanye poppy. Kakuhle nokulungiselela intlama igwele ayikho simple, kodwa kuwo wonke umsebenzi uya mababuyekezwe le izikhuzo ifune kwabo, eya kusiva eli siphathane emnandi.

Ukulungiswa intlama

Ukulungiselela adlula igwele kunye cream emuncu, kufuneka ulungiselele izithako ezifanelekileyo. Zezi:

• Enye icephe Igwele owomileyo.
• amanzi abilayo bushushu - isiqingatha ikomityi.
• amaqanda amathathu iinkukhu 2 zamaqanda 3 iqanda abamhlophe uhambe kwamalungiselelo ovavanyo, kwaye sac eseleyo ezifunekayo ukuthambisa ajikeleze of rolls.
• 100 grams ye cream ezimuncu.
• Imali ofanayo ibhotolo.
• 100 grams iswekile.
• 200 grams yomgubo eyonakele.

Langoku inani izithako yakhelwe rolls ezincinane 10-12.

intlama ukupheka Technique

intlama Bun ne cream wafumana ithenda ezimuncu nomoya kuphela kwimeko ukuba ilungelo lokwenza kwisigaba ngasinye yamalungiselelo abo. Ukudala kwiziseko igwele kuyimfuneko njengamasi umlomo wabo, ngoko umele ukufumana kwi ifriji kwangaphambili ukuba ilixa lakhe ezikhanyayo ukuba sele pretty ezithambileyo.

Ngoko unako ukulungiselela intlama yakho. Oku kufuna isitya ngokwaneleyo enkulu, zinzulu ngamanzi ashushu, leyo wawagalela igwele owomileyo itispuni yeswekile. Ngaloo kunqweneleka ukuba ukuthatha unonophelo malunga yokungabikho iidrafti. Kanye emva kwemizuzu engama-20 phezu komhlaba ubunzima kufuneka ukuvela amagwebu zamafu.

Ngoku ungakwazi ukuqala gama axovula intlama. Ukuze wenze oku, ngokucokisekileyo mix amaqanda, iswekile, ibhotolo kunye cream ezimuncu. Ugalele zonke asile baxhaya kwakhona. Musa kakubi amaqanda kunye neswekile. Kubhetele ukuba afefe iintsalela Bun esimnandi kunye cream emuncu.

Umgubo (eyonakele ngokuyimfuneko) ekwakuthululwa kancinane. Phela, iindwendwe abanamava Kucetyiswa ukuba axove intlama ngesandla kuphela mood elungileyo - kuphela kule meko The cream kwi esimnandi kakhulu. Xa intlama igwele liyayeka ukuba babambelele ngepani neengalo, kuyimfuneko ukuba ibe Bun kulo kunye elungileyo 2-3 punch phezu kwetafile. Waza wafaka i isitya encinane, bayigubungele itawuli ikhitshi ecocekileyo wayifaka umsebenzi kamnandi.

Technique kulungiselelwa roll

kweeyure ezimbini kamva, intlama echanekileyo zokupheka kufuneka kwandiswe oluphindwe-mbini. Indlela ukukhangela ukulungela yayo? Yanele ukuba cinezela ngomnwe wakho ukuba kulandelayo awuzali kwi imizuzu emihlanu, ngoko ke ulungele zokuqalisa.

Hi ndlela leyi, kwangaphambili kufuneka ibe ipani uzilungiselele, zama ngephepha ekulobeni.

Ngoku kuyimfuneko ukwakha imiqulu ngokukhawuleza kangangoko kunokwenzeka ukuba intlama igwele angalahlekelwa umgangatho walo nakubume. Amanqatha Ukucoceka Kuwo umgrayo inegwele ukuba wabeka lathamba kwi kumgama encinane enye kwenye ukuze xa upheka ba wanamathela. Emva koko, namnandi ucwambu kwi lingcoliswa abethwe sac iqanda kunye neswekile waza washiywa kucingwa ukuba ixesha elithile kwi lobushushu igumbi.

Eziko malibaswe ukuya degrees 190. Namnandi zibhakwa ngokukhawuleza - nje isiqingatha seyure encotsheni browned kunye intlama ngendlela propeklos kakuhle.

Kaloku, namnandi okumnandi kakhulu cream igwele

Le iresiphi for The okumnandi kunye aqholiweyo ezahlukeneyo kancinane ukusuka indlela odlulileyo, ngaphandle omnye liqhinga encinane, kodwa kubaluleke kakhulu. Le ntlama ilungisiwe ngendlela efanayo - unako ukuthenga isiseko Igwele ekhethekileyo evenkileni apho ufuna nokunabisa kwaye enze umaleko medallions ezincinane. Kuba imiqulu ezinjalo ziza kufuneka cream ngqindilili nepeni.

Oko wenza ukudakumba encinane owaliweyo cream emuncu kwi kruglyasha nagwele nganye. Iikona zivale zaschipyvaem kwaye encotsheni Bun uyakwazi ukubeka nkqu kancinci cream ezimuncu. Zithanjiswe ukubhaka imali encinane yeoli yemifuno - ngesikhumba kungafanelekanga apha kuba ngexesha sipheka isiraphu ziya kwabelwa, leyo glue ngokwayo ngqo Bun ngephepha.

Iimpawu Intlama nge cream emuncu

Intlama for namnandi e cream ujika ngaphandle emangalisayo uyimvoco, okumnandi. Ukuze wenze imveliso afanelekileyo ubisi lwaso nasiphi na isiqulatho ngamanqatha. Ukongeza, cream ezimuncu - yinto replacement ebalaseleyo ibhotolo kunye nobisi. Kukho isixa esikhulu zokupheka intlama, yaphekwa cream. Umzekelo, oku luyinto efanelekileyo ipizza kunye nezinye ukubhaka.

Saya ezikhabhathini bayaxabana? imveliso yobisi Peremorz efrijini? Ungakhathazeki - nkqu cream ruffled liya kuba licandelwana kakuhle intlama nagwele. Le caveat kuphela - kuba lokulungisa cream lokugqibela kufuneka ukuma lobushushu igumbi.

imiqulu exhamle ubuncwane zemigrayo ne cream emuncu

Le ndlela ilula namakhekhe aqholiweyo. izithako Laveka:

• 300 grams yomgubo wengqolowa (kufunekayo kuhluzwa).
• 100 grams zeswekile kunye uwathandabuze.
• Inkukhu eyodwa iqanda.
• Icephe ibhotolo.
• 300 grams ye cream ezimuncu.
• 5 iigrem ukubhaka umgubo uvavanyo.

Ingqolowa yomgubo unako umana kunye baking powder kwindawo isitya okanye ngqo phezu kwetafile. Xa iziko ukwenza isibotho encinane.

Okuhamba, ukuxuba bhotolo, cream ezimuncu, iswekile, ityuwa kunye namaqanda. Ngobunono kodwa ngokukhawuleza ugalele lo mxube lo mgubo kuhluzwa kwaye axutywe kakuhle. Ngoko siya kuba phakathi kwe-12 ne-15 iibhola ezincinane uze ubanike imilo ecocekileyo. Kusenokuba bagels, pyshechki ngqo ngokwabo okanye The namnandi. Eminye iibhola intlama ecocekileyo sibekwa kwicala bhaka kuthunyelwa (190 ° C) osuke eziko.

Namnandi ukusuka intlama cream ezimuncu Kuyancomeka nokuthambisa isixhobo iqanda sac ndibethwa kunye neswekile ukwenza uqweqwe omhle segolide omdaka.

adlula zokupheka kunye emuncu intlama cream igwele kunokuba zahlukahlukene kakhulu. usapho nganye unamaqhinga yayo yobuntwana ezenza The nangoku okunencasa kunye aqholiweyo. Umzekelo, ukuba ukupheka ephatha ezityebileyo iti kwemini, kakhulu izithako kakhulu elula efumaneka ekhitshini yokugcina yonke ekhaya.