HomelinessUlimo-gadi

"Murashka" cucumber: inkcazo ezahlukeneyo kwaye nokukhula iingcebiso

cucumber Parthenocarpic ukuze kwakhiwe olungekazalwa akuyomfuneko ukuba 'ukuthetha' kunye bee. Oku kuthetha ukuba oko kwenziwe ngendlela eyiyo ikhule kwaMba ekhaya. Ukongeza, i-cucumber ayisa kwi imvula, xa iinyosi musa ukubhabha, ngoko iziqhamo. Parthenocarpic kukho sele ezininzi ezahlukeneyo. Omnye wabo - yemixoxozi "Murashka".

incazelo

Isiqhamo lihle kunene, elifutshane, esiluhlaza bumnyama.

On kulula ukumisela cucumber "Murashka". Inkcazelo grade uthi isithelo sibe tubercles enkulu ameva. A isici esasenza hybrid "Murashka F1" kunuka kamnandi kakhulu.

Flowers okwentyatyambo kwi Uhlobo le, njengazo zonke partenokarpiki, ababhinqileyo. Ngaphezu kwegqabi ngalinye amiliswe ukusuka ezine ukuya kwezintandathu zamaqanda. Oku kwenza kube lula ukuba kuvunwe ngokukhawuleza. Grade cucumber "Murashka" kusasa, uhlale kunye iintsuku 44-48. Isivuno ukusuka kwisityalo esithile - 6-7 kg.

"Murashka" - yemixoxozi, ukumelana nezifo.

unyango imbewu

Kuba ngokwembewu khetha imbewu best kwiminyaka emithathu okanye emine edlulileyo. Nangona kugcina uzinzo ku-8, maxa wambi nkqu ukuya kwiminyaka-10. Ngaphambi ayihlwayelayo umntu, kufuneka decontaminated kwaye zintshule.

Ukulungiselela le njongo ke ebushushwini iintsuku ezintathu degrees 50 kangangesiqingatha seyure zifakwe potassium permanganate, iqhawulwa 5 iigrem pre-lathi mayiyo kundithengela amanzi. Ke ndakuhlamba bazifake isiqingatha suku.

iqhuma

Izimasekile imbewu lisongelwe emanzi ilaphu cotton (kangangokuba "phefumlela") yaye waqhubeka ukuhluma phezulu lobushushu alithe gangqa degrees 25.

Le zasendle nabo lukhuni kuzo ngokubeka okwenziwe ngemigca exweseneyo ingqolowa iiyure eziyi-18 kwifriji. Kufuneka kubekho lobushushu degrees 2 Celsius.

isithombo

"Murashka" - yemixoxozi, leyo zikhuliswa izityalo. Oku uzakufumana lokuvuna ngaphambili. Ngale ndlela akukho umngcipheko zokulahleka okuziinkozo okanye ziintsholongwane kumaqondo obushushu aphantsi.

Kodwa kuhlwayela cucumber kwiibhokisi, ezifana iitumato, kuba zililize ekungekho nzuzo ngayo. Cucumber musa ukukunyamezela kwezithole emhlabeni, ngoko ke kufuneka ukuba akhule enye, ubuncinane - ezimbini.

Iindebe ezele ngomxube alinganayo wamatye kunye nomhlaba Turf kongezwe iinkuni ash ngokusekelwe emele 1 iglasi umxube.

Kokuba zizaliswe gabhu, ukubeka elinye okanye isibini (hayi ngaphezulu) ezinokutya ziyantshuliswa ulisibekele ilizwe top-1 cm. Kufuneka ubunjwe kakuhle, okanye intsholongwane baphakamisa ongezwe emva umaleko, hayi imhlabe.

Unga ukugcwalisa indebe ukuya 2/3, yenza umngxuma isentimitha kunye cover umxube. Kwizikhongozeli imbewu ehlwayelweyo kwibhokisi ekhwele kunye maleko ubhityileyo umhlaba ezantsi zigqunywe ngeglasi okanye ifilimu. Oku kuthintela ulwimi womise mxube.

Izithole kuvela emva kweentsuku ezingama-20. Ngenxa kuhlwayela imbewu yemixoxozi , "Murashka" banokuba ngo-Apreli yaye ekuqaleni Meyi (ukutyala ekhanyayo).

Postemergence kokha ivulekileyo, uzibeke phezu kwindawo efudumeleyo enelanga (kwi kwefestile can). Iqondo lobushushu kwehliswa ukuba degrees 22, ukufuma lanyuka ukuya kwi-90%. Oku kungenziwa ngokuthi kwandiswe iitawuli olumanzi esinebhetri eshushu.

izithole Ukunkcenkceshela Kufuneka zokumodareyitha. Chitha zokubopha eziliqela mullein isisombululo (1 ilitha solution ezilishumi ekhulwini-emele yamanzi). Unako ukufaka isichumiso.

jumping

Izithole ityalwa, xa kuya kuba igqabi ezimbini okanye ezintathu oyinyaniso. Umhlaba kakhulu elungele bona - osisivunda ukukhanya, kakuhle ivundiswe. Indawo for yemixoxozi kufuneka ikhuselekile kwaye kakuhle akhanyiswe, ukuba kunokwenzeka - on kwithambeka elingasemzantsi. Kodwa qiniseka ukuba akakho iitapile apho, fennel kunye nezinye imifuno enuka kamnandi. Le Okungumahluko nedile.

Umhlaba ilungisiwe ekwindla. Umanyolo wamatye (-emele ezimbini square metre nganye). It isasazwa ngokulinganayo phezu ndawo. umhlaba asidi ngekalika. Kulo mzekelo, oku ahlanganiswe calcium, nto leyo iphucula uphuhliso kweenwele ingcambu.

Kwiqondo lobushushu ngezantsi-13 ° C kwi imbewu emhlabeni shwaka. Ngoko ke, ukuba ahlwayele kubo emhlabeni xa kufuneka bothile kwayo ngaphezulu kule lobushushu.

Kukwasebenza kwanjalo kuyo abamba. Kodwa ke kukho iimeko tye zidalwe ngaphambili.

Zihlwayeleleni, imbewu kwimijelo kubunzulu-5 cm. Yayisezwa nikhulule kancinane umhlaba, ukuze lihlale ndawonye. Wabeka imbewu ukuba kude iisentimitha ezintlanu okanye ezintandathu phakathi kwabo. Ziwe phantsi ubuthongo manzi. Unga-kufuma wamatye. Oku kuzakugcina ukufuma nokonyusa lobushushu emhlabeni imbewu.

Umntu angasebenzisa xa utyala cucumber square-cluster indlela (70 cm kwicala square). Ukuze kakuhle ngalinye yodaka kwi phezulu imbewu ezilishumi ukusuka apho kamva abathathu.

iintswazi zomdiliya hedge

I ziyatyeba Izityalo cucumber "Murashka", kamva iqala fruiting. Ngoko ke, isityalo kufuneka rhoqo ziyucwe. Okokuqala, ekucoceni izityalo ezingaphezulu de amagqabi ngoku. Imitha usele ezizibeni ezintlanu.

Cucumber uthanda ubushushu (degrees 25) ubomi. Xa lobushushu eqalisa ukuba oscillate, iingcambu zawo ukufa nesityalo buthathaka. Isifo ukuphuhlisa.

ukunkcenkceshela

Iziqhamo kukhula ngokuhlwa. Ukuze benze oku, kufuneka ukuba amanzi.

Kodwa asingabo bonke imihla isangqa phantsi kwetyholo. Ngcono square metre Intlawulo ngexesha elinye-nganye ukuzisa emele ezimbini yamanzi. Umhlaba ngexesha elifanayo manzi ukuya ubunzulu-20 cm, nto leyo eya kwenza kube lula ukugcina ukufuma efunekayo kule ndawo. Ngethuba lokudubula kweentyatyambo amanzi ngononophelo, waphula iifolo kumgama-15 cm ukusuka iingcambu kunye angavumeli amanzi angene isityalo. kusetyenziswa amanzi ashushu, kunye degrees 30. Xa unkcenkceshela kuyimfuneko ukuze athambise umhlaba.

umanyolo

Sebenzisa umgquba inkomo okanye inkukhu umgquba, olufakiweyo lwabiliswa kwitanki kunye exutywe ngamanzi ratio 1:10. umbala engamanzi - yellow ukukhanya.

lweehagu yesibini ikhutshwa phandle ngokongeza mullein superphosphate okanye NPK (1 tbsp. Spoon emele yamanzi).

Phambi ukuchumisa izityalo wankcenkcesha. Zisa kwilitha 1 isichumiso ngalunye.

Eyesithathu lwenziwa usebenzisa iglasi ash emeleni yamanzi. rate Isicelo phantsi kwetyholo sehle.

ukubunjwa

Eyona yeentonga hybrid "Murashka F1" uwathandabuze emva kokuba iphepha wesithandathu. amadiza Side - ngobude-40 cm.

Protection isifo

"Murashka" - yemixoxozi ekuqaleni, basengozini encinane kakhulu izifo.

Kodwa ekuthinteleni izifo of angumgubo nangexoshomba iyeza% nesisombululo 10 ubisi ngamanzi kwaye wongeza 100 amathontsi ayodini.

Phatha i zawo anokungenwa imfuneko ndihambe ndikhetha ilizwe bush kunye afefe nabo eluthuthwini. Noko ke, kule zesifo cucumber izinzile "Murashka".

reviews

abathengi Hybrid kwakunjani fruiting kwangethuba kwaye enobubele. Abanye bathi ukuba ke uthe wavelisa isiqhamo phambi iqabaka. Abakwazi ukubiza omnye ezifana "Murashka" cucumber ezahlukahlukeneyo. Ukuphonononga lubonisa ukuba begadi oyithandayo ukubonakala kwayo, kunye nemvakalo.

Abanye abathengi bakholelwa ukuba iintlobo parthenocarpic angaphantsi ezifanelekileyo pickling ecocekile. Kodwa baya amalungiselelo nayiphi na umnini kunye ukubonakala kwayo.

Small, ubungakanani efanayo, ezigudileyo - yintoni enye efunekayo ukuze yityuwa? Nje iziqhamo ezinjalo yi "Murashka" - yemixoxozi, ngokukodwa wadala ngenxa izikhewu ukulungiselela ubusika.

Kwiveki yokuqala ka-Agasti, iqulathe mali iphezulu iivithamini kunye neeminerali. Oko ngeli xesha, kucetyiswa ukuba pickling cucumber "Murashka". ncomo Consumer zibonisa ukuba ngeentsuku ezintathu asophise anetyuwa, kwethumba, isiciko kwaye buyisela emva, kwaneekomkomere baligcine incasa yawo nobulunga ukuze emthonjeni.

Abathengi bakholelwa ukuba cucumber "Murashka F 1" - ndawo intle hybrids.

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