Lesuphu gazpacho: iresiphi zakudala

lesuphu Cold Gazpacho ugqibelele ukuba ezityiwa ngeentsuku zasehlotyeni ezishushu. Kwaye zingasetyenziswa njenge ekunciphiseni imveliso osidingayo eliphantsi. Gazpacho iresiphi ingaba ezahlukahlukeneyo yaye kuyancedisana, kwaye ukuphelisa ezinye izithako yokutshintsha amalungu ayo, ukuba oyifunayo. Icandelo olugunyazisiweyo - iitumato kunye nezinye ukutya kunye nobulawu nga ngokukhuselekileyo experiment.

xa upheka

gazpacho zimnandi, iresiphi zakudala, kwanawezayo kuthi, evela eSpeyin eshushu, inokuba okroshka enkulu ezizezinye, libambe indawo ebalulekileyo kwitheyibhile leholide yehlobo. Kodwa ukuba akwazi kuphekwa ebusika, emva ukuthenga yemixoxozi greenhouse evenkileni, ngowokuqala akummandla wethu ulula ukuphatha wena ehlotyeni nasekwindla, ngenxa yokuba elungiselela yayo kufuna imifuno eziliqela. Kwaye ke gazpacho zakudala inomnye kuyigqitha pores ashushu: ukuba uyose, musa ukuba hang kuloo isitovu etshisayo, ediniwe ebushushwini nodandatheko.

Gazpacho: iresiphi zakudala

Sisiseko nobuninzi iresiphi ofanayo malunga ubuchwepheshe obufanayo: ekulungiseleleni okubizwa zemifuno, waxovula okanye ndityumze grinder usebenzisa izixhobo zasekhitshini. Icandelo emifuno ukuwa zibe iityhubhu kongezelelwa pyurirovannym.

Products for gazpacho

A iresiphi classic lubonisa ubukho entsha iitumato, kwaneekomkomere, iseleri, pepper intsimbi kunye imifuno. Uninzi abapheki ezidityaniswe neekinofile gazpacho, imifuno kunye namafutha omnquma. iinketho esimnandi kakhulu apho isethi classical zemifuno okunkonkxiweyo elidityaniswe umnquma, amakhowa okufakwe, izilayi kwekalika, sesame, neebhiskithi igalikhi ya.

Olinganise kweemveliso:

• iitumato (zivuthiwe, obomvu) - malunga enye nekhilogram;
• cucumber (kukhethwa komhlaba) - esikiti;
• paprika ezinemibala eyahlukeneyo - 0.3 kg;
• Itswele - 1 pc;.
• KFile - 2-3 cloves aphakathi;
• namafutha omnquma, imifuno zinqunqwe, ityuwa nepepile, kunye ngumkhenkce.

Ukulungiswa gazpacho. Procedure isenzo

1. Kuqala kwinto zonke, sikhetha eyona imifuno yamaxesha akukho monakalo ebonakalayo. We uzihlambe waza ezomileyo kunye iitawuli iphepha.
2. Nge tomato udiliza. Kuba kule-ngcaciso isiqingatha blanshiruem nawo emanzini abilayo okanye iyabiliswa imizuzu 1-2 kwindawo kwibhoyila kabini. Ngokukhawuleza emva koko, ayithi nkxu emanzini abandayo kakhulu, ngoko ulusu kulula ukususa.
3. Yemixoxozi zicocekile, ndiwanqumle iziphelo, apho kungcamla krakra.
4. Pepper icocwe ukusuka seredinok kunye imbewu.
5. Icwangcisa bucala 2 itumata, cucumber encinane kunye izilayi eziliqela pha zonke imibala, nelawula ukuba.
6. Dibanisa amafutha omnquma, intlama yejusi yelamuni. Ngoku Congress ubunzima yenqwenelekayo blender.
7. Isambuku imifuno, kuquka itswele kunye nekonofile etswele, iziqwenga, ibalungiselele ezicujiweyo.
8. imifuno kuhlehliselwe sicande iityhubhu ezincinane, ukongeza isiseko pyurirovannoy.
9. Ngoku ungadibanisa imifuno kunye izilayi yemiNquma.

Njani isicelo?

Gazpacho, iresiphi classic ilula, bakhonza kuyabanda iipleyiti enzulu, nezitya kunye iindondo. Amaninzi masihlale ebulungiselelini ngamnye isuphu ongeze iperi ice iityhubhu zesiqhelo. Nale ukutya kakuhle kunye rye, isonka sengqolowa emnyama okanye yonke, crackers, thowusti.