Le gosling lusidla ngenyanga yokuqala yobomi?

Kweli nqaku siza kuthetha ntoni ukondla gosling, ngoko yena wakhulela usempilweni kwaye womelele. Lo mbuzo kubaluleke kakhulu ukuba abalimi. Xa amarhanisi ezo zomile, kufuneka ukutya ngoko nangoko. Ngenyanga yokuqala yobomi amandla kufuneka kukhulu, kwaye okona kubaluleke kakhulu, elungeleleneyo.

Ukondla kwiiveki ezimbini zokuqala

fanciers abaninzi bayazibuza: "njani abondla amarhanisi, yaye yintoni akakwazi?". Enyanisweni, ungenza ukudla okuninzi oko, okoko nje kwiveki yokuqala yobomi ulutsha oluninzi got okunesondlo. Ukuze wenze oku, amaqanda ithumba, nibanqunqe oku luyacolwa uwahlanganise kunye nakhandiweyo ingqolowa, i-oats okanye semolina, aphe mixed. Ungadibanisa elomileyo lesonka emhlophe, pre-zifakwe emanzini. kuluncedo kakhulu olungiswe zinqunqwe kwamabala edandelion, ngamarhawu, ilusini. Izityalo iingcambu lweso (beetroot, iminqathe) ukufezekisa ngokugqibeleleyo nokutya ngamarhanisi. Xa amantshontsho ziya kuba iintsuku 4-5, faka kwi menu lwabo cake, kwakunye neemveliso zobisi (itshizi, ubisi ezimuncu, skim). Oba gusjat olulungiswe feed ukuhlanganisa okanye cereal (kuhluzwa ukusuka amaqokobhe) abatyholwayo ubisi okanye umhluzi. Ukuba amakhambi fresh akukho, ngoko ufuna ukongeza kwi iivithamini feed. Bathenge isidlo esikhethekileyo iivithamini kunye imifuno, kuphekwe umxube ngokwakho. Ukuze wenze oku, mix hay uthuli, igwele eziqhelekileyo fish oil. Itshokhwe, igrabile okanye isanti kucetyiswa ukudibanisa. Ngoku uyazi ukuba ukondla amarhanisi ngeveki-2 ubudala. Kodwa Kufuthi kangakanani na loo nto? Phambi izidlo rhoqo ngenyanga kufuneka ube malunga 7 amaxesha ngosuku, lo gama abasela kufuneka kusoloko acocekileyo amanzi abilayo, ukuze amadada (kunye amadada) ukutya eliphezulu lamanzi.

Ukondla ngamarhanisi ukusuka kwiveki yesithathu yokuphila

Yintoni ukondla gosling eneminyaka iiveki ezintathu? Ngeli xesha, nesahlulo sesithathu feed okuziinkozo unako izakubuyiselwa iitapile ebilisiweyo, nawo inkunkuma ukutya efanelekileyo. Qhubeka unikela cake, imifuno fresh, imifuno, ertyisi, iqokobhe okanye itshokhwe, ugalele ityuwa. Jika amarhanisi for izidlo 3-4 ngosuku. Kusasa nangokuhlwa ukutyisa ngumash, yaye emva kwemini kunye nemifuno zinqunqwe kunye imifuno. Ebusuku ungakwazi bafake emkhumbini flake nje okanye kumosha okuziinkozo. Ngoku ke umfana inokujikwa ibe igumbi okulala kunye ukuhamba, ekuqhubeni unyango emanzini. Xa kushushu kakhulu, kungakuhle ukuba anyamekele isigubungelo.

Ukondla amarhanisi ngenyanga

Xa ulutsha sibhiyozela nyanga, umbuzo ukondla indlela gosling, ziya kusombululeka. Ngoku unako ukuhamba ngokuphepha yonke iinkozo (yantshula okanye zifakwe). Kwanele ukuba athele ukutya ka-3 ngosuku. Ngeli xesha ke ingca sele okuninzi, ngoko ke mthombo ukutya kuba amarhanisi ziya kuba eluhlaza.

Ezinye imithetho lokondla nokhathalelo

Gqiba ukondla gosling, uthethe ngezinye nezo ukhathalelo kunye nokugcinwa:

• isibini sokuqala kweentsuku kwamathole isuka izithebe kunye ngotywala kufuneka ibe cleaner;
• kunye kwiiveki yobudala kokuba idluliselwe emkhombeni yeplanga;
• ngogesi intaka omdala ukucwangcisa, xa abantwana baya kuba iinyanga 1.5;
• njalo Faka ifidi entsha kunye zeBRT acocekileyo ngaphambi nganye;
• Musa ukusebenzisa amanzi amadama, ingakumbi kumarhanisi nenyanga 1;
• ngokusebenzisa ilanga isisombululo amanzi kunye potassium permanganate ukukhanya pink umbala (ukuthintela isifo);
• paddocks, qala imizuzu eli-15 ngosuku;
• yokucoca amanzi kufuneka kuqale ngamanzi ashushu, ngoko ke ubushushu ebegqwese kwehlisa.

Njengoko ubona, akukho nto nzima ekutyiseni amadada apho. Eyona nto ibalulekileyo kukuba nokubanika izondlo ngenyanga yokuqala yobomi, uze kuphela ukuxhasa ukukhula.