Kokutya neziselo, Zokupheka
Kwenzeka ntoni izimuncumuncu kwi chips?
Izimuncumuncu on chips - yinto emnandi. Kwaye ukuze kube kuphela emnandi, kodwa intle kwaye kulula ukulungiselela amashwamshwam kufuneka sizifake imilo elungeleleneyo, ulalisa efanayo. It ifanele khulu le njongo chips 'Pringles ". Bona icinezelwe ukusuka ubunzima iitapile. Zonke imilo efanayo - iphenyane. chips is lula ukubeka Akunakuba, ukuba ngokuqinileyo phezu nembasa, yaye umphumo ibonakala intle kakhulu. Ukuba uyakwazi ukufumana ezinye chips babe iimpawu ezifanayo, ungasebenzisa nabo ngokunjalo.
Kodwa ke kuqala kufuneka alungise Akunakuba. Apha kakhulu kuxhomekeke akuthandayo yalo mama kunye neendwendwe, le iinketho enkulu. Kutheni ndingazibulali nje idityaniswe Akunakuba kwabantwana kwi engenelela: itshizi, iimveliso zaselwandle, imifuno, imifuno kunye nokunye okuninzi. Enyanisweni, xa engenelela umthamo nibe senilungile na isaladi ezinqunqiweyo.
Eli nqaku libonisa zokupheka eziliqela yantlandlolo ukuzaliswa magqabi. Umzekelo, kukho ukhetho elula emnandi: yenza umxube sisi ya, igalikhi zinqunqwe kunye imayonnaise. Yenza lo mxube kulula, kufuneka nje ukuba sihlaziye ibe zeetships uhombise. Umzekelo, yeminquma okanye oluhlaza.
chips umthamo kuphekwe kunye izithako ezininzi. Ngoko ke, ukuba itshizi kunye nekonofile, ungongeza umnqathe okutsha, nto leyo eyenza okulula eliqaqambileyo ngakumbi ezintle, kunye njengokudibanisa flavour entsha. Ngokubanzi, imifuno kunye itshizi kunye nekonofile, ngakumbi xa zidityaniswe ne itshizi - yinto ukuhlanganiswa eqhelekileyo. zivunywa kakuhle itshizi kunye neetships, umzekelo, itumata okanye pepper. Nangona kunjalo, lo sisi - ezifana njengempembelelo ngokuzithandela, njengoko nayiphi na nemifuno.
Thina Ukuzalisa wayedla ngeentonga unonkala. Izimuncumuncu on chips ngeentonga nonkala kunokuba obungafaniyo ngaphezu lo sisi kunye nemifuno.
200 g surimi kunye zinqunqwe itumata 2 medium kangangoko luyacolwa kangangoko kunokwenzeka, ugalelwe ioli 100 g sisi "feta". Kulo mxube ukongeza amagqabi kunye toppings ezibekwe engenelela. Cheese "feta" ezinokulinywa endaweni cream netshizi. Kwaye kuzo zombini ezi meko, oko Icacili phandle ukuba lokubopha yantlandlolo isaladi, Akunakuba, ludibanisa ngempumelelo incasa obufana kukuzingisa mayonnaise okanye cream muncu. Kwelinye icala, kusenokwenzeka ukuba ukwenza izinto njengesiqhelo.
Enye indlela appetizers: iinkuni nonkala, itswele eliluhlaza, umdlalo, umbona ezakhiwe, itshizi ya, imayonnaise. Uyakwazi ukwenza ngaphandle iinkuni nonkala, kulo mzekelo benza njenge arhente bulking.
Izimuncumuncu on crackers - yinto nje ukwahluka phezu amashwamshwam umxholo kwi neetshiphusi. Ngokufanayo, toppings ezahlukeneyo wazibeka phezu crackers okunencasa, bakhonza phezu kwetafile. Zombini ezi ndlela zezona kwiintlobo ngeentlobo ngamathuba waphumelela iintliziyo gourmets wonke umhlaba ukuze incasa yawo kunye nesantya nokulungiselela.
Enye indlela okulula umdla eyenziwe khekhe kutsala, igama le magqabi "uNapoleon", yi umzekeliso umqhathane elimnandi kutsala khekhe. Abaninzi oko ukusuka izonkana ogqityiweyo ukuba "uNapoleon."
Ukongezelela amaqebengwana esele zenziwe, kufuneka ulungiselele kwangaphambili iponti amakhowa, 300 iigram chicken umtya, amaqanda 3-4, itswele, 100 g samasi, eyemayonnaise, iziqholo ukuba singafaki. Okokuqala kufuneka ukukrola uqhotse namatswele neenkowane. Inkukhu amaqanda ukuba sethumba, epholileyo isikwe ayinkulwanga kakhulu, sisi atyabukile phezu grater. On ipleyiti wamfaka ingubo yokuqala kunye ikeyiki yakhe eyemayonnaise, phezulu ukusasaza inkuku. Emva koko beka ikeyiki elilandelayo uze idyasi kunye sauce. Oku amaqanda ikeyiki hamba, kwelandelayo - amakhowa, itswele eliluhlaza. Ukuba iikeyiki Akunakuba washiya, le nkqubo iya kuphindwa. Kwe iikeyiki ingubo kunye mayonnaise afefe kunye netshizi. Kuhleli kuphela ukubeka ikeyiki nto leyo oveni eshushu imizuzu eli-10.
Zonke ezi okulula okuhle kakhulu kuba kulula kakhulu ukuba alungiselele. Ukongeza, intabalala iinketho ngokunceda ukwenza itheyibhile festive ukuba okumnandi ngokwenene kwaye zahlukene.
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